A basil and caper marinade
Marinated mushrooms
Wasabi and sesame seed marinade
Raw shoulder of lamb being marinated in dill and spices
Risotto with basil and prawns
Cured kingfish with pickled ginger and crispy hopper
Olives and caper apples in bowls
Marinated mussels
Spaghetti carbonara
Tomato and honey marinade
Ingredients for mint and basil pesto
Turkey roulade with tomato, basil and pine nuts
Spagetti with basil pesto
Spaghettini with pesto and green asparagus
Lamb kebabs with herb marinade
Fried fish with a caper sauce
Salsa verde with parsley, basil and capers
Roasted eggplant tart with chilli and basil
Ingredients for satay chicken noodles
Marinade with whiskey
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Spice marinade with fresh herbs
Chicken in yoghurt marinade
In gin marinated codfish with white pepper and dill
Vegan marinades made from chipotle, tandoori and coriander
Fiery chicken skewers in a honey marinade
Bowl with feta, olive oil, red pepper, and herbs
Italian herb marinade
Suteki-Teriyaki - Marinated teriyaki steak roll
Barlauchkapern im Einweckglas
Sliced grilled pork tenderloin with herb rub
Stuffed, gratinated birch boletes
Spaghetti frittata with mushrooms
Gravlax
Pappardelle mit Tomaten
Farfalle with mini tomatoes and parmesan
Fish rolls on sticky rice with basil
Raw, marinated tuna
Marinated porc ribs
Homemade pizza with spicy pepper sausage
Roasted pumkin with basil pesto and red onion
Baked aubergines with tomato coulis, mozzarella and basil
Pork Belly Adobo (Philippines)
Drei Chicken-Nuggets mit Ketchup vor weissem Hintergrund (Aufsicht)
Eggs pickled in curry marinade
Marinade with chili paste
Marinierter Feta-Schnitte
Marinated shallots with tarragon
Pickled saddle of venison
Anchovies and anchovy sauce
Turbot with foam sauce
Four different pestos with ingredients
Corn and squash curry
Spaghetti with cheese, pepper and mushrooms
Spaghetti with tomato sauce
Ingredients for spicy pineapple and hoisin barbecue ribs
Mango and chilli sauce
Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)
Leg of wild boar with Calvados cream
Marinated tandoori chicken with naan, limes and coriander (India)
Marinated strawberries with green pepper and sorrel rice
Smoked salmon and salmon trout
Marinade from oil, mustard and orange juice
Monkfish with tarragon
Indian spiced and marinated lamb
Grilled chicken breast in spicy marinate
Grilled marinated tuna fish with tagliatelle and lime
Wild boar marinated pot roast being made
Marinated carp
Salad with marinated eggs
A marinated beef appetiser in a restaurant
Filipino Chicken Adobo
Pre grilled makerel fish in an oven backing dish
Salmon
Chicken breast marinated in milk
Baked and marinated peppers
Grilled sardines with orange
Pickled feta cheese with herbs and spices
Pickled salmon with salt and dill
Jerk marinade
Duck breast roasted in honey marinade with apricots
Trout with an oriental herb marinade and rice
Grilled chicken-on-a-stick with a citrus marinade
Artischocken mit Senfdressing
Plaice rolls on a bed of saffron and shallot lentils
Pork roll with herb pesto
Pestoschnecken auf Holzbrett
Hot noodles with basil on a fork
Easy hoisin pork and noodle stir-fry
Basil spaghetti
Stuffed chicory leaves with cocktail tomatoes, low-fat quark and basil
Spice marinade with lime
Marinated kohlrabi leaves with oven roast squash
Oven roast saddle of lamb
Pan fried monkfish cheeks
Six ways of mash with minted peas, pumpkin with pesto, caulifower with blue cheese, Indian spice and seeded mustard with spinach
Tofu and melon salad
Spicy chicken wings with dip
Marinated knackwurst with three dips
Gebratene Jakobsmuscheln mit Paprikasauce
Drei Chicken-Nuggets vor weissem Hintergrund (Aufsicht)
Organic nuggets with ketchup
Quinoa tabouleh with coriander and capers
Tuna steaks in pepper marinade with lettuce
Turkey roll roast with tuna, peppers and capers
Raw, marinated anchovies
Baked codfish in citrus marinade
Salsa verde made with watercress, basil olives, capers, lemon, olive oil
