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Fried veal kidneys being made

Rognoni Trifolati (fried veal kidneys, Italy)

Veal kidneys

Veal kidneys in their fat

Fried veal kidneys in a mustard sauce with risi bisi (Austria)

A chef holding a pan of veal kidneys in mustard and tarragon sauce

Veal kidneys wrapped in bacon with shallots

Calf's kidneys in sherry

Kidney tartare with herbs

Kidney pie

Ox-tail ragout with kidneys, vegetables and mushrooms

Fresh veal kidneys

Fresh beef kidneys on a chopping board

Fegato alla veneziana (veal liver with onions, Italy)

Veal loin with thyme, parsley and mozzarella

Making steak and kidney pie

Sour Italian veal kidneys with fried potatoes

Raw kidneys

Veal tongue in Moroccan sauce

Risotto with fried calf's liver, sage and garlic

Fried veal liver with taleggio cheese

Poached prime boiled veal and fried veal sweetbreads

Veal tongue, cooked

Veal sweetbreads with porcini mushrooms

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Veal sweetbread with chanterelle mushrooms

Veal fillet cooked in black tea on green tea risotto

Veal sweetbread with seasame seeds and mushrooms

Steak and kidney pie in pie dish with pastry lid

Calf's liver, Spanish style

Fried kidneys with tarragon

Steak and Kidney Pie

Steak and kidney pie with beans and peas

Steak and kidney pie (UK)

Steak and kidney pie (UK)

Osso buco alla milanese (braised slices of shin of veal)

Calf's liver with fried bananas

Fried calf's liver with basil

Osso buco con la gremolata (shin of veal with herbs, Italy)

Kidneys with herbs in a pan

Toast with kidneys and marsala sauce

Spicily seasoned lamb kidneys on fried bread

Veal lung in gravy

Fried liver with onions and apples on plate

Tripe in tomato herb sauce (Italy)

Veal sweetbread with tomatoes and courgette

Briesmilzwurst (veal milt & sweetbread patty), Munich Weisswurst

Toasted bread with pan-fried kidneys

Sweetbreads, typical roman cuisine

Fegato alla palermitana (Calf's liver on aubergines)

Bollito misto (mixed boiled meat, Italy)

Fegato alla veneziana (Venetian style calf's liver)

Fegato alla veneziana (sweet & sour calf's liver)

Finanziera (tripe stew, Piemont)

Finanziera (tripe stew, Piemont)

Fegato alla Veneziana (Calf liver with onions, Italy)

Fegato di vitello alla romana (Sweet & sour calf's liver, Italy)

Fegato alla veneziana (Sweet & sour calf's liver with onions)

Sliced veal heart & lights with napkin dumplings & sour cream

Fried veal liver with chicory

Lukewarm veal tongue with porcini mushrooms salad

Beuschel (ragout of veal lights) with bread dumplings

Roast veal loin, vegetables and kitchen string beside it

Veal escalope with duck liver and mashed potatoes

Steak and kidney pudding, England

Veal innards, sage and rosemary on a white chopping board

Risotto with fried calf's liver, sage and garlic

Risotto with sage and fried calf's liver

Fried calf's liver with polenta slices and grapes

Fried calf's liver with sage and garlic in frying pan

Cooking a veal's kidney

Fried calf's liver with apples and onions

Bruschetta topped with kidneys

Kalbsnieren mit gratiniertem Chicoree und Boulettes d'avesnes (Kuhmilchkase aus Nordfrankreich)

Pan Seared Sweetbreads with jus and a side of Field Greens

A beef tongue on a wooden board

Assorted specialities made with calf

焼肉用精肉 牛味付モツ

Trippa alla toscana (Tripe braised with vegetables, Italy)

Fried veal liver with apples, onions and balsamic vinegar

Beef and kidney stew with mashed potatoes and mange tout

Steak and kidney pie with chorizo (England)

Steak and kidney pudding (UK)

Steak and kidney pie (UK)

Pork kidneys in tomato sauce with bread dumplings

Veal cheeks with broth in a pot

Pan-fried veal sweetbreads and kidneys with broccolis

Toast with kidneys and marsala sauce

Veal sweetbreads with morels

Veal sweetbreads with coriander and apples

Beuschel (stewed calf's lungs) with bread dumplings

Veal frikadellas a la saltimbocca on plate

Ossobuco (Veal shank with ribbon pasta, Italy)

Raw rabbit kidneys on a plate, seen from above

Fegato alla vicentina (liver with onions and white wine from Italy)

