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Ravioli with mushrooms

Ravioli with a walnut and cheese sauce

Ravioli with mushroom and ricotta filling in sage butter

Ravioli with mushrooms and chestnuts

Spinach ravioli with quail and wild mushrooms

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Ravioli with brown butter and truffles

Beetroot ravioli with soft cheese fillling

Tortellini with mushrooms, herbs and Parmesan cheese

Porcini ravioli with basil

Ravioli with pumpkin and goat's cheese

Sweet potato ravioli with parmigiana

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Ravioli with black chanterelle filling and chanterelles

Ravioli di bianchetti with pine nuts and pesto

Ravioli with rocket pesto, Parmesan and pine nuts

Ravioli al sughetto bianco (Ravioli with herb cheese sauce)

Ravioli with chanterelles

Roasted pumpkin and ricotta ravioli with sage, butter and parmesan cheese

Pierogi - sweet ravioli with blueberries

Yellow mushroom ravioli with thyme and walnuts

Ricotta and prawn ravioli with mushrooms

Cheese macaroni with mushrooms and pumpkin

Cheese macaroni with mushrooms and pumpkin

Cheese macaroni with mushrooms and pumpkin (close-up)

Beetroot dumplings with poppy butter

Fresh homemade pumpkin ravioli tortelloni parcels on a plate topped with pine nuts, parmesan and rocket

Fresh agnolotti filled with mushrooms

Pumpkin ravioli with pecan nut butter and sage

Spaghetti with wild mushrooms and Parmesan

raviolis with chanterelles

Rigatoni with cream and mushrooms

Venison ravioli with king trumpet mushrooms

Red beet and radicchio ravioli

Homemade pumpkin ravioli tortelloni parcels topped with pine nuts, olive oil, rocket and chilli

Ravioli ai pinoli (ravioli with pine nut butter & basil)

Seafood ravioli with pine nuts

Orzo salad with pumpkin and feta cheese

Raviolis with ceps and duck Foie gras

Ravioli in sage butter with pine nuts

Cheesey Swabian egg noodles with mushrooms and herbs

Pumpkin ravioli with tomatoes and pine nuts (seen from above)

Creamy ravioli with ricotta, lemons, pine nuts and sage

Mushroom ravioli with a white onion confit

Potato ravioli with pumpkin

Red filled ravioli with chanterelles and nut butter

Ravioli mit Ziegenkase, Orangen und Cranberries

Porcini ravioli in lemon-thyme butter with veal medallions

Spinach ravioli

Sweet ravioli with plums

Pumpkin ravioli with apples and porcini mushrooms

Pumpkin ravioli with apples and porcini mushrooms

Pumpkin raviloli with sage

Pumpkin Ricotta Ravioli with Spinach

Ravioli on a rocket and watercress salad

Fusilli alla Silana - pasta with porcini mushrooms from Calabria

Homemade kale and walnut pesto ravioli with mushrooms and vegan cheese and chives

Homemade kale and walnut pesto ravioli with mushrooms and vegan cheese and chives

Savoy ravioli with Alba truffles

Pappardelle Pasta with Mushrooms

Chestnut and ricotta ravioli with porcini mushrooms and Parmesan

Ricotta ravioli with a liquid core and sage

Casarecce pasta with forest mushrooms and thyme

Ravioli with buffalo mozzarella

Ravioli in cheese and lemon sauce

Lemon Basil Ravioli with Cream Cheese

Pappardelle Pasta with Mushrooms

Pumpkin baked with feta

Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)

Ravioli con pesto alla genovese (ravioli with pesto, Italy)

Ravioli alla senese (Ricotta ravioli with olive vinaigrette)

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Ravioli con la rucola (Rocket ravioli with Parmesan)

Cabbage ravioli with Parmesan cheese

Puff pastry with lentils and feta

Ravioli with tomatoes and Parmesan cheese

Ravioli with sage and grated cheese

Ravioli with ricotta and nasturtium pesto

Ravioli with pumpkin and feta sauce

Bread topped with mushrooms

Ravioli mit Butternussfullung

Italian porcini mushroom ravioli

Ricotta ravioli with basil on fork over plate

Ravioli filled with tree spinach and goat's cheese

Ravioli with a potato filling and sheep's cream cheese

Baked goat's cheese ravioli on ratatouille foam

Ravioli with Pecorino filling, lemon butter and broad beans

Tortellini with mushrooms, butter and sage

Ravioli with roast pumpkin, sage and chickpeas

Yellow beet ravioli with wasabi foam and baked goat's cheese

Fusilli with pork and cheese sauce

Char fillet with pumpkin ravioli, sage butter and onions braised in red wine

Linguine with mushrooms and Parmesan cheese

Macaroni cheese with pine nuts

Pasta with cheese sauce

Farfalle with mushrooms and sage

Crayfish ravioli

Clustered woodlover mushroom cupakes with red wine onions and cream cheese

Penne with mushroom sauce

Roasted eggplant, tomato and pine nut

Mushroom Ravioli on a White Plate with a Fork

Shell pasta with mushrooms and a creamy sauce

Martin goose with ravioli

Ravioli in sage butter (vegan)

