写真素材の検索結果

Pickled salmon with salt and dill

Smoked salmon and salmon trout

In gin marinated codfish with white pepper and dill

Raw shoulder of lamb being marinated in dill and spices

Gravlax marinade ingredients in a blender

Trout ceviche with shallots, mustard seeds and horseradish

Beetroot salt cured salmon

Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad

Beetroot salt preparation

Marinated slices of meat, wild garlic and oil

Fillet of salmon and ingredients for beetroot, juniper and gin cured salmon (gravlax)

A marinade being prepared for salmon

Fresh halibut ready to cook

Herring tartare with dill

Pickled feta cheese with herbs and spices

Graved lax being being made: raw fillet of salmon in a rectangular container with spices and dill

Graved lax being made: raw fillet of salmon being layered in a rectangular container with spices and dill

Graved lax being made: marinated salmon fillets in a rectangular container with spices and dill and on a chopping board

Salted salmon

Salted salmon

Marinated salmon with wasabi cream

Salad with edamame, courgette and pickled salmon

Marinated mushrooms

Marinated carp cuts

Carp fries with dill dip - step by step

Cured kingfish with pickled ginger and crispy hopper

Tuna tartar, marinated salmon and marinated mackerel (Japan)

Dill potatoes with salt

Flounder au poivre with Sichuan salt

Marinated ribeyesteak

Gravlax

Pickle and marinate the salmon and venison

Salmon and lemon kebabs with mustard and herb marinade

Pepper salmon escalopes with dill pesto

Marinating salmon

Swedish lamb ragout in dill sauce

Porcini mushroom and thyme salt

Smoked salmon with dill and spices

Marinating salmon (German Voice Over)

Salmon marinated with dill

Pickled salmon with cranberry dip

A basil and caper marinade

Shrimp marinated in coconut salt

Marinated salmon on the BBQ in foil

Salmon Ceviche

Salmon escalopes with dill pesto

Indian spiced and marinated lamb

Black miso cod with micro herbs on stone

Lamb kebabs with herb marinade

Linguine with salmon and dill sauce

Sardine fillets in a lemon marinade with star anise and dill

Trout in a salt crust

Trout in a salt crust

Salmon trout fillets with a marinade made from sea salt, sugar and spices

Various herbal salt mixtures

Spice bowl

Herring soaked in salt

Fried sardines with salt in a metal dish

Pickled saddle of venison

Marinated camembert cheese with chilli

Leche de tigre

Leche de tigre

Bass in salt crust

Peruvian ceviche

Mayonnaise with dill and other ingredients

Preparing Gravlax

Aged salmon with beetroot and dill

Trout with an oriental herb marinade and rice

Salmon ceviche

Salmon

Salmon on a salt slab

Marinated mackerels

Focaccia with rosemary

Toasted bread with dill prawns

Chicken pickled in buttermilk

Whole fresh trout with fresh herbs

Raw, marinated tuna

Marinated porc ribs

Marinated mussels

Marinated raw venison goulash

Pickled pork belly

Brook trout with green asparagus, dill, pink pepper and sea salt

Pickled trout with crumble and apricots

Lemon-ginger cured trout with herby mayo and fennel

Marinating rhubarb with sugar

Stockfish in marinade

Oven cooked red mullet with red bell pepper

Cod in a salt crust

Vinegar marinated herring with onions and dill

Assortment of bread rolls

Fresh salmon and tuna ceviche with cucumber and avocado garnished with sesame seeds and herbs

A platter of salmon

Smoked herring fillets with dill on an oval plate

Salmon being grilled on a salt slab

Fermented green beans in brine

Ingredients for satay chicken noodles

Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)

