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Fried veal kidneys in a mustard sauce with risi bisi (Austria)

A chef holding a pan of veal kidneys in mustard and tarragon sauce

How to prepare basil & veal dumplings with tomato sauce and rice

Kidneys in a purple mustard sauce

Bruschetta topped with kidneys

Calf's kidneys in sherry

Fried veal kidneys being made

Veal kidneys wrapped in bacon with shallots

Rognoni Trifolati (fried veal kidneys, Italy)

Veal loin with thyme, parsley and mozzarella

Prime boiled veal with spinach and turmeric and mustard foam

Kalbsnieren mit gratiniertem Chicoree und Boulettes d'avesnes (Kuhmilchkase aus Nordfrankreich)

Veal tongue with Romanesco florets, dill and tomatoes

Beuschel (ragout of veal lights) with bread dumplings

Beuschel (ragout of calf's lungs) with bread dumplings

Fried veal liver with apples, onions and balsamic vinegar

Kidney tartare with herbs

Making steak and kidney pie

Kidney pie

Veal kidneys

Riesling veal lungs with chive dumplings (Austria)

Ox-tail ragout with kidneys, vegetables and mushrooms

Risotto with fried calf's liver, sage and garlic

Risotto with sage and fried calf's liver

Stuffed tomato

Pan-fried kidneys with parsley, purple artichokes and gravy

Veal with pumpkin

Lamb innards with bacon, tomatoes and a fried egg for breakfast

Calf's liver with onions, raspberry dressing and cherry tomatoes

Veal sweetbread with tomatoes and courgette

Steak and kidney pudding, England

Sliced veal heart & lights with napkin dumplings & sour cream

Steak and kidney pie in pie dish with pastry lid

Marinated slices of veal head (Austria)

Glazed veal liver with apple, bacon and mashed potatoes (Austria)

Poached prime boiled veal and fried veal sweetbreads

Beef and kidney stew with mashed potatoes and mange tout

Toast with kidneys and marsala sauce

Toast with kidneys and marsala sauce

Pork kidneys in tomato sauce with bread dumplings

Piccata alla milanese (Breaded veal escalope, Italy)

Veal kidneys with rice

Venison liver, kidneys and heart in a creamy wild mushroom sauce with a potato rosti

Risotto with fried calf's liver, sage and garlic

Raw kidneys

Kidney and vegetable brochettes ( topic :products from the tripe butcher)

Tripe in tomato herb sauce (Italy)

Boiled veal with radicchio, courgettes and mashed potato

A full English breakfast with a fried egg, bacon, hash browns, mushrooms and tomatoes

Prime boiled veal with pumpkin and gnocchi

Pork Stuffed with Carrots and Cabbage

Red peppers filled with rice and minced meat in tomato sauce

Fried liver with a rasher of bacon, green asparagus and mashed potatoes

Fresh veal kidneys

Veal kidneys in their fat

Minced beef with avocado, carrots, potatoes, tomatoes and parsley

Tomatoes filled with vegetable and beef tartare

Fegato alla palermitana (Calf's liver on aubergines)

Wiener Schnitzel (veal escalope) with lemon wedges

Wiener schnitzel (veal escalope) with parsley potatoes

Meatballs in a creamy sauce with tomato and courgette rice

Beef fillet and tomato curry with cumin and lemon basmati rice

Browning the kidneys in a frying pan

Steak and kidney pie

Roast beef, tomato, onion and mustard sauce in baguette

Chicken breast with dijon mustard and herb sauce and wild rice

Steak and kidney pie with chorizo (England)

Steak and kidney pudding (UK)

Steak and kidney pie with beans and peas

Steak and kidney pie (UK)

Steak and kidney pie (UK)

Steak and Kidney Pie

Steak and kidney pie (UK)

Ox tongue in a red and yellow pepper sauce

Pan-fried veal sweetbreads and kidneys with broccolis

Kidneys with aniseed sauce and carrot tagliatelles

Wiener Schnitzel (veal escalope), lettuce & parsley potatoes

Tagliatelle with veal meatballs in tomato sauce

Osso buco alla milanese (braised slices of shin of veal)

Trippa alla genovese (Tripe with tomatoes & pesto, Italy)

Tripe with tomatoes and Parmesan

Calf's liver, Spanish style

Veal ragout with rice

Toasted bread with pan-fried kidneys

Sour Italian veal kidneys with fried potatoes

Kidneys with herbs in a pan

Green & white asparagus with Wiener Schnitzel & caper sauce

Scaloppine con le melanzane (Breaded escalopes with vegetables)

Stinco di vitello alla fiorentina (Veal shank with potatoes)

Tortellini stuffed with parsnip mash

Scaloppino (veal escalope in a caper sauce)

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Wiener Schnitzel

Wiener Schnitzel (Austria)

A Wiener Schnitzel with lemon slice and parsley

Beuschel (stewed calf's lungs) with bread dumplings

Veal lung in gravy

Pork schnitzel with pickled peppers and dill steamed potatoes

Wiener Schnitzel mit Gurkensalat

Scaloppine milanesi (breaded veal escalope with a side dish)