Ravioli mit Spinat und Pinienkernen

Pasta with palmetto, ricotta and pomegranate seeds

Ingredients for making ravioli 'bon bons'

Tortellini with gorgonzola and walnuts

Tagliatelle with ham and mushrooms

Ravioli Carbonara mit Spinatblattern

Ravioli with green pesto in sage butter (vegan)

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Ravioli vegan with sage leaves, pine nuts and grana cheese

Open lasagne with wild mushrooms

Tortellini and cheese bake with Hokkaido pumpkin

Tortellini and cheese bake with Hokkaido pumpkin

Tortellini and cheese bake with Hokkaido pumpkin

Cheese ravioli with butter and sage

Tagliatelle with wild mushrooms (chestnut boletus)

Tagliatelle with cabanossi and chanterelle mushrooms

Open mushrooms ravioli with sage butter

Ricotta ravioli

Tortellini with porcini mushroom sauce

Porcini mushroom ravioli with truffle salt

Cauli cheese pasta bake with crispy sage

One pot stew with savoy cabbage, bacon and cheese

Ravioli with shimeji mushrooms (Asia)

Pasta with mushrooms and cheese

Homemade ravioli with an artichoke filling and brown butter

Strong mushroom broth with tortellini

Toscani-style raviolis

Winter chanterelle mushrooms with cheese, on toast

Freshly made pasta with truffle shavings and creamed cheese

Pasta stroganoff with mushroom ragout

Cheese and potato ravioli

Cheese and potato ravioli

Making ricotta ravioli

Macaroni cheese with tomatoes

Ravioli with mushrooms and rosemary butter

Rigatoni mit Sahne und Pilzen

Beetroot tortellini with goat's cheese truffle filling and kale

Beetroot tortellini with goat's cheese truffle filling

Baked raviolli

Pansooti (Filled pasta triangles with nut sauce & cheese, Italy)

K舐ntner Kasnudeln (filled pasta) in butter sauce

Pasta envelopes with cottage cheese filling

Pasta envelopes with spinach and ricotta filling

Ravioli Casserole in Baking Dish

Sweet ravioli with ricotta filling

Sweet ravioli with ricotta filling

Spaetzle with mushroom sauce

Homemade tagliatelle with mushrooms and parsley

Chanterelle mushroom tagliatelle with parmesan cheese

Ravioli with herb sauce and Parmesan

Ravioli in pea sauce with Parmesan shavings

Ravioli with goat's cheese filling

Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)

Ravioli 'bonbons' with zucchini

Paccheri pasta with vegetables

Pasta with ceps and pancetta

Parsley root risotto with chard and gruyere

Italian cheesecake muffins with pine nuts

Oven-baked cannelloni with pigeon

ingredients for ravioli with mushroom sauce (ravioli, dried porcini mushrooms, shallots and sour cream)

Cheese and potato ravioli with onions, butter, and sausage

Ravioli being filled with cream cheese (close-up)

Spaghetti frittata with mushrooms

Grilled raviolis with green asparagus

Linguine with mushrooms and parsley

Ravioli with spinach, mushrooms and Marsala served with garlic crostini (seen from above)

Broad noodles with oyster mushrooms and baked pumpkin

Pumpkin ravioli with mustard fruits and grated cheese

Portobello mushrooms with bean dip

Jaroma cabbage and mushroom parcels with almonds and feta cheese

Lemon Scented Artichoke with Sbrinz Flakes Cheese and Roasted Nut Salad on a white Plate

Homemade ravioli on mushrooms

Homemade ravioli on mushrooms

Ravioli vegetariani (Vegetable ravioli, Italy)

Potato ravioli with stewed cherry tomatoes and thyme

Wild mushroom soup with pasta

Pan-fried nuts with honey and yoghurt

Button mushrooms stuffed with Petits-suisses and herbs

Ravioli with beef

Ravioli with caviar (Monaco)

Ravioli with meat filling

Gnocchi with porccini mushrooms and radicchio

Crepes stuffed with mushrooms and gratinated with cheese

Autumnal noodle bake with pumpkin, mushrooms and sage

Venison medallions with gnocchi and mushrooms (seen from above)

Homemade cheese raviolli ready to be cooked

Herb ravioli with Parmesan curls

Fried mushrooms with noodles and broccoli

Plate of pumpkin ravioli with sage leaves, parmesan and pine nuts

Spinach ravioli with four types of cheese

Beetroot with dill, pine nuts and blue cheese