Oven-roasted hickory-smoked spiced salmon with with a summer salad

Salt, olive oil, chili flakes and basil

Bowls of salt, herbs and oil

Himalayan salt and Provencal herbs on a turquoise-colored kraft plate

Various fresh mini tomatoes with basil and salt on a wooden surface

Fresh mackerel with salt and herbs

Dill rice with harissa mushrooms

Fresh trout with lime and dill, prepared for baking

Various heirloom tomatoes with salt, pepper and basil

Burrata with olive oil, pepper, salt and basil

Pasta selection

Marinade, glazes and dressings with spices

Salmon dill quiche

Salmon in dill sauce with rice

Salmon trout ceviche with pumpernickel dumpling tartare

Marinated char with rosemary polenta

Smoking Indian lamb chops

Plaice with capers, beetroot and dill

Gravlax salmon

Quiche with salmon and dill

Marinierter Feta-Schnitte

Marinated shallots with tarragon

Various fish in a tin pan with ice cubes

Sea bass baked in salt

Sea bass baked in salt

Sea bass baked in salt

Swabian Seelen (spelt baguettes)

Marinated mackerel in vinegar with red onion rings and herbs

Monk fish grilled in green bacon on salt tiles

Salmon fillets being salted

Colourful roasted carrots with salt flakes

Rollmops with dill

Fried or roasted salmon steak with cut fresh vegetables salad

Marinated salmon Carpaccio

Peruvian ceviche

Gravad lax with woodruff

Flambeed salmon with ciabatta

Preserved cod with mushrooms and broad beans being made

Marinated tandoori chicken with naan, limes and coriander (India)

Vegan marinades made from chipotle, tandoori and coriander

Marinated strawberries with green pepper and sorrel rice

Bowl with feta, olive oil, red pepper, and herbs

Graved Lachs (gebeizter, geraucherter Lachs) mit Honig-Dill-Sauce

Fried salmon fillet with buttered potatoes

Poached salmon with vegetables

Marinate the jerk chicken

Raw marinated duck liver with truffle vinaigrette, artichokes and micro leaf salad

Pickled salmon with salt and dill

Deep-fried rose fish fillet with a sweet and sour sauce (China)

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Graved lachs with dill, salt and pepper

Classic Peruvian ceviche with corvina

Kohlrabi-salmon with dill cream

Octopus fried in herb butter with rosemary and garlic

Salmon Pepper Teriyaki Skewers

Salmon ceviche

Dill vinegar in a glass bottle

Graved lax being made

Gravadlax in lemon grass marinade

Raw, marinated anchovies

Marinated leg of lamb for grilling

Beetroot marinated salmon with asparagus and pineapple sambal

Beetroot marinated salmon with asparagus and pineapple sambal

Ingredients for graved salmon: salmon, dill and coarse salt (seen from above)

Pickled beetroot

Salmon carpaccio with lambs lettuce and cranberries

Whiting with caraway and coriander

Sashimi with pickled ginger

Lots of different seasoning salts

Mixture of oil and vinegar in a glass (top view)

Dips and marinades from Westphalian cuisine

Marinated, fried king prawns on skewers

Suure Mocke (marinated pot roast pork, Alpine cuisine)

Filipino Chicken Adobo

Fried egg, with mushrooms on white crusty toast, with sage, black pepper and salt in white bowls

Pickled salmon with potato r÷sti on sorrel sauce

Two maties fillets with dill tip

Ingredients for spicy pineapple and hoisin barbecue ribs

Gravlax

Gravlax with dill and white bread

Sea bream in salt with olive oil and limes

Dehydrated Sea Beans and green salt

Sea Bean Salicornia salt

Fish fillets in a lemongrass marinade

Pickled mushroom

Pickles cucumber

Pickles cucumber

Pickles cucumber

Pickles cucumber

Graved lachs with dill; mustard sauce; baguette

Marinated raw roast beef

Raw chicken with garlic, Himalayan salt and herbs in white wine before baking in the oven

Salmon gravlax

Grilled marinated tuna fish with tagliatelle and lime

Marinated tuna sliced ??between paper

Pre grilled makerel fish in an oven backing dish

Ceviche with purple cauliflower

Spicy marinated tuna

Marinated carp