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Sauerbraten with cranberries and red cabbage

Sauerbraten (German Voice Over)

Braised pickled beef with dumplings and gravy

Marinated beef with potato dumplings & red cabbage

Sauerbraten with potato dumplings and red cabbage

Sauerbraten (traditional German pot roast) with red cabbage for Christmas

Sauerbraten (marinated pot roast) with red cabbage and roasted celery

Rhineland Sauerbraten (pot roast) with red cabbage & bread dumplings

Stewed steak with red cabbage & stuffed potato dumplings

Sauerbraten (traditional German pot roast) with red cabbage for Christmas dinner

Rhineland Sauerbraten (braised beef in vinegar) with red cabbage and potato dumplings

Badischer Sauerbraten (braised beef, Baden, Germany)

Plate of sauerbraten marinated beef with red cabbage and potato dumpling

Sauerbraten with gratin quark dumplings

Sauerbraten with dumplings and red cabbage

Sauerbraten (marinated pot roast) with potato dumplings

Rhenish braised pickled beef with potato dumplings

Steak with Gravy

Napkin dumplings with thyme to go with Sauerbraten (marinated pot roast)

Sauerbraten (marinated pot roast) being prepared (German voice-over)

Sauerbraten (marinated pot roast) with pointed cabbage and potato orzo pasta

Rhenish Sauerbraten (braised pickled beef), raisins & dumplings

Rhineland Sauerbraten with raisin sauce & potato dumplings

Sauerbraten with dumplings

Raw Sauerbraten (marinated beef)

Suure Mocke (braised beef, Switzerland)

Braised pickled beef with dried fruit sauce & potato dumplings

Marinated Sauerbraten (German beef dish)

Roast beef on a Savoy cabbage medley

Roast duck with potato dumpling and red cabbage

Rhenish Sauerbraten (marinated pot roast) with raisins and napkin dumplings and a glass of red wine

Sauerbraten (marinated pot roast) with home-made Spatzle (soft egg noodles) from Munich

Roast beef with raisin sauce & home-made noodles (spaetzle)

Sauerbraten (marinated pot roast) with gravy and dumplings

Roast beef with Thuringian dumplings & red cabbage on plate

Roast duck with red cabbage and pear with cranberries

Braised beef marinated in vinegar with carrot and mashed potato

Raw Westphalian marinated beef in a vegetable broth

Sliced marinated beef with raisin sauce & dumplings

Braised pickled beef with dumplings from the Rhine

Sliced Beef Brisket with Pretzel Dumplings and Apple Slices

Marinated roast lamb with Spatzle (soft egg noodles from Swabia)

Braised pickled lamb with potato noodles & red wine apples

Yankee Pot Roast (Beef pot roast with cranberries, USA)

Preparing pot roast beef

Braised steak with vegetables & red wine sauce

Braised beef with mashed potatoes and ceps

Roast beef with gravy

Roast shoulder of lamb with vegetables, rosemary, mashed potatoes and gravy

Rhineland braised beef with mashed potatoes

Rack of Moorland sheep with dumplings & juniper cream

Beef Yankee pot roast with crispy potato fritters and braised red cabbage

Pork roulade filled with dried apricots and cranberries

Marinated beef carpaccio with sauce and parsley, close-up

Roast beef with parsley and fruity sauce

Braised leg of lamb with rosemary on baking tray

Roast wild boar with dumpling, red cabbage and red wine glass

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Pork Sauerbraten (marinated pot roast)

Roast beef with cranberry sauce, polenta and caramelised walnuts

Roast tenderloin with cranberries & potato dumplings

Chicken pot roast with cranberries and gingerbread crumbs

preparation of the sauce for a typical Czech dish called Svickova

Roast beef and Yorkshire puddings (England)

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Roast beef with courgettes and gravy

Roast beef being served with gravy

Preparing roast beef

Gravy for roast beef being prepared

Roast beef fillet on a plate

Marinated beef carpaccio, close-up

Marinated beef carpaccio, close-up

Marinated beef carpaccio with wine, close-up

Lamb steaks in a roasting tin with gravy (seen from above)

A leg of lamb tied with woll fresh out of the oven

Pigeon Sauerbraten (meat braised in vinegar)

Menu: herb soup, trout mousse, braised meat and dessert

Chef Holding a Rack of Lamb

Red wine roast with bernese potato dumplings

Brasato di manzo (braised beef, Italy)

Whole rolled roast shoulder of lamb with coriander seeds

Prime Rib Dinner with Vegetables

Majorcan braised lamb with vegetables and rosemary

Roast beef in mustard crust with roast potatoes & rosemary

Steak with onions, root vegetables and potato noodles

Braised beef with vegetables

Beef Sauerbraten (marinated pot roast)