Saddle of rabbit with veal liver and pickled lentils

Veal liver with sage and glazed apples

Veal Liver Berlin-style

Fresh lamb's kidneys

Fegato alla veneziana (Venetian-style calf's liver)

Beuschel (ragout of calf's lungs) with bread dumplings

Veal liver with orange

Saures Lungerl (veal lung) & dumpling, Saures Herz (heart) (Bavaria)

Costoletta accompagnata (veal cutlets with Gorgonzola spinach)

Calf's liver, Berlin style (with onions and apples)

Calf's liver, Berlin style with apples and onions

Berlin liver

Calf's liver with apple, onion and mashed potato

Calf's liver in vinegar sauce with mashed potato

Calf's liver dumplings on onions

Fried calf's liver with leeks

Cima alla costa ponentina (Stuffed veal breast, Italy)

Fried calf's liver with corn salad and cranberries

Fried calf's liver with onions on a wooden board

Strips of fried calf's liver with mangetout

Marinated slices of veal head (Austria)

A beef heart

Fried veal liver with apples, onions and mashed potatoes

Veal sweetbreads on a plate

Glazed veal liver with apple, bacon and mashed potatoes (Austria)

Leaf salad with mushrooms, potatoes and fried veal

Vegetable soup with veal dumplings

Veal sweetbreads with a caper sauce and carrot and turmeric puree

Veal Sweetbreads

Veal tongues

Raw veal and pork patties

Veal sweetbread with butter and sage

Fried liver with a rasher of bacon, green asparagus and mashed potatoes

Fried calf's liver with sage, saffron mash, onion rings

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Veal tripe, consisting of rumen and reticulum

Osso buco in pan

Frying veal medallions in a frying pan

Doria with pork and veal (mince casserole)

Veal chops with mascarpone & bean puree

Coratella ai carciofi (offal with artichokes, Italy)

Raw veal's head

Veal sweetbread with knife

Preparing burgers for camping: Slice the kidneys

Sliced veal knuckle on a wooden chopping board

Grilled rack of veal on a barbecue

Mince sauce in a pan

Spleen on a wooden board

Kidneys in a purple mustard sauce

Salat mit Kaninchenleber und Kaninchennieren

Sweet-and-sour beef tongue

Meat and sausages on a barbecue

Busecca (Tripe soup, Ticino, Switzerland)

Seared veal kidneys with oyster mushrooms

Pan-fried Breaded Veal Cutlet

Pan-fried Breaded Veal Cutlet

Pork kidney

Pork kidney

Venison liver, kidneys and heart in a creamy wild mushroom sauce with a potato rosti

Catfish with stewed calf heart and truffles

Veal liver with polenta

Kitchen utensils for preparing veal slices

Pan-fried kidneys with parsley, purple artichokes and gravy

Kitchen utensils for making veal slices

Riesling veal lungs with chive dumplings (Austria)

Veal liver with sous-vide parsnips

Making steak and kidney pie

Ossobuco alla milanese

Osso Buco

Calf's sweetbread with asparagus salad

Calf's liver with calvados and apple rings

Calf's liver with onions and raspberry dressing

Calf's liver with onions and raspberry dressing

Calf's liver with celeriac puree

Kohlrabi and apple salad with veal sweetbread

Veal liver with green beans and mushrooms

Veal liver with onions and mashed potatoes (seen from above)

Boiled veal tongue with quark and potatoes

Braised knuckle of veal, glazed sweetbread, peas and kohlrabi

Veal sweetbread patties

Veal and pork lasagne

Calf's liver saltimbocca with grilled polenta slices

Veal liver with red onions and pumpkin

Veal liver on a bed of braised onions

Veal tongue with Romanesco florets, dill and tomatoes

Raw veal kidney

Calf's sweetbread with cheese topping and cassis sauce

Veal liver kebabs with sage and cherry quark

Slow Braised Osso Buco

Raw veal shanks

Sauerkraut soup with calf's liver balls

Calf's head and tongue with vinaigrette

Fried veal slices with citrus fruits, cumin, star anise and coriander

Veal Sweetbreads with Sage-Mushroom Sauce & Pasta

Calf's liver with red wine shallots and mashed potato

Berlin style liver with onions, apple slices and mashed potato

Chef Holding a Rack of Lamb

Calf's liver with corn salad and rosti

ホルモン

ホルモン

Browning the kidneys in a frying pan

Boiled tripe on a chopping board with a knife

Steak and kidney pie

Steak and kidney pie