Carrot fritters with herb quark
Pork tenderloin in herb crust with carrot and celery French fries
Vegetable oliebol with a herb dip
Zucchini and carrot fritters
Roast pork with green pea and carrot
Spinach and leek fritters, yogurt, parley
Carrot soup with carrot balls and fried carrots
Portuguese inspired paprika pulled lamb with baby potatoes and roasted carrots
Roasted pork with vegetables
Pork roast with vegetables in papillote
Carrots roasted with Ras-el-hanout
Oven Roasted Baby Carrots with Herb Harissa
Summer vegetarian paella with carrots, Brussels sprouts and mange tout
Carrot pancakes with rosemary
Carrot pancakes with rosemary and mayonnaise
Beef with black bean sauce, broccoli and carrots (Asia)
Rote-Bete-Kohl-Puffer mit Rucolasalat
Stuffed spring chicken with glazed carrot
Stir fried mushrooms (Asia)
Fried king trumpet mushrooms with carrot leather and a parsley broth
Barbecued shoulder of lamb with rosemary and garlic sauce and carrots
Carrot filled lamb rolls with couscous
Various raw vegetable salads
Zucchini fritters, yogurt and dill
Roast pork in baking tin with parsley potatoes
Oven roasted baby carrots in a dish
Pikantes Karottenbrot aus dem Weckglas mit wurziger Butter, gekochtem Ei, Paprikapulver und Schnittlauch
'Coco Jumbo' potato curry with a creamy yoghurt
Savoy cabbage stew with white beans, lamb fillet and basil pesto
Trout rolled fillets with herbs
Spelt porridge with carrots and powder (five-element-cooking)
Spelled porridge with carrots and Bertrampulver (five-element-cooking)
Lamb roulade and pea puree with mint
Spring stew with gammon and cress
Baked potatoes and pork neck in one roasting pan
Beef stew with carrot and rosemary
Roast pork with a wild garlic crust
Lentil stew with boiled potatoes and parsley
Vegetable curry with a carrot and lime froth
Pork leg with carrot and pumpkin purree
Carrot cake with marzipan carrots and icing
Spaghetti mit vegetarischer Karotten-Bolognese und Krautern
Lamb cutlets with whipped feta and carrot pickle
Zucchini, carrot and sweet potato fritters
Sauteed broccoli with parsley potatoes and yoghurt
Seared beef steak with glazed vegetables
Spring lamb chop with pea puree
Lamb roll with almond filling and radish asparagus salad
Fried herb mushrooms with black pudding and mashed potatoes
Gluten-free carrot donuts
Pork roast with mashed potatoes
Carrot caponata with raisins and nuts
Potato doughnuts with carrot jam
Crispy pork belly
Falloow deer chine (saddle) with red wine sauce
Chicken roll with filling
Individual pie made with haunch of venison, served with carrot and onion salad
Roast leg of lamb with vegetables
Spicy chicken with chickpeas, carrot and marinated lemon
Roasted vegetables with honey and goat's cheese
Garibaldi chicken with carrots and potato fritters
Herbal salmon au gratin on colored asparagus
Gratinated pork fillet with cauliflower mushrooms and alpine cheese
Roasted Carrots with Harissa Yoghurt
Roast oven roots
Bunter Gemusetopf mit Suppengrun, Karotten, Kohlrabi, Kartoffeln und Huhn
Carrot, cauliflower and zaatar soup
Sweet potato fritters with beetroot burger
Babybrei mit Karotten, Fenchel und Butter
Moroccan harvest platter with roasted carrots, lamb and millet
Karotten-Susskartoffel-Suppe mit Kokosraspeln, rotem Pfeffer und Kresse
Roast pork with cumin
Potato curry with coriander (Asia)
Vegetable puree with red-veined dock
Colourful roasted carrot sticks with parsley
Breaded rutabaga with fried capers and sauerkraut
Roast pork with carrot and mushrooms
Broad bean fritters with herbs, bacon and goat's cream cheese
Courgette fritters with a dip and herbs in an iron pan
Fried carrot sticks with rosemary
Warm clam panzanella
Red-wine vegetables with bread dumplings
Pepper fried eggs on toast with carrot and cucumber salad
Dory with mint oil, carrots and pistachio crumbs
Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots
Salmon and vegetable ragout
Veal ragout with glazed carrots
Chicken lasagna with carrots and cheese
Spaghetti with spicy pork meat
Chicken hotchpot with carrot
Roasted salmon with carrots
