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Smoked trout cream and tuna cream with capers

Smoked trout cream and tuna cream with capers

Crema di tonno (Tuna dip with capers), Liguria, Italy

Celery sticks with tuna cream and capers

A poached egg on a bean medley with tuna fish and caper cream

Slice of wholemeal bread spread with tuna fish cream

Tuna fish variations on roast fennel (dried, smoked, tatar, canneloni with bonito cream)

Bread crisps with a tuna fish dip

Olives stuffed with tuna cream

Crispbread slices with tuna spread

Smoked trout rillettes

Smoked trout paste with rice crackers

Tuna fish mousse with herbs served with soft boiled eggs and julienned vegetables

Tuna paste, white bread and marinated olives

Tuna spread sandwich

Bread crisps with a tuna fish dip

Tramezzini al tonno (tuna spread sandwiches, Italy)

Trout cream with horseradish and parsley for spreading on bread

How to make celery sticks with tuna cream

Smoked trout mousse and apple & leek spread on wholemeal bread in a Tupperware container

Trout dip with crackers

Celery salad with tonnato

Trout and egg spread on slices of bread

Pastry shells filled with tuna cream

Tuna-stuffed tomatoes in egg cups

Naan pizzas with buffalo mozzarella, smoked trout and capers

Crostini with tuna and lemon spread

Eggs stuffed with tuna pate

Smoked trout and dill pate with vegetable sticks

Oven-cooked salmon and trout rolls in vegetables

Canapes with tuna spread and walnuts

Peperoni alla crema di tonno (Pepper rolls with tuna cream)

Filled salmon rolls with lemon wedges and capers

Six creamy dips for meat fondue

Beetroot cream with smoked trout on pumpernickel bread

Blinis with trout rillette served outdoors on a wooden table (top view)

Spring vegetables with tuna fish cream

Trout tartar with tomato and basil cream

Trout provencale with tomato ragout, bay leaf and capers

Provencal trout with tomato ragout, capers and herbs

Courgette cakes with smoked salmon, creme fraiche, capers and tapenade

Breakfast pizza with smoked trout, poached egg and capers

Crostini con tonno e con olive (appetisers), Tuscany, Italy

Trout provencale with tomato ragout in green bowl

Smoked trout tartare with herb sour cream

Tomatoes stuffed with tuna cream

Schiri slice (a cheese cracker topped with tuna cream and peppers)

Schiri slice (a cheese cracker topped with tuna cream and peppers)

Tortillas filled with trout and salad, served with a dill and sour cream dip

Smoked trout salad

Smoked trout salad

smoked coley in tarragon cream sauce

Wraps with salad and tuna spread filling

How to prepare a trout cream with coarse mustard and parsley

Barbecued trout with lemons and capers

Truites au vin blanc (trout in wine; Champagne, France)

Provencal trout with tomato ragout on plate; cutlery

Filetti di trota al verde (Trout fillet in caper sauce)

Potato salad with caper vinaigrette and smoked trout

Poached trout with new potatoes, beans, capers and lemon mayonnaise

Trout Meuniere with cream sauce and potatoes

Puff pastry with trout lemon sauce and capers

Brook trout with forest mushrooms, cream sauce & parsley

Trout fried in butter with peas in cream sauce

Baden trout soup with cream and chervil

Tagliatelle with salmon, broccoli, capers, dill and a cream sauce

Trout in foil with tomatoes, herbs and sour cream

Smoked trout with a courgette medley and a horseradish dip

Salmon fillet with gnocchi and a herb & cream sauce

Penne with Salmon in Cream Sauce in a Blue Bowl

Fried salmon with lemon on two kinds of asparagus in cream

Farfalle with smoked fish (salmon and trout), broccoli and cream

Salmon cream cheese in cones

Trout in escabeche (spicy marinade)

Table laid in modern style with Easter dishes (Poland)

Trout tatar in a dill vinaigrette

Fried trout with sage butter and salad

A trout fillet parcel on a charcoal barbecue

Smoked salmon dip with black bread

Spaghetti carbonara with salmon

Canapes with smoked salmon, cream cheese and capers

Smoked trout bites

Grilled smoked trout fillets with a tea rub on wooden sticks

Creamy tuna fish dip with capers

Spicy profiteroles filled with fish cream

Potato waffles with salmon and a caper dip

Vitello tonnato (Veal with tuna sauce, Italy)

Salmon cream with a stack of bread

Tuna cream cheese dip with capers

Marinated and smoked salmon trout fillets with berry chutney

Pasta salad with capers and tuna

Creamy soup with herbs and smoked trout

A bagel topped with smoked salmon, capers, radishes and dill sauce

Roast salmon in a creamy dill sauce

Smoked salmon pate with dill and vegetable sticks

trout pate

Spring rolls with mango and smoked trout filling

Turkey fillet with tuna sauce and capers (Christmas)

Salmon pate on bread

Wholemeal rolls with smoked salmon, cream cheese, cucumbers and capers

A Everything Bagel with Smoked Salmon, Cream Cheese and Capers

Taramas (fish roe paste, Greece) in eggshell on salt

Smoked salmon spread on toasted bread

Trout pate on bruschetta

Trout tartare with bread

Black Forest smoked trout cream with tomatoes and dill, served with toast

Tomatoes stuffed with tuna, capers and parsley

Tomatoes stuffed with tuna, capers and parsley

An avocado dip with tuna and capers

Chicory salad with smoked trout fillets and a cress dip

Trout and bacon pancakes with sour cream and chives

Wholemeal rolls topped with smoked salmon, cream cheese, cucumber and capers

Fried Mosel trout fillets with remoulade

Tomatoes stuffed with tuna and capers; garlic bread

Potato, tuna, egg and leek salad with capers

Farfalle with ham and cream sauce

Various crostini with smoked trout, smoked salmon, mackerel pate, eel pate and smoked halibut

Trout and macadamia nut pastries with melba toast

Various spread (pumpkin seed, stinging nettle, smoked trout with apple, beetroot)

Smoked trout with creamy horseradish and crisp breads for Easter

Preparing cockles in cream sauce

Maties in dill cream sauce

Steamed oysters with cream sauce

Kartoffelsalat mit Kapern-Vinaigrette, dazu geraucherte Forelle

Fish paste

Watermelon salad with smoked trout

Trout with capers, garlic and lemons

Spaetzle noodles with smoked trout

Smoked trout hash, asparagus, poached egg and hollandaise

Potato and green cabbage ragout with smoked trout

Rice salad with smoked trout and sesame

Cucumber rolls with tuna fish and char caviar with a wasabi dip (Asia)

Beetroot carpaccio with a tuna and lemongrass cream, sashimi, wasabi and soy sauce

Smoked char roulade on kohlrabi with radish vinaigrette

Smoked char roulade on kohlrabi with radish vinaigrette

Rigatoni with bacon and a chilli cream sauce

Lapin a La Moutarde (braised rabbit with mustard and cream, France)

Lapin a La Moutarde (braised rabbit with mustard and cream, France)

Sandwiches filled with tuna, olive and tarragon spread

Tapenade (spicy paste of capers, black olives & mushrooms)

Cider cream sauce

Salmon carpaccio with mustard sauce, capers and dill

Salmon trout on kale

Poached egg on smoked trout with asparagus, peas and a mustard dressing

Smoked salmon with capers, onions and lemon

Chicory with smoked salmon, onions and capers

Pasta shells with tarragon and fennel served with trout in anise sauce

Pizza tonno (Pizza with tuna and capers, Italy)

Trout pate being prepared

Green asparagus with tuna sauce, fillet mignon and quail egg

Tea-smoked trout in sour cream on potato rosti

Spigola alla pantesca e salmerino alle nocciole, Italy

Spaghetti with saffron sauce, scallops, trout caviar and green asparagus

Roast trout in chili & tamarind stock with coriander

Salmon trout in herb sauce with mace in baking dish

Trout in pecan & pine nut crust with pear & cranberry chutney

Lemon-ginger cured trout with herby mayo and fennel

Salad leaves with herb dressing and smoked trout

Smoked salmon platter with capers, radish, onions and cheese

Smoked salmon platter with capers, radish, onions and cheese

Smoked salmon carpaccio with lemons, capers and dill vinaigrette

Savoury crepes with smoked salmon, dill and capers

Potato towers topped with smoked salmon and capers

Trout spread on three slices of bread

Fried Trout with Herbed Cream Sauce

Trout fillets with melon and horseradish cream

Cream of parsley soup with smoked trout fillets

Smoked trout on a green salad with potato croutons and horseradish sauce

How to prepare a green salad with smoked trout, potato croutons and horseradish sauce

マスのアルデンヌ風キノコクリームソース

Pepper rolls with tuna filling and capers

Pepper rolls with tuna filling and capers

Pepper rolls with tuna filling and capers

A stack of crepes with smoked salmon and capers for Easter

Smoked Wild Caught Salmon with Capers

Vitello tonnato (veal with tuna sauce, Italy)

Vitello tonnato (Veal with tuna sauce, Italy)

Poached salmon with herb cream

Salmon trout with calamansi sauce and miso shiro cream

Farfalle with smoked salmon, broccoli and cream sauce

Black ribbon pasta with smoked salmon and cream sauce

Vitello tonnato (veal with tuna and caper sauce)

Red pepper rolls filled with tuna and caper sauce

Pollo e agnello tonnato (Chicken & lamb with tuna sauce)

Salmon spread (Sweden)

Cucumber canapes with various vegetables

Smoked brook trout fillet with lemongrass and ginger

Farfalle with smoked salmon and a creamy sauce

Taramas (Greece)

Pesto toasts topped with trout and nasturtium flowers

Beetroot and apple salad, and trout paste on toast

English muffins topped with poached eggs, caramelised onions, smoked salmon, capers and Hollandaise sauce

Smoked brook trout on a stick in a cucumber and herb sauce

Salmon pate

Penne carbonara

Spaghetti carbonara

Spundekas (spiced cream cheese and quark mixture from Rhine-Hesse) with capers and white wine

Caper tapenade on spoon and in dish

Pan-fried fillets of salmon in creamy mustard sauce with beetroot

How to make watercress soup with smoked trout