Pork fillet with apple and mustard sauce
Veal knuckle being brushed with a malt syrup marinade
Raw chicken kebabs with marinade, zucchini, peppers and spices
Cucumber and basil curry with aniseed tapioca
Smoking Indian lamb chops
Grilled pork belly with wild garlic marinade
Lemon-ginger cured trout with herby mayo and fennel
Chipotle chicken wings
A platter of salmon
Green tomato chutney
Kopytka (Polish gnocchi) with pesto and fresh basil
Raw chicken breast in pepper marinade and basil on plate
Chop in pepper marinade and basil on plate
Black salsify in cream sauce (Christmas)
Rigatoni with a pork sauce
Salmon trout with calamansi sauce and miso shiro cream
Tripe savarin with porcini mushrooms
Fish in a Caribbean grill marinade with limes and lemongrass
Fettuccine with parmesan and lemon sauce and fresh basil leaves
Pasta with zucchini, mushrooms, pesto and basil
Spaghetti with bolognese sauce, parmesan cheese and basil
Pasta with mozzarella sauce and cherry tomatoes
Braised veal roulade with peas, ricotta and green beans
Tagliatelle with minced meat sauce and basil leaf
Pasta shells conchiglioni with beef bolognese sauce, parmesan cheese and fresh basil
Pasta with basil and avocado sauce
Vanilla prawns with pappardelle pasta
Red mullet in a salt crust
Sous vide haddock with kohlrabi, poultry jus and ginger
Sea bass fish fillet fricasee on a saffron risotto with wild fennel, basil, chilli
Thai chicken green curry with vegetables and thai basil
Green curry with prawns
Corn fed chicken and lime curry with celery and Thai basil oil
Marinated cherry tomatoes with Castello Blue ice cream and saffron broth
A duo of bruschetta with tuna and goat's cheese
Marinated salmon with wasabi cream
Preserved marinated wild mushrooms (honey agaric fungus) with whole grain mustard, chopped parsley and garlic
Marinade, glazes and dressings with spices
Marinated camembert cheese with chilli
Cochinita Pibil (Mexikanisches Pulled Pork)
Mussels au gratin
Zander with a potato crust and wild herb salad
Cheese taler with scallops
Old tomato salad and olive crunch
Marinierte Hahnchenspiesse mit Sesamsamen, Orangenscheiben und frischen Krautern
A pizza with buffalo mozzarella, cherry tomatoes and basil
Zander with a lemon and fennel marinade
Pizza with cream cheese and capers
Quince chutney in a porcelain tureen
Fried prawns with coriander and lime
Pickled salmon with cranberry dip
Grilled chicken wings in a beer marinade with homemade barbecue sauce
Hungarian neck cutlets
Saddle of milk-fed lamb with a salted almond crust, gorgonzola and rosemary pasta and a tamarind and mustard sauce
Roasted Corn with Chili Marinade
Adobo pork, tamale and roasted red chili pepper
Wurzig mariniertes Steakfleisch mit Chillsauce zum Grillen
Twice-cooked sriracha honey wings
Marinated sausages with potato gratin
Suure Mocke (marinated pot roast pork, Alpine cuisine)
Spicy roast pork belly
Marinated lamb chops
Marinate the jerk chicken
Bread dumpling carpaccio with marinated chanterelles
Pickled mushroom
Spaghetti with mint and pea pesto
Spirelli with salmon, fennel and pesto (one pot pasta)
Fried king trumpet mushrooms with carrot leather and a parsley broth
Salmon and lemon kebabs with mustard and herb marinade
Oven cooked red mullet with red bell pepper
Shredded crab meat in a small bowl with a spoon and coriander leaves
Octopus sous vide with ginger, garlic and bay leaves
Chilli herb salmon tray bake
Baked horse mackerel with sea salt, pepper, spring onions, leek and chives
Crispy pork skewers in a mustard sauce
Grilled pork ribs in barbecue sauce
Baked wings in honey-mustard marinade
Chop ribs in sweet and sour marinade
Minestrone and basil pesto
Grilled turkey steaks in a chilli and orange marinade with corn on the cob and mint parathas
Spaghetti with lemon sauce, purslane and a poached egg
Home made pasta with bear garlic pesto
Coriander pesto
Wild garlic pesto in a flip-top jar
Swedish lamb ragout in dill sauce