Roasted scallops
Scallops with a garnish
Roll with scallops and cream cheese
Vol-au-vents with scallops
A seafood appetiser in a clam shell on ice
Cod with clams and fennel
A tray of delicious oysters on ice
Scallop appetizer
A selection of seafood antipasti, breaded mussels, tuna, anchovy and octopus
Mussels in a white wine broth
Luxurious seafood platter
Cioppino - fisherman's seafood stew (Italy)
Fried scallops on a bed of peas with bacon
Grilled scallops on porcini mushroom ragout
Mussels with borlotti, tomato and pangrattato
Oysters with different sauces and garnishes on ice
Plated lobster, shrimps and scallops with cocktail sauce
Fried scallops with vegetables noodles
Lemon sole with clams, potatoes and green vegetables
Scallops with chorizo and lemon in a clam shell
Meeresfruchte-Eintopf mit Clams
Seafood stew with fish, clams and samphire
Thai scallops
An oyster with mignonette
Breaded oyster in a shell
Meeresfruchteteller mit Clams, Miesmuscheln und Garnelen
Soft shelled crab on a dish with garnish
Prawn and burnt butter spaghettini
A person holding an oyster
Crab meat with a herb sauce
Fast fish pie
Fried scallops with sesame seeds
Kabeljau mit Clams und Fenchel
Spicy clams
Scallops with fennel and elderberry capers
Fresh sea urchins
Seafood pie cut into with prawns mussels scallops and haddock
Oysters with chilli and coriander on a serving platter
Oyster and seafood
Hummer und Venusmuscheln
Seafood stew with prawns and mussels
Scallops with truffle foam
Mackerel fillets on mixed leafy vegetables
Scallops with prawn toast made in a Beefer
Seafood sharing plates
Seafood Platter
Linguine with mussels
A platter of oysters on crushed ice
Scallops
Salsa Verde
Scallop on wood
Cockles in an opened tin can
Bone broth with winter greens
Chips of scallop and scallops on a stone
Cod fillet on its side with a vegetable sauce
Scallop Shell (Close Up)
Cod with mussels, fennel and Chioggia beet (top view)
Fresh razor clams on metal pan
Festive salmon dish with prawns
Grilled octopus and scallops
Selection of seafood on ice (filling the frame)
Cornish crab chowder (crab stew with sweetcorn)
Meeresfruchtesuppe mit Muscheln, Garnelen und Chili
Green curry rice with salmon
One pan easy lamb sausage caponata stew
Spaghetti mit Littleneck Clams
Roasted Vegetable
Seafood dishes and salad
New England clam chowder
焼きホタテ
Scallops with carrot puree and salad
Opened oysters
Oysters on ice, with lemon and mignonette
Raw scallops
Seafood soup with prawns
Fresh oysters on a wooden surface
Whole-roasted flounder with caper, anchovy and herb butter
Fresh oysters on a serving platter with champagne
Spaghetti Vongole
Roasted leg of lamb in a baking tray on the table along with other vegetable dishes
Pineapple based cocktail
Fresh scallops on ice
Vegetable soup with bread
Smoked salmon bagels
Baked salmon with wasabi and green asparagus
Spicy lamb and sweet potato with figs
Roast small tomatoes
Chinese Buddha's delight
Slow-cooked beef stroganoff bake
Tomato-Olive-Sauce
Veal burger sandwich
Potato salad with gherkins
Baked Scallop with Naan
Pumpkin pull-apart bread with walnuts
Charcoal-smoked red cabbage
Sticky chicken with carrots and sesame
Scallop carpaccio with white truffle
Kressesuppe mit Gartenkresse, Radieschenkresse und Rettichkresse
Frische Austern mit Eiswurfeln und Messer
Tuna tartare with avocado
Roast beef with gravy being poured
Beef carpaccio
Fish rolls with crab filling and a creamy sauce
Three raw and opened scallops
Lamb rogan josh (India)
Clams in a basket
Pumpkin soup served in a hollowed out pumpkin
Slow cooker creamy chicken soup
Fresh scallops in a crate
Mixed seafood
Fresh sea urchin served on spoons
Toast with butter leek and crab meat
Fresh oysters (full picture)
Browned white fish on a seafood broth
Fresh sea urchin
Chicken, roasted peppers and chilli
ムール貝
Creme brulee with scallops
Roasted pigeon with scallops
Seafood sharing plates with white wine being poured
steaming mussels
Butterscotch trifle with figs
Scallops with bacon and pickled veg
Kirschkompott im Einmachglas
A cucumber cocktail with garnish
An orange cocktail in a martini glass
An orange cocktail garnished with cherries and lemon
Beef Burger
Cherry compote in preserving jars
Spicy scallop wontons (China)
Roasted yellowtail with baby fennel and vine tomatoes
Jug of berry based soft drinks
Scrambled eggs, salmon roe caviar and rice
Stuffed mussels
Serving cooked mussels
ホタテ
Gillardeau oysters with caviar on ice
Grilled flatbreads filled with mussels and vegetables
Dumplings with pine nuts
A dark cherry based cocktail on the bar
Caramel spread on a baking sheet
Rohe Garnelen und Clams
Lamb and cavelo nero
Whelks with white bread
Bouillabaisse with lobster
A burger with fried egg and side salad
Quick carrot soup
Carp burger
Potato salad with gherkins and radishes
White fish with asparagus
Kimchi glazed chicken wings
Citrus layered cheesecake
Meadow flower salad with a mustard dressing
Autumnal celeriac soup with sourdough croutons
Cockles on a spoon
Passion fruit drink and iced coffee in glasses
Chicken with candied pumpkin and chickpeas
Creamy savoy cabbage with lingon berry compote
Duck confit with chesnuts
Pizza with minced meat and sausage
Pan-fried wasabi scallops
pan-seared scallops with wasabi
Festive vegetable soup
Stir-fried pipis with chilli sauce
Harira soup with lamb (Morocco)
Various fresh fish and clams
Tagliatelle with seafood
Fish and vegetable stew with North Sea crabs
Raw crabs, clams, sea urchins, mussels, ostions
Scallop, open
Linguica and seafood stew
An appetizer platter with fish and seafood
Cooked lobsters held by a chef
Prawns in butter sauce
Fresh scallops
Empty mussel shells on a yellow surface
Scallops with citronella
Gelled asparagus essence with grilled langustine
Preparing scallops