Vollkornnudeln mit Mohren und Cashewrahm (vegan)
Kleine Karotten-Mohn-Kuchen aus dem Weckglas mit Glasur zu Ostern
Pumpkin, sweet potatoes, carrot and beetroot baked with feta
Carrot and nut cake baked in glasses
Roast vegetables with a Thai curry sauce (vegan)
Super Anti-Aging cup of soup: carrots, black salsify and soya beans
A picture representing quick meals (low carb)
Battered porcini mushrooms on spinach salad with carrot spaghetti and marsala shallots
Cream of carrot and kohlrabi soup
Pierogies with potatoes and cottage cheese served with beetroot salad and carrot salad
Spaghetti with zoodles and halloumi
Carrot no-meat balls with pasta and vegetables
Roasted cauliflower with gunpowder spice, ghee and spring onions
Salad with beetroot and golden beets, tomatoes, mozzarella and herbs
Vegetarischer Jackfrucht-Burger mit Gemusepommes mit Joghurtdip
Roasted lamb chops with rustic French fries
Broccoli, cauliflower and paprika pan
La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan
Kartoffelrosti mit Schnittlauch-Quark
Autumn dishes
Gremolata Pumpkin Wedges
Beetroot soup with cream and thyme
Zucchini pancakes
Potato rosti with creme fraiche and dill
Potato rosti with herring, creme fraiche and dill
Pork cheeks with pumpkin puree and beetroot
Carrot and mushroom fry in cast iron pan
Vegetarian nut roast with carrots, peppers and sweet potatoes
Vegeterian carrot, pepper and sweet potato nut roast
Vegan patties, grilled carrots and mushroom sauce
Carrot and spelled patties with herb quark and potatoes
Gebackene Mohrenstreifen
Blechkartoffeln mit Mohren, Feta und Knoblauch
Marinated carrots, Italy
Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie
Bream with a fennel medley
Gebratenes Wurzelgemuse und Hasselback-Kartoffeln zu Weihnachten
Colourful carrots cooked in the oven (top view)
Vegetable jalfrezi (a creative way to use up leftovers)
Karotten-Orangen-Smoothie mit Joghurt und Honig zu Ostern
Veal escalopes with potato and carrot rosti
Potato rosti and creamed spinach
Southern fried chicken platter with all the sauces celery and carrots
Winter mustard chicken with vegetable
Braised rabbit with carrots and onions
Vanilla carrots and a lamb chop
Stuffed Chicken Thighs with Vegetables
Rinderragout mit Mohren
Bratwurst mit Kohl und Karotten
Lammbraten mit Gemuse
Mince stir fry with leeks and carrots
Chicken dumplings with chicken stew
Tripe with vegetables in a cast iron pan on a grill rack
Mutton goulash
Roast lamb with Hasselback potatoes
Easter roulade
Lamb and green olive tagine
Roast kid with caramelized garden carrots
Chicken drumsticks in white wine with vegetables
Chicken with paprika crust and dip
Partridge with truffle milk skin, blood pudding and einkorn rice
Minced meat roulade with carrots and potatoes
Pork and white cabbage stew Bulgarian style
Rabbit with creamy sauce and wholemeal dumpling
Beef with potato puree, black lentils and carrot
Fried sausages with new potatoes and vegetables
Pork tenderloin roll with caramelized carrots
Pork roll with Parma ham, omelet and spinach
Beef with plums and vegetables
Stuffed veal schnitzel with carrot pappardelle
Venison with savoy cabbage, carrots and crusty bread
Slow-roasted lamb shoulder
Lamb, carrot and Harissa pies
Daube de boeuf (beef stew, France) with carrots
A hot pot with beef, carrots and a potato topping
Leg of lamb with carrots and beans
Veal filet tips with sparkling rose soup
Chicken breast with all spice and carrot strips
Porcini mushroom dumplings with stew
Leg of venison with elderberry sauce, mushrooms and mashed potato and carrot
Candied pork belly with carrots
Honey mustard chicken with grilled carrots
Lemon chicken with pickled vegetables
Lamb shoulder on wine
Pork roll with savoy cabbage and carrot
Carmelised carrots
Weihnachtliche Karottentorte
Penne mit Fruhlingsgemuse
Karottenkuchen mit Marzipanmohren, angeschnitten
Ein Stuck Karottenkuchen mit Marzipanmohren
Karottenkuchen mit Marzipanmohren
Ein Stuck Karottenkuchen mit Marzipanmohre
Mohrenkuchen mit Zuckerglasur und Zuckereiern zu Ostern
Farrosalat mit gebratenen Auberginen