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Tagliatell with a tomato and lamb ragout

Pappardelle classiche alla papalina

Papardelle with pork tenderloin

Pappardelle mit Tomaten

Red pappardelle (tomato pasta) with rabbit and green asparagus

Pappardelle with game ragout

Boar sugo with pappardelle

Pheasant ragout with turmeric noodles

Pappardelle with green asparagus and almonds

Hare stew with pappardelle

Rabbit back (saddle) on mustard

Swedish meatballs with pappardelle

Tagliatelle with meatballs in tomato sauce

Linguine with meatballs in tomato sauce

Linguine with meatballs in tomato sauce

Linguine with meatballs in tomato sauce

Linguine with meatballs in tomato sauce

Minced meat and dumplings with colorful cherry tomatoes

Duck ragout with homemade pappardelle

Duck ragout with homemade pappardelle

Seafood Pappadelle

Vanilla prawns with pappardelle pasta

Ravioli with tomato ragout

Tajarin with veal ragout

Italienischer Rinderschmorbraten in Scheiben mit Pappardelle

Pappardelle with oxtail sauce

Pappardelle with mushrooms and tomatoes

Linguine with crab meat and tomatoes

Pappardelle with Red Lentil Ragu

Tagliolini alla carbonara monferrina

Healthier chicken breast and zucchini linguine

Pappardelle Ragu in a pan

Rotini pasta with meatballs, asparagus and olives

Rotini pasta with meatballs, asparagus and olives

Pasta with meat ragout

Tomato pappardelle

Slow-cooked lamb ragu with pappardelle

Wild rose hip goulash with pappardelle

Pappardelle