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Veal head with carrots and celery

Calf's head with remoulade, carrots, celery & boiled potatoes

Veal ragout with glazed carrots

Veal carpaccio with celery and pumpkin seeds

Veal roast with carrots, celery and mushrooms

A poached veal fillet on vegetables with a grilled bread salad

Beef stock, fresh carrots and celery

Clear broth with beef, leek, celery and carrots with a burger in the background

Cabbage Soup with beef, carrots, celary, onion, tomato

Ossobuco alla milanese (braised shin of veal, Italy)

Boiled veal shank with carrot and celeriac broth

Beef carpaccio with celery and Parmesan shavings

Veal ragout with carrots, spring onions and parsley

Sliced Pot Roast with Roast Carrots and Celery

Single serve beef stew with a gluten free biscuit topping

Homemade chicken soup with carrots and celery

Marinated slices of veal head (Austria)

Veal strips with carrot and spring onions

Goulash with carrots and celeriac

Vitello tonnato (veal in tuna sauce with capers)

A trio of goulash with white bread

Chicken soup with egg noodles, celery and carrots

Vitello tonnato with a carrot and chicory salad

Beef ribs braised in beer with carrots, onions and celery in a pot

Veal ragout with vanilla pods and carrots

Veal tongue carpaccio with horseradish mousse

Bowl of Chicken Noodle Soup with Carrots and Celery

Chunks of Raw Beef, Raw Carrots and Chopped Celery on a Wooden Cutting Board Overhead

Lamb stew with carrots and celery

Vegetable soup with lamb and barley

A variation on veal (veal head, veal tongue tartlet and risotto)

Milanese veal cutlet

Allgau marinated veal with spatzle

Roast chicken with a honey crust and a carrot and celery medley

Veal roulades with minced meat stuffing on vegetables

Creamy veal escalope with mushrooms

Veal sweetbreads with celery puree, potatoes and truffle sauce

A trio of goulash in preserving jars

Slices of white bread with three types of goulash

Veal steaks on a spicy rocket and parsley root salad

Paupiette de veau (veal roulade, France)

Ossobuco with carrots

Saddle of veal with a selection of sweet potatoes and yuba

Wheat salad with beans, carrots and celery

Beef ragout being deglazed with red wine

Pot au feu

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Ossobuco with carrots, potatoes and broccoli

Low fat beef stew with potato, carrots and celery

Veal carpaccio with radishes, rocket and hazelnuts

Buckwheat with mushrooms, carrot and celeriac

Fillet of veal in bread and bean casing with celery puree

Veal ragout with carrots and bay leaves

Minestrone soup with black kale, onions, potatoes, carrots and celery

Involtini di carpaccio (Beef rolls with cheese filling)

Veal carpaccio on a white background

Veal carpaccio rolls filled with caviar

Veal roulades in white wine sauce with potatoes & carrots

Carpaccio di vitello (Marinated slices of veal shank, Italy)

Veal carpaccio with pecan nuts and blue cheese

Veal roulade carpaccio with kohlrabi mousse gnocchi and croutons

Vitello Tonnato mit Mohren-Chicoree-Salat

牛肉のカルパッチョ

牛肉のカルパッチョ

牛肉のカルパッチョ

牛肉のカルパッチョ

牛肉のカルパッチョ

牛肉のカルパッチョ

Veal carpaccio with arugula and parmesan cheese

Asian chicken ragout with carrots, leeks and celery

Corn Chowder with potatoes, red and green peppers, celery, parsley and onions

Chicken fricassee with kohlrabi, celery and carrots

Veal tagliata with green asparagus

Veal knuckle Pot-au-feu

Veal terrine

Buendner barley soup with carrots, celery and bacon

Chicken stew with ham, carrots, celery and mastered

Stuffed cabbage

paupiettes in cooking pot (topic : classical dishes)

Seafood and tomato broth with hot crusty bread. Made with cod cheeks mussels large prawns potato carrot celery and fennel

Veal cheeks with chard

Vitello tonnato (veal with tuna sauce, Italy)

Vitello tonnato (Veal in tuna sauce, Italy)

Vitello tonnato (Veal with tuna sauce, Italy)

Osso buco with peas and carrots

Beef cheek with pak choi and celery puree

Vitello tonnato (Veal with tuna and caper sauce)

Vitello tonnato (Veal with tuna and caper sauce)

Vitello tonnato (veal with tuna and caper sauce)

Vitello tonnato (veal with tuna sauce and capers)

Vitello tonnato (veal with tuna sauce and capers)

How to make osso buco with peas and carrots

A marinade for pot roast being made

Fried veal chop

Exotic stuffed veal roulade

Exotic stuffed veal roulade

Baked veal roulade

How to prepare boiled brisket of beef

Ossobuco with gremolata crumbs and celery puree

Herb pasta with grapes and calf's head

Kohlrabi medley with veal meatballs and mashed potatoes

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Braised veal cheeks from Baden

Veal rump cap with a green curry paste and buckwheat pasta salad

Veal fillet tartare with apple jelly and apple and celery salsa

Fegato alla veneziana (sweet & sour calf's liver)

Fried veal belly with celery and king trumpet mushrooms

How to make veal cheeks with polenta

Stuffed veal schnitzel with carrot pappardelle

Veal roll with vegetables

Veal liver with sous-vide parsnips

Roast veal chops with white beans

Paupiette De Veau (veal roulade, France)

Paupiette De Veau (Veal roulade, France)

Veal, carrot and dill in aspic with horseradish

Chicken noodle soup with celery, carrots and thyme

Tafelspitz-Suppe

Veal knuckle being brushed with a malt syrup marinade

Veal roll with ham and camembert cheese (Cordon bleu)

Beef carpaccio

Chunks of Raw Beef, Raw Carrots and Chopped Celery on a Wooden Cutting Board

Pilau rice with beef and vegetables (seen from above)

Neck of veal stuffed with Perigord truffles & celeriac

Neck of veal covered with Perigord truffles & celeriac slices

Celeriac & apple gratin & blanquette of veal with creamed morels

Veal escalope and mozzarella rolls with sage and San Daniele ham

Veal fricassee in a cast-iron pot

Loin of veal with mustard crust, carrots and potatoes

Egg pasta, celery and carrots

Veal carpaccio with artichokes and rocket

Blanquette de veau (veal ragout in white sauce & rice, France)

Veal casserole with carrots, mushrooms and mustard

Lamb with pasta

Chicken soup with various ingredients

Potato soup with sausage, carrots and celery

Beef carpaccio with rocket

Chicken and vegetable soup

Poached veal fillet in a herb crust with carrots and dumplings

Veal carpaccio with arugula and parmesan cheese

Veal meatballs in a green pesto sauce with noodles

Veal steaks and tuna with fennel and carrot

Diet dish: wholemeal spaghetti with celery & carrots

Blanquette de veau with mushrooms and carrots (France)

Veal chop with asparagus and potatoes

Chicken legs marinated in red wine with carrots and celery

Chicken legs marinated in red wine with carrots and celery

Veal fillet carpaccio with tomato and vanilla cassata and a lemon dressing

Pan-fried chicken with broccoli, carrots and celery

Carrots, celery and onions with meat stock in a pot

Marinated veal fillet with baked egg yolk and truffles

Beef carpaccio with asparagus and rocket

Beef carpaccio with asparagus pasta

Beef carpaccio with asparagus terrine

How to prepare boiled veal tongue

Louisiana savoury rice with almonds, pepper, carrots & celery

Beef medallions in red wine butter with mashed potatoes and celery

Watermelon and radish carpaccio with beef tartare and capers (low carb)

Stinco di vitello alla fiorentina (Veal shank with potatoes)

chicken wings with fresh vegetables and sauce on wooden table

chicken wings with fresh vegetables and sauce on wooden table

chicken wings with fresh vegetables and sauce on wooden table

plate of fried chicken wings with sauce

plate of fried chicken wings with sauce

fried chicken wings on wooden board

fried chicken wings on wooden board

fried chicken wings on wooden board

plate of fried chicken wings with sauce

Mezze Platter

Roast chicken with a honey crust and carrots and celery being prepared

Roast beef with gratin celery puree on green vegetables

Carpaccio of springbok with shimeji mushrooms, fennel and carrots

Carpaccio of springbok with shimeji mushrooms, fennel and carrots

Boiled beef with horseradish

Homemade fresh vegetable broth

A wok dish with beef and vegetables, served with rice

Mijote de veau (veal and vegetable stew, France)

A salad with sliced bread dumplings and roast beef

Beef stew served in a loaf of bread

Unripe spelt grain soup with carrots and peas

Beef carpaccio with radishes and rocket

Braised shin of beef with potatoes and tomatoes

Milan-style Osso-bucco

Milan-style Osso-bucco

Carrots and celery with a blue cheese dip

Vitello tonnato

Vitello tonnato

Vitello tonnato with capers

Vitello tonnato

Vitello tonnato (veal with tuna sauce, Italy)

A slow cooked beef joint with red wine and mushroom sauce, mashed potatoes and peas

なすと牛肉のカルパッチョ

Vitello tonnato (Veal with tuna sauce, Italy)

Beef carpaccio with cherry tomatoes, rocket and Parmesan cheese

Vitello tonnato (veal with tuna and caper sauce)

Vitello tonnato (veal with tuna sauce and capers)