写真素材の検索結果

Pork fillet with vegetable broth fondue

Pork fillet on a fondue fork

Oriental fondue with pork fillet

Sausages on fondue forks

Meatball fondue with a mustard dip

Smoked beef on a fondue fork

Meat fondue

A piece of crispy suckling pig on a carving fork above salad with bacon

Nutella fondue with croissants

A fried pork chop on a meat fork

Semolina fondue with mini pretzels

Rump steak cooked to different degrees (rare, medium, well done)

Rump steak cooked to different degrees (rare, medium, well done)

Fondue cheese dripping from a fork

Cheese fondue with cubes of bread

Asian fondue

Fonduta (cheese fondue with bread cubes), Aosta Valley, Italy

Laughing man with Nordic pork fillet

Chinese fondue

Meat fondue

Meat fondue

Poached ox fillet in a vegetable broth

Dipping a chilli in chocolate fondue

Coating sultanas in chocolate couverture

Mongolian hot pot (Chinese lamb fondue)

Fondue Ingredients on Forks

Savoy cabbage parcels with pork fillet & mushroom filling

Thai broth with rice noodles and a pork fillet

Brioche on a fondue fork

Shabu shabu: fondue with meat & vegetables in broth; dips

Skewered fruit for a chocolate fondue

A chocolate dipped marshmallow on a fondue fork

Caribbean style fondue with pork fillet, bananas

牛ヒレステーキ

Pork fillet stuffed with prunes

Fondue bourguignonne (fondue with beef fillet, France)

Beef fillets with a nut crust with a curry dip and a salad

Beef fondue with carrots, radishes and mushrooms (Asia)

Cheese fondue with bread

Chocolate fondue with various fruit skewers

White chocolate fondue with cinnamon apples

Beef broth in a pot with sieves

Asian fondue with broth, vegetables, poultry & shrimps

Marinaded tenderloin skewer with spices

Fondue with meat, vegetables and shrimps (China)

Vegetable Fondue with Fish & Sauces

Woman Holding a Grilled Sausage Pierced on a Serving Fork

Fish fondue, Canarian style, on forks in hot broth & dips

Pot of pork ribs

A sausage speared on a carving fork

Boiled beef fillet still in the broth and sauces

Boiled meat, broth and vegetables in pot

Pork satay

Pork belly in vegetable stock

Minced meat kebabs with potatoes and relish

Ingredients for a Fondue

Boiled beef fillet with vegetables and horseradish

Stuffed pork roll skewers with pear mousse

Chinese fondue with vegetables

Italian stock fondue with herbs

Fondue with fish and seafood

Broth with pork meatballs, Mu-Err mushrooms, bamboo shoots, rice noodles and peppers

Chocolate fondue with fruit

Chinese Fondue

Chinese fondue (Hot pot)

Chocolate fondue with marshmallows

Oriental fondue with pork being made

Pork fillet kebabs with apricots

Mongolian pot for Chinese fondue (hot pot)

Thai fondue with spicy broth, poultry, fish, shrimps etc

料理

Pork fillet with dried plums, pasta and mange tout (Asia)

Mongolian fondue, cooked ingredients in sieve on plate

Boned pork fillet to be roasted

Pork fillet with prunes; cranberries in wine mousse

Pork fillet filled with dried apricots and plums

Grilled beef fillet skewers with jalapenos and green mojo source

Stock fondue with prawns and vegetables

A grilled sausage speared on a fork

ソーセージ

Chocolate fondue with banana and almonds

Boiled beef fillet, potatoes, vegetables & horseradish sauce

Mixed leaf salad with chicken, tomatoes and croutons (close-up)

Hot pot with fish, meat, tofu and vegetables (Asia)

Grilled sausage on fork

Beef fillet cooked in stock (a la ficelle)

Stock with pork, sausage and vegetables (seen from above)

Clear broth with minced pork, glass noodles & carved kohlrabi (Asia)

Fondue Bourguignonne; Ingredients & Dips

ソーセージ

Broth with pork, tofu and jelly ear fungus (China)

Prime boiled beef broth with pancake strips

ペンネアラビアータ

ペンネアラビアータ

Grilled sausage kebab

Close-up of Pork fillet with vegetables in plate

Pork fillet with vegetable crust

A plate of barbecued food, including a pork skewer and vegetables

Chinese fondue

Shabu shabu (fondue, Japan) with sesame dip

Kofte with unleavened bread and a dip

A sausage with mustard on a fork (seen from above)

