Lukewarm chard and lentil salad
Swiss chard pesto with almonds and parmesan
Lentil and chard salad with apple
A lentil, chard, and mango salad - 'Mango Tango'
Lentil salad with beans, beetroot, spinach, walnuts and a ginger dressing
Lentil salad with radishes, cucumbers, herbs and caramelised almonds
Swiss chard and apple salad with nuts and seeds
Ingredients for vegan dishes (peppers, beans, tofu, chard, chickpeas, cashews)
An apple and chard salad with nut tofu and a lemon and sesame dressing
Pork fillet with curried chard and red lentils
Avocado salad with feta and pickled swiss chard stems
Chard flans with walnuts
Vegetarian chard pasta with tomatoes
Beetroot salad with black lentils, smoked mackerel, walnuts and horseradish sauce
Spanish lentil stew with carrots, chard and egg
Buttered vegetables
Burrata with chard, beetroot and garlic
Rice with colourful lentils and red onions
A superfood salad with avocado, beetroot, roasted chickpeas, sweet potato, beluga lentils and spinach
Beetroot and lentil salad with feta cheese
Green vegetable salad with chard, peas, asparagus and cucumbers
Creamy french lentils with silverbeet and parsnip
Vegetarian curry with pumpkin, lentils, garam masala and yoghurt (India)
Lentil salad with chard and Kalamata olives
Oven-roasted butternut squash
A curly kale salad with avocado, apple, walnut and black lentils
Cardoon & lentil gratin with almonds, pumpkin and potatoes
Rainbow chard with garlic, chickpeas and almonds
Fish with an almond crust and chard vegetables
Black rice and edamame salad with crunchy wasabi almonds
Lentil salad with beetroot
A salad with red chard, watermelon radish, feta cheese and pomegranate seeds
Pan fried sea bass fish fillet on a lentil, broccoli, beetroot, asparagus, tomatoes and edible flowers salad
Spring onion and chard salad in a wooden bowl
Lentil nut roast with sugo
A pumpkin and spinach medley with chickpeas and walnuts
Rice with colourful lentils, almonds and red onions
Aubergine involtini with a ricotta and chard filling and tomato sauce
A Buddha bowl with eggplant, beetroot and wild rice
Lentil puree with red onions
Chard and ricotta muffins with pine nuts
Colourul chard with avocado and lemon and chard with barberry and pine nuts
Lentil salad with pine nuts
Lentil and pepper salad
Chard steamed in butter with pine nuts and crispy breadcrumbs
Chard pie with pine nuts on a table outside
Chard and lentil curry
Vegan Gnocchi with chard, peas and dill
A Buddha bowl with bulgur, chickpeas and cranberries
Spinach and lentil stew with oriental spices
Chard rolls
Chard quiche
Oriental chard and lentil soup
Cauliflower tabbouleh with almonds, cherry tomatoes and parsley
Mange tout salad with carrots and pine nuts
Fresh chard in a wooden dish
Contorni di bietole e fave (Vegetable side dishes: with chard & beans)
Lentil salad with cumin and mustard
Beetroot cream and mango salad
Carrot and lentil soup with spinach and cashew nuts
Vegan Waldorf salad with vegetables and almonds
White bean salad with leak, spring onions, apples, dill and walnut, vegan
A salad of avocado, blood orange, roasted chickpeas, pistachios and cress
Cauliflower, pumpkin and pea korma
Beef chop stuffed, fried mango rolls (vegan)
Ingredients for a lentil salad with apricots and sugar snap peas
Summer salad with cashew nuts
Green bean salad with pine nuts
Chard and tomatoes on white bread
Colorful swiss chard with fried tofu
Fried cauliflower with an almond and raisin vinaigrette
Pan fried seabass, pickled summer turnips, wilted tops and toasted almonds
Swiss chard and spinach soup with sour cream
Lentil and beetroot salad in a glass jar
Wilted silverbeet with chickpeas, chorizo and crispy potatoes
Ingredients for chard and apricot herb shake in a blender
Chickpea salad with dried mango, chard leaves, carrots and roasted onions
Lentil salad with apricots and sugar snap peas
Buckwheat and swiss chard fritters with spring onion
Indian lentil soup
Vegetarian red lentil soup
Gebackene Mangoldstiele auf Mangoldsalat mit Rouille (Sudfrankreich)
Grilled beetroot and apple salad with an almond vinaigrette
Roasted broccoli salad with brown rice and quinoa
Lentil salad with beetroot and pomegranate seeds
Gebackene Auberginenscheiben mit Linsen
Lentil and spinach quiche (vegan)
A salad with chard, rocket, orange, pomegranate seeds, and goat's cheese - 'Green Jewel'
Tagliatelle with spinach pesto, flaked almonds and mozzarella
A spicy veggie bowl with coconut, cauliflower rice, broccoli and peanuts
Couscous with chard, sheep's cheese, raisins and pine nuts
Lentil and poached chicken salad with gremolata
Maultaschen (German pasta dish) with a lentil filling and nut butter
Baby chard salad with raspberries and tomatoes
Fried chard with sesame
Raw vegetables with a lentil and yoghurt cream
Lasagne with chard and Gorgonzola
Green lentil curry with courgette, broccoli and sweet potato
Spinach salad with hummus dressing, tomatoes and nuts
Quinoa salad with broccoli and peanuts
Mung bean salad with celery, radishes, nuts and seeds
Healthy, vegan, clean eating cooking ingredients. Goji berries, fresh basil, oil, green lentils, avocado, spice, lemon over dark rustic background
Salad with lentil noodles, artichokes and olives
Black lentil salad with beetroot
Lentil and haddock salad
Ingredients for vegan milk: nuts, rice and legumes
Ingredients for vegan milk
A spinach smoothie with macadamia nuts
Vegitarian curry made from almonds
Lentil salad on a bed of cos lettuce
Lentil salad
Quinoa with peppers and nuts
Italian bean salad with pine nuts
Avocado salad with du puy lentils
Roasted winter vegetable salad
Ingredients for vegan milk; almonds, rice, spelt and coconut
Puff pastry quiche with chard, bacon, goat's cheese and pine nuts
Cauliflower salad with almonds and honey
Sauerkraut salad with almond sauce
Potato cubes on mixed salad with cucumber, radishes and peanuts
Chard rolls filled with minced meat and served with spiced rice
Green kale pesto
Falafels in tomato and paprika sauce with almonds and coriander
Chard stuffed with couscous in a tomato ragout
Bowl of organic mixed salad on dark wood
Spinach salad with pomegranate kernels and almonds (Morocco)
Tomato, almond and mint tabbouleh
Spinach salad with strawberries, green asparagus, feta cheese and almonds
Sweet potato dumplings with edamame and almond pesto
Salad with white cabbage, carrots, green salad, fennel, orange and walnuts in a jar, vegan
Chard and bean salad with halloumi
Warm balsamic beet and lentil salad
Simple plate of Sauteed Chard with Oranges and Raisins
Lentil and spinach salad with smoked mackerel, prunes and cherry tomatoes
Lentil tabbouleh with tomatoes and halloumi
Speedy falafel and black rice tabouli bowl
Ingredients for vegetable nut crumble
Pancakes with chard, pine nuts and cheese sauce
Black bean buddha bowl with creamy cashew dressing
Brussels sprout salad with pomegranate seeds, lentil sprouts, carrot strips and red cabbage strips and broccoli and walnut pesto
Swiss chard, tomato and legumes
Lentil salad with purslane
Beetroot noodle salad with baked goat's cheese, honey and walnuts
Chicory salad with olives and caramelised almonds
Vegan pan-fried swiss chard gnocchi with tomato and zucchini sauce
Quinoa salad with radish, carrot and pine nuts
An arrangement of different foods (lentils, meat, fish, offal, vegetables and fruit as ingredients for dog food)
Swiss chard rolls with pickled carrots and hummus
Warm puy lentil salad with vegetables and feta
A kohlrabi salad with green apple and walnuts - 'Green King'
Bean soup with Swiss chard
Salmon-Tofu Soup with Chard & Carrots
Couscous with raisins, almonds, strawberries and rocket
Salad in a glass jar with lambs lettuce, chard, carrots, radishes, lentil sprouts and pea sprouts
Lentil salad with pears and cauliflower
Lentil salad with cauliflower and courgette (India)
Chard and coconut soup in a bowl on a chard leaf
Lentil and pepper salad with rocket
Smoked tofu with chard and red onions
Fried eggs with chard, tomatoes and dukkah
Kohlrabi baked in salt dough and grilled broad beans with shoots
Christmas side dishes: Brussels sprout mash, chard and parsnips with cheese
Capocollo, boiled chard and fresh beans
Two glasses of vegan milk, nuts, soya beans and oats
Indian lentil curry in bowls
Chard soup
Casarecce with broccoli, chillis, almonds and Parmesan cheese
Cold zucchini-spinach soup with peas and chard
Fave con cicoria e pancetta (Broad beans, chard and bacon)
Fusilli with Swiss Chard, Garbanzo Beans and Bacon
Beetroot hummus
Courgette and bean salad
Lentil soup with tomatoes and spinach
Soba noodle salad with kale and almonds
Chard salad with pine nuts and raisins
Rote-Linsen-Risotto mit Kirschtomaten, Parmesan und Spinatsalat
A vegan burger with fresh swiss chard and a chia seed bun
Mediterranean lentil medley
Vegan pumpkin and almond latte with cinnamon
Pumpkin soup with crispy almond bars
Salad with chioggia beets, lettuce, blue cheese and lentils
Farmers market vegetables, radishes, rainbow swiss chard and kohlrabi, in a rustic metal bowl with a vegetable chopper resting beside
Yellow lentil salad with flowers and wild herbs
Fillet of salmon on a bed of baby Swiss chard with rice, glazed carrots and pomegranate seeds
Risotto with chard
Couscous salad with mange tout
Red lentil soup with hokkaido and blackcorn (India)