Veal meatballs on a cucumber and radish salad

Whole Breaded Veal Escalope; Lemon Slices

Veal escalope with parsley potatoes and cucumber salad

Wiener Schnitzel with potato and cucumber salad

Wiener Schnitzel with potato and cucumber salad

Veal sweetbreads with a caper sauce and carrot and turmeric puree

Veal minute steaks with apricots in mustard sauce

Salat mit Kaninchenleber und Kaninchennieren

Calf's liver with red wine shallots and mashed potato

Veal tongue in Moroccan sauce

Wiener Schnitzel (veal escalope) with potato salad

Fondue Bourguignonne; Ingredients & Dips

Veal kidneys in tradional mustard sauce,pan-fried tomatoes,artichokes and bacon

French sausage (andouillette) with mustard sauce

Wild herb risotto with roasted deer liver

Fegato alla veneziana (sweet & sour calf's liver)

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Liver with herbs de Provence

Boiled beef brawn with diced vegetables and tomato rose

Boiled beef rump with pumpkin and r�sti, chive sauce

Beef with pumpkin ragout and root vegetables (pumpkin dish)

Kalbsnierenbraten mit Krauternudeln und uberbackenen Tomaten

Peppers filled with rice and minced meat in tomato sauce

Veal burger with creamed spinach

Cooking a veal's kidney

Chicken breast with onions and tomatoes on a bed of rice (seen from above)

Chicken breast with onions and tomatoes on a bed of rice

Roasted chicken leg on a bed of tomato rice

Steak and kidney pie

Steak and kidney pudding

Fried kidneys with tarragon

Breaded aubergines with meatballs and tomato sauce

A veal cutlet with sage, tomatoes, salt, pepper and munster cheese sauce

Veal, sun-dried tomato und pine nut meatballs

Chard balls with rice mince filling (Greece)

Chicken with mushrooms, cashew nuts, tomatoes, beans and rice (Asia)

Chicken with mushrooms, cashew nuts, tomatoes, beans and a side of rice (Asia)

Squash risotto with duck liver

Risotto con zucca e fegatelli (Pumpkin rice with poultry liver)

Saltimbocca in masala sauce with risotto

Medium prime boiled veal in chive vinaigrette with baked asparagus

Kidneys with peppers

Ossobuco alla milanese (braised shin of veal, Italy)

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Arancini (fried rice balls filled with mince and mozzarella, Italy)

Cabbage roulade with a minced meat and rice filling and tomato sauce

Cabbage roulade with a minced meat and rice filling and tomato sauce

Cabbage roulade with a minced meat and rice filling and tomato sauce

Preparing burgers for camping: Slice the kidneys

Spicily seasoned lamb kidneys on fried bread

Piccata Milanese with spaghetti and tomato sauce

Veal escalope with tomato sauce in pan

Schnitzel with fries

Viennese escalope with fried potatoes

Veal escalope with kitchen string

To Viennese escalopes on a plate (seen from above)

A Vienese escalope on a piece of baking paper

Wiener schnitzel (Breaded veal escalope)

Small Wiener Schnitzel (breaded veal escalope)

Wiener Schnitzel, cut into, with potato & cucumber salad

Wiener Schnitzel (veal escalope) on white background

Wiener schnitzel (Breaded veal escalope)

Wiener schnitzel (Breaded veal escalope)

Wiener schnitzel (breaded veal escalope)

Breaded pork escalope with a side of vegetables

Cevapcici with tomato rice and onions

Cevapcici sausages with tomato rice

An asado course changing sides and testing the kidneys

Saltimbocca (veal with ham, sage) with spinach & tomatoes

Calf's liver with fried bananas

Veal sweetbread with chanterelle mushrooms

Assorted specialities made with calf

Veal tongue, cooked

Fried calf's liver with basil

Veal sweetbread with seasame seeds and mushrooms

Greek-style veal roulade with salad

とんかつ（ロース肉）

とんかつ（ロース肉）

とんかつ（ヒレ肉）

とんかつ（ヒレ肉）

とんかつ（ヒレ肉）

Chicken breast with green olives, onions, tomatoes and rice

Osso buco with tomatoes and sage

Osso buco with tomatoes and sage

Osso buco with tomatoes and sage (close-up)

Osso buco with tomatoes

Braised shin of beef with potatoes and tomatoes

Veal fillet with a chocolate-chilli sauce, pumpkins and a potato cake

Schnitzel in white wine and mushroom sauce with potato wedges

Boiled veal (Tafelspitz) with Bohemian dumpling & dill sauce

Veal breast in red wine sauce with potato 'Paunzen', side salad

Roast suckling veal in lovage salsa verde

Prime boiled veal with vegetables and salsa verde

Sweetbreads with tomatoes and Mediterranean vegetables

Pork kidney

Pork kidney

Beef stew with peppers, black olives and a side of rice

Spicy currywurst soup