Cocktail sausages on sticks with mustard

Preparing prime boiled beef (German Voice Over)

Bouillon potatoes with boiled beef

Selection of raw meats

Assorted pieces of veal and beef meat

Sheesh kebabs (mincemeat skewers, Pakistan)

Chocolate fondue with strawberries

Oriental fondue with beef strips and vegetables

Skewered meat patties on autumn vegetables

Sausages on sticks with onions and leak in an enamel mug

Pork with plums and apples (Sweden)

Chinese fondue with many ingredients

Pork loin with prunes in cream sauce, sweet potatoes

Pork in sharon fruit sauce with raisin rice; chopsticks

Stuffed roast pork with dried apricots and slivered almonds

Fondue Bourguignonne

Pork and ingredients for roast pork

Duck breast fondue with apple compote

ソーセージ

Chinese hotpot

Asparagus skewers with bacon

Sausages on a skewer serve with toasted bread and tomato salad

Meat fondue with various dips

Roast pork with potatoes, root vegetables and horseradish

Roast pork fillet with salt

Pork fillet with mustard sauce

Fondue with Vietnamese rice paper rolls

Pork belly skewers with sesame seeds and spring onions

Korean Fondue

トマトソース　ハンバーグ

Onion fondue with beef

Thai-style fish fondue with rice and chili sauce; stock

Fillet of pork with salsa

Beef skewers with aubergine dip

Marinated chicken skewers

Preparing boiled beef fillet with bouillon potatoes

Creamy venison broth with mushrooms and dumplings

Pork fillet with pear chutney and rice

Broth with bamboo mushrooms, melon and pork ribs

Boiled beef fillet with bouillon potatoes and apple horseradish

Boiled beef fillet with bouillon potatoes & horseradish sauce

Hungarian pepper fondue with sausage

Roasted Pork Belly on a Sheet Pan with Spoon and Pan Juices

Short Ribs

Pork fillet with mushrooms

Veal in a honey and soy sauce fondue broth

Pork fillets with pepper crust on vegetables

牛ロース肉

牛ロース肉

牛ロース肉

Prime boiled beef with a horseradish sauce and bouillon potatoes accompanied by fresh horseradish and the daily newspaper

Preparing prime boiled beef

Cheese fondue with meat loaf

Roast beef with a slice on meat fork

Slices of beef steak on carving fork (different degrees of cooking)

Rosted beef with a serving fork

Slices of beef steak on carving fork

Slices of beef steak on carving fork

Fillet of pork with salad

エビのチーズフォンデュ

Chicken breast with foie gras, vegetable puree and broth in a glass

Chicken breast with foie gras, vegetable puree and broth in a glass

Pork fillet with garlic mashed potato

Pork fillet with herbs on bean puree

Skewered pork fillet with carrots and rice

Vegetable stock, chicken stock, beef broth and fish broth

Lamb chops in vegetable stock

Pork fillet with plums and a wine sauce

Pineapple fondue with coconut

Fondue forks with ingredients

Roasted pork loin

Braised lamb shanks in vegetable stock

Chicken broth with vegetables

Scotch broth (vegetable soup with lamb)

Noodle soup with pork belly (Asia)

Pork fillet wrapped in puff pastry with vegetables

Marinated Pork Tenderloin with Jalapeno Pepper Jelly

Pork medallions with a vegetable puree and mustard sauce

Rarefit fondue with bagels on a fondue fork

Pork fillet with gooseberry sauce

Glazed pork fillet with beans

ハンバーグ

Clear meat broth with pork entrails and rice

サイコロステーキ

Pork loin in ham with pearl onions and carvers

Pork fillet in herb crust with mixed salad

Veal fillet with spinach in a clove and lime leaf broth in a jar

Partially Sliced Roast Pork Loin on a Platter

Pork and pepper kebabs with grilled tortilla

Pork fillet with pumpkin and star anise

Fillet of pata negra pork with pumpkin, finger limes and a vinaigrette

Pork fillet with a herb wasabi crust on a bed of spring onion

Bak Kut Teh (soup with pork and garlic, Singapore)

Fondue chinoise with beeef fillet

Mushroom and cheese fondue with croutons

Dipping vegetables into cheese and tomato fondue

Pork fillet with vegetables and croquettes

Fried pork fillet with sides of vegetables