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Pimentos with fleur de sel

Tagliolini with yellow peppers and Perciatelli alla Pugliese

Grilled courgettes and aubergine roles with peppers and cream cheese

Grilled Spanish peppers

Black salt, paprika salt and sea salt flakes in glasses

Vegan bean burger with padrons

Fresh pimientos on sea salt

Fresh pimientos and sea salt

Fresh pimientos with sea salt

Peperoni ripieni (stuffed peppers, Italy)

Oven-roasted stuffed peppers

A mixed leaf salad with goat's cheese, peppers and pine nuts

Caramelized carrots with mixed leaves with toasted pine nuts and stuff sweet peppers with feta

Broken chocolate with fleur de sel, eggnog cream, brittle and hibiscus sugar

Vegetable snacks

Orechiette mit Broccoli, Chili, Knoblauch und Pinienkernen

Vegan ingredients: sweet potato, red onions, cocktail tomatoes, Pimientos De Padron and avocado

Roasted green chilli peppers with ground pepper

Pepper and nut spread

Karamellbruch mit Fleur De Sel

Baguettes with avocado, feta cheese, black sesame seeds and fleur de sel

Meatballs with pine nuts, rosemary and chili peppers

Pepper antipasti with parsley and mint sauce

Red peppers with pine nuts and basil sauce

Peppers stuffed with spinach, tomatoes and pine nuts, yoghurt sauce

Tapas - fried padron peppers with salt (Spain)

Tapas - fried padron peppers with salt (Spain)

Pimientos de Padron

Beetroot crisps with Fleur de Sel

Fish tartare with peppers, fennel and pine nuts

Chicken salad with peppers, spinach and pine nuts

Greek salad with peppers, radishes and pine nuts

Pimentos Fritos; Fried Green Chilies with Salt

Vegan beetroot chips with fleur de sel

Vegan beetroot chips with fleur de sel

Crackers with Fleur de Sel and butter

Fresh tomatoes, fleur de sel and olive oil

Pasta with broccoli, chillies, pine nuts and parmesan

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

A woman standing at a window sprinkling fleur de sel onto avocado bread

Chicken and asparagus salad with peppers and pine nuts

Stuffed pimientos de padron

Stuff pointed peppers filled with mozzarella, dried tomatoes and pine nuts

Mango, coriander, coconut, celery, peppers, ginger, and lime

Colourful vegetable muesli with flaked almonds

How to make Pimientos de padron with a cheese filling (Spain)

Vegetarian chard pasta with tomatoes

Stockfish in tomato sauce with raisins, pine nuts and capers

Tomato stuffed with couscous and lamb fillet

Sicilian-style aubergines

Tagliatelle with wild garlic pesto, dried tomatoes, capers and pine nuts

Wok vegetables with smoked tofu, mushrooms, and cashew nuts on rice (Asia)

Various Middle Eastern dips: hummus, baba ganoush, muhummara

Braised aubergines with a pepper and tomato sauce, raisins, almonds and cinnamon

Spinach salad with figs and pine nuts

Ingredients for red pepper and cashew spread in a mixer

Ingredients: sweet potato, red onion, cherry tomatoes, pimientos de padron and avocado (Vegan)

Avocado and pepper crostini

Pepper and walnut spread

Crackers eggplant with spices

Crackers eggplant with spices

Crackers eggplant with spices

Sauteed spinach with raisins

Quick and easy fitness salad with pine nuts and pumpkin seeds

Various spices on a slate platter

Spice still life on metal plate

Seitan Escalivada

Three Assorted Pizzas;Pepperoni and Olive, Prosciutto Salad, Mozzarella and Basil; From Above

Pepper and courgette rolls with honeyed almonds

A still life of spinach, asparagus, cress, feta, pine nuts, lemons, salt and pepper

Peperonata condita (Peppers with olives and pine nuts)

Marinated Bell Peppers with Garlic Bread

Zander with herbs on peppers

Red & yellow peppers stuffed with rice, celery, pine nuts

Yoghurt with cucumber, limes and pine nuts

Savoury muffins with salami, red peppers, sweetcorn and pine nuts

Savoury muffns with salami, red peppers, sweetcorn and pine nuts

Fresh green pimientos de padron

Mediterran gefullter Fenchel mit Oliven, Pinienkernen und Paprika

Baguettes with rosemary and fleur de sel

Bread corners topped with guacamole and tomatoes

Roasted Tomatoes

Vegan beetroot chips with fleur de sel

Muesli bars with peanuts and salted caramel

A close-up of green almonds with sea salt on a plate

Antipasti Pickled brunch vegetables

Fleur de Sel sea salt and black pepper on acacia wood salad servers

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

Colourful summer salad with arugula, cucumber, peppers and pine nuts

Carrot and courgette 'spaghetti' with marinated tomatoes and pine nuts

A raw broccoli and apple salad with pine nuts

Cherry tomato and courgette kebabs

A spinach, avocado, and blueberry salad - 'Olivia's Green Secret'

Dandelion salad with strawberries, beetroot sprouts and pine nuts

Radish salad with beetroot, lemon vinaigrette and pine nuts

Cauliflower pizza with pesto and figs

Romanesco broccoli with bacon, pine nuts and coriander vinaigrette

Char in cardamom and nut butter with cauliflower florets

Baked cauliflower with pomegranate, coriander and parsley pesto, cress, pine nuts and tahini

Sticky chinese pork stir-fry

Pimientos De Padron with a cheese filling (Spain)

Ricotta with fried padron peppers

Vichyssoise soup with walnuts and peppers

Salzkaramell-Fudge, Fleur de Sel, Karamellsose und karamellisierten Walnusse auf schwarzem Brett

Rice salad with Portobello mushrooms, roasted peppers, dried tomatoes, kale and walnuts

Mediterranean vegetables with roasted tofu

A fresh tomato drink with pine nuts and basil

Low carb courgette and banana bread

Pasta with mozzarella, dried tomatoes, oregano and pine nuts

Ingredients for Mediterranean and Oriental cuisines

Aromatic spices and salt flakes in eggshells

Mixed salad with tomatoes, goat's cheese, pine nuts and sesame

Kiopoolu paste (spread made from grilled aubergines and peppers, Bulgaria)

Pasta with walnut & tomato pesto and roasted peppers

Quinoa with peppers and nuts

Red and green Pimientos de Padr

Pimientos (green chilli Peppers) on a grey surface

Freekeh with spinach, cinnamon, raisins and pine nuts (Lebanon)

Fried Spanish peppers with olive oil and coarse salt

Tofu and nectarine skewers with a pepper salad

Yoghurt with goji berries, mulberries, blackberries and pine nuts

Gratinated penne with tomatoes, breadcrumbs and pine nuts

Rocket tagliolini with tomato sauce and pine nuts

Pumpkin ravioli with tomatoes and pine nuts (seen from above)

Warm pumpkin salad with pine nuts

Cucumber and melon carpaccio with pine nuts

Tomato and basil frittata with pine nuts

A cucumber salad with rocket, cherry tomatoes and pine nuts

Courgette with basil and pine nuts (Italy)

Tomatoes stuffed with spinach and mascarpone

Mnazalet Bazenjan (stuffed aubergines with rice, Syria)

Penne with spinach, blue cheese, tomatoes and pine nuts

Spinach salad with pine nuts, olives and cucumber

Courgette spaghetti with mint pesto and pine nuts

Avocado and strawberry salad with pine nuts, and a bowl of ice cream

Peppers stuffed with sauerkraut in tomato sauce

Stuffed butternut squash with vegetarian minced meat

Roasted eggplant with quinoa salad and pine nuts vegan dish

Courgette spaghetti with bacon and pine nuts

Stuffed peppers with lamb

Del piquillo peppers and parmesan Flan

Tomato and pepper wraps with haloumi, roast beef and pine nuts

A pepper filled with couscous, pine nuts and raisins

Peppers filled with couscous, pine nuts and raisins

Stuffed peppers two ways

Peppers filled with goat's cheese

Focaccia with sea salt and pine nuts, with guacamole

Fleur de Sel, Salt crystals, close-up

Fried pimientos de padron with salt on a wooden board

Courgette salad with chilli, basil, pine nuts and Parmesan

Cauliflower, bean and carrot salad with pine nuts and chilli

Chargrilled asparagus and haloumi salad with hazelnut dukkah

Ingredients for bruschetta with tomatoes, whipped goat cheese and pine nuts

A mixture of preserved spices

Fried pimiento peppers served with bread and cheese (top view)

Fresh pimiento peppers in a paper bag (top view)

Beef steak with herb butter and a red pepper medley

Green pasta with properly, pimentos and mange tout

Roast shishito chilli peppers seasoned with salt and pistachio powder in a roasting dish

Spicy coconut and chilli Brussels sprouts

Chocolate cake with green chillies, pistachios, and sea salt

Vegan ratatouille

Breadsticks with olive oil, oregano and fleur de sel

Caramel sweets with fleur de sel in jars

Sweet potato wedges with avocado dip and fleur de sel

Sweet potato wedges with avocado dip and fleur de sel

Wholemeal pasta with courgette, chilli and feta cheese

How to prepare vegetable curry with tofu, mango and almonds

Grilled, glazed, oriental-style ribs with fleur de sel

Sauteed asparagus with caramelised balsamic walnuts

Artichokes alla romana

Healthy salad with rocket, spinach, smoked salmon and berries

Beetroot with dill, pine nuts and blue cheese

Healthy salad with rocket, spinach, smoked salmon and berries

Cauliflower soup with roasted pine nuts, nutmeg and saffron

Peanut & chicken curry with pepper and rice

Pepper and apricot cream, and pea curry cream

Pepper and apricot cream, and pea curry cream

Roasted Pepper and Olive Tapas

Spoonful of Fleur de sel sea salt from Guerande

Avocado, lemon, blueberries and spinach

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Vegetable salad with cashew nuts in a glass jar

Red pepper and cashew spread in a glass

A wholemeal bagel with vegetables and jalapenos

Spoon full of Fleur de Sel against white background, close up

Herb strudel with pumpkin and pepper sauce

Ingredients for vegan dishes (peppers, beans, tofu, chard, chickpeas, cashews)

Lambs lettuce, radicchio, grapes, and plums

Raw vegetables with two dips (low carb)

Spicy sweet potato crisps

Vegetables with olive oil, rosemary, savory and fleur de sel on a baking tray

Pepperoni con Mollica (peppers with breadcrumbs, Italy)

A salmon fillet on a bed of green vegetables with pine nuts

Homemade vegan cottage cheese made from soya milk with walnuts and za'atar

Spiced pimentos

Spiced pimentos

Fresh Ingredients; Basil, Pine Nuts, Olive Oil and Salt