Onion bhajis (deep fried onions in batter, India) with raita
Onion bhajis (Onion fritters, India)
Kanda bhaji (deep-fried onions in batter, India)
Vegetable Pulao with Onion Tomato Raita
Japanese tempura (deep-fried vegetables in batter)
Cucumber and mint raita and onion salad (India)
Onion bhajis with yoghurt rajta
Pakoras (Deep-fried vegetables in batter, India)
Baked potato skins with raita (India)
Pakoras (fried, battered vegetables with dip, India)
Mysore bonda (Deep-fried vegetable balls, India)
Plum raita
Burnt onion raita
Pakoras (Deep-fried vegetables in batter with dip, India)
Deep-fried pastry parcels
Deep-frying vegetables in a karahi (India)
Pike-perch in batter with sesame on tray with chopsticks
Olive ripiene (Stuffed olives in batter, Italy)
Mini roast onion tarts
Chicken tikka wraps with vegetable salad
Raita with mint
Raita (cucumber salad with yoghurt, India)
Flatbread with black onion seeds and cucumber raita
Vegetables in coconut sauce, lassi and raita (India)
Kitchri (rice with lentils, India) and cucumber raita
Deep-fried onion rings with dip
Batata vada (Potato balls in batter, India)
Chips in deep-frying basket
Sabudana wada (sago and potato balls, India) with dip
Sweet and sour fish in batter
Samosas
Making Mysore Vadai (India)
Fried sticky rice vegetable balls (vegan)
Prawn tails in batter
Vegetable samosas with raita
Making S. Tyrolean Tirteln (deep-fried round pastries)
The remains of deep-fried chocolates with mango compote
High angle view of onion bhajis and mint chutney
Deep-fried onion rings
Cauliflower curry with pomegranate raita and papadums
Shrimps in pastry (Thailand)
Asian filled calzone
Olive ripiene (Hand holding a bag of olives in batter)
Chutneys and raita, India
Kandyachi bhaji (deep-fried onions) Maharashtra, India
Peach raita and mango raita (India)
Wild herb sushi and puff pastry pralines with black nuts
Spicy chicken with cucumber raita
Spiced chicken with cucumber raita
Deep-fried squid rings
Vegetable samosas
Onion bhaji
Raita (cucumber salad with yoghurt); Barbecue sauce
Chapattis and cucumber and mint raita
Raita (Indian cucumber salad with yoghurt)
Basket of Onion Rings
Chicken tandoori skewers with quinoa, carrot salad and raita in small bowls
Raita with cucumber, mint and pomegranate seeds (India)
Yoghurt and onion soup with poppadam
A small bowl of raita with mint leaves
Lime chutney, raita and mango chutney (India)
Basmati rice with lamb biryani and cucumber & mint raita
Gebackene Zwiebel-Bhajis mit Dattel-Tamarinden-Chutney
Punjabi samosas with mango chutney (India)
Carrot and lentil soup with cashews and raita
Oven Baked Onion Rings Sprinkled with Parsley and Salt on a Cutting Board; Bowl of Blue Cheese Dressing
Paratha (stuffed potato bread, India) with boondi raita
Bhaji (fried onion snacks, India)
Beer-battered stinging nettle leaves
Samosas with mango chutney
Pakoras - vegetables baked in a chickpea and black caraway batter (India)
Fatayer (Spinach pasties, Lebanon)
A hot dog with mustard and onion rings
Onion salad with coriander (India)
Flower Toothpicks in Fried Cheese Balls
Fried Clam Strips on a White Dish
Sole goujons with tartare sauce
Breaded and fried halloumi sticks with a red pesto dip
Fruit raita
Pieces of chicken wrapped in filo pastry
Onion rings in hot oil
Raita and a jacket potato
Fetta, honey and date dip, fancy french onion dip with veggie sticks and
Deep-fried prawns in batter with soy sauce (Asia)
Lamb pasties and tomato raita (India)
Tikka drumsticks with raita (India)
A beefburger with fried onion rings
Deep-fried fish
Vegetarian wild garlic pastries on a plate with a pair of pastry tongs and fresh wild garlic
Cucumber raita and tzatziki in small bowls
Salmon fillet with cauliflower, chard and raita
Gefullte Reispapier-Dumplings (Japan)
Gefullte Reispapier-Dumplings im Dampfkorbchen (Japan)
Fish and vegetable tempura with apricot chutney
Beer-battered cod
Banana fritters on wooden cocktail sticks
Anchovies in puff pastry
Puff pastry twists on a skewer
Battered fish on skewers
Sausages Wrapped in Pizza Dough
Toad in the hole
Onion, pear and feta puff pastry tarts with thyme
Two bowls of raita (cucumber salad with yoghurt) with mint
Indian table with kebabs, raita, chick peas & lentils
Chana Masala (chickpea curry) with unleavened bread and raita
Raita with cucumber and mint (India)
Broccoli fritters with raita
Mix Game Pulao with Raita and Fried potato
Tortilla wrap stuffed with Asian tuna salad
Deep-fried wontons with coconut and vegetable filling
Samosas (vegetable pasties) and three sauces
プーリー店
Indian Thali (appetizer plate)
Making samosas with pea filling
Making poori (Deep-fried unleavened bread, India)
Jalebis (sweet deep-fried pastry spirals, India)
Two bowls of chana masala (chickpea curry) with unleavened bread and raita
Peach and pear raita with cinnamon
Spicy yoghurt, raita and spiced oil
Vegetable sticks with guacamole
Vegetable sticks in a glass
Samosas with dip
Lettuce and tomato wraps
Masala chicken with herb chutney and mint raita (India)
A wrap with vegetables and salad
Taking a tray of chips out of the oven
Indian naan bread with raita and mango salsa
Tomato raita in a bowl with a wooden spoon
Vegetable tempura with yoghurt dip and Indian flatbread
Indian lentil croquettes
Samosas filled with potatoes and lamb (India)
Onion rings being prepared
Rolled omelette (India)
Stuffed onions wrapped in dough
Samosas (Deep-fried pasties, India)
Fondue with lamb and various sauces (apple relish, orange aioli, raita with mint)
Samosas (Deep-fried vegetable pasties, India)
Rice paper rolls filled with butter chicken, onion and sprouts
Sweetcorn deep-fried in batter, India
タンドリーチキンとライタ
Deep frying ricotta turnovers
Deep-fried corn fritters (India)
Pork pie with onion chutney and pickled onions (England)
Quark and tomato with crispbread
Tomato and Mint Salad and Cucumber in Yogurt Dressing in bowls with Flour Tortillas
Lamb burger
Red lentil soup with fried onion rings
Bhindi raita (Oka raita)
Making friciule (baked dough parcels from Italy)
Apple beignets in a frying basket
Battered fish being fried
Fried marguerites
Battered prawns being made
Boreks (Turkish pastry parcels) filled with feta cheese
Stuffed yufka pastry sticks (Sigara Boeregi) with olives
Turkish yufka pastry rolls with cheese filling (Sigara Boeregi)
Filo pastry rolls with cheese filling and spicy sauce
Onion rings being fried and dried on kitchen paper
Puff pastry spirals filled with cream cheese, cheese, ham and leek
Red onion chutney (India)
Boiled eggs on a bed of onion
Wasabi peas (Japan)
Lamb and onion pasties
Fried onions being prepared
Making Hanim Gobegi (Ladies' navels, Turkish cakes)
Raw carrot and peanut salad (India)
Apple turnovers with sage leaves
Spicy cheese straws with poppyseeds
Sausage rolls
A pile of mini sausage rolls
Preparing prawns in filo pastry
Piyaz ki chutney (onion chutney) Maharashtra, India
Kase-Zwiebel-Pasteten
Sliced Steak Topped with Fried Onion
Boondi raita for biryani
Curry eggs and raita
Indian Samosa with Raita
Fried meat balls with potatoes
Several poppadoms (Indian flatbread)
Pizza bites (finger food)
Wontons (filled pastry parcels, China)
Deep-fried pastry purses (Japan)
Spicy carrot wraps with red onions
Stuffed sweet potatoes with bacon and onions
Mini sausage rolls with mustard
Sausage rolls with tomato dip
Lettuce parcels with mince filling
Homemde Vegetarian Meatfree sausage rolls with caramelised chutney
Deep-fried cheese rolls and pastries
Boondi ladoo (sweet fried dumplings, India)
A puff pastry tart with braised radicchio and shallots on a table in a garden
Making balbakeya (pasties with ground beef filling, Lebanon)
Mother-in-law tongues - Yeast bars with spices
Fried onion rings with ketchup and mayonnaise
A baked onion arranged like a flower with a dip