Lamb with herb crust

Sauerbraten (marinated pot roast) with red cabbage & potato dumpling

Sauerbraten with raisins, red cabbage and mashed potatoes

Cooked cauliflower with roast beef and herb sauce

Red wine braised beef with carrots, white cabbage and sourdough crumbs

Roast beef fillet in bacon case & Brussels sprouts on plate

Sauerbraten made from leg of venison with baked apple, dumplings and sauce

Roast lamb with Brussels sprouts and crispy ham

Beef roast with carrots and sauerkraut with apple

Roast beef with fried potatoes and white cabbage steaks

Pomeranian goose legs with prunes

Braised chicken with bay leaf on platter; Sauce; White wine

Rolls in the pure

Roast duck in a stew pot

Roast beef with herb sauce and oven-roasted vegetables

Beef fillet with blue cheese and a cherry Port wine sauce

Roast beef fillet with herb hollandaise

Roastbeef fi tonno (Italian roast tuna)

Sliced roast beef

Crispy roast beef with a mustard crust on a chopping board, partially sliced

Beef Burgundy on laid table

Beef Burgundy on plate

Brasato al vino rosso (braised beef in red wine)

Braised beef with root vegetables

Braised beef being served with gravy

Roast beef with side dishes on a rustic wooden board

Swabian beef with onions, home-made noodles & sauerkraut

Roast beef with Yorkshire puddings and vegetables (England)

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Roast beef with Yorkshire pudding and vegetables

Yorkshire pudding with roast beef, gravy and vegetables

Slice of roast beef with mashed chestnuts

A woman in a traditional dirndl dress serving a tri-tip steak in red wine sauce

Bavarian ox cheeks in red wine sauce

Roast beef with tomato sauce on a wooden board

Steak with onions with mashed potato on plate

Roast beef with fried potatoes and vegetable remoulade

Marinated pot roast with Brussels sprouts and potato dumplings

Lamb roulade with risotto and pesto

Roast lamb with pesto chili crust

Roast lamb with mint sauce

Roast beef with a mustard glaze and roast potatoes

Rack of lamb with Sichuan pepper on fried sage

Roast lamb with a rosemary & mustard crust

Lamb with lemon grass

Leg of Lamb Yucatan Style

Roast lamb in salt crust

Leg of lamb with spice paste

Roast pork with red cabbage & dumpling, beside it beer, pretzel

Frankfurt green sauce with yoghurt, potato crisps, roast beef

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Oven-roasted sausages on sauerkraut

Roast beef with red cabbage and bread dumplings

Red cabbage and persimmon salad with roast beef

How to make roast beef with breadcrumb potatoes

Sojabratwurste auf Sauerkraut mit frischem Lorbeer auf Holzuntergrund

Pheasant with bacon, garlic, rosemary and sauerkraut

Roast lamb with cranberries

Beef roulade with potato orzo pasta and red cabbage

Roast goose with red cabbage and cranberries

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Roast goose, dumplings, red cabbage and gravy

Roast goose with red cabbage and potato dumplings

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Sauerbraten of the Hirschfilet with endivienballs for Christmas

preparation of a typical Czech dish called Svickova, seasoning a tenderloin beef with pepper and salt

Seasoning pieces of carrots and onions frying in a pot, for a typical Czech dish called Svickova

Roast beef with a creamy pepper sauce and herb Spatzle (soft egg noodles from Swabia)

Red curry roast beef with gravy and pea pods

Mecklenburg roast goose with prunes & apples

Roast beef with dill sauce and carrots

Roast pork with beer sauce, chips, mustard and beer

Roast beef sandwich with radish

Roast beef sandwich with radish

Roast lamb with Indian spices

Mechoui (Mauritania)

Swabian Sauerbraten (pot roast)

A beef steak with rosemary in a pan

Roast beef studded with rosemary on a pewter plate

Roast beef with apple and rosemary

Roast beef with herbs, meat thermometer (overhead view)

Beef brisket with vegetables and herbs ready to roast

Roast beef with carrots, yellow peppers and lemon balm

Roast beef with roasted green and red peppers, potatoes, onions and parsley

Beef fillet, tied with garlic and herbs

Blade of beef

Veal loin with thyme, parsley and mozzarella

Scottiglia e Stracotto alla paesana (meat stew & roast meat)

Roast beef with herb crust and filled Yorkshire puddings

Herbed Prime Rib, Sliced on Platter

Sliced Beef Roast on Wooden Board with Herbs and a Glass of Red Wine

Beef Shoulder Roast with Rosemary; Potatoes and Okra

Rare roasted beef fillet with bread and sauce

Roastbeef con dadolata di verdure (rows to be with steamed, diced vegetables, Italy)

Roast beef rolls with parsley and horseradish sauce

Roast beef with various sauces on a wooden board

Roast beef rolls al pesto with basil, Parmesan cheese and pine nuts

Roast beef on pumpernickel with remoulade sauce

Roast beef with pistou

Roast beef with peas and mint sauce

Rolled roast beef with horseradish sauce, rosemary and capers, roast vegetables in the background

Roast beef salad with coriander

Rosemary and green peppercorn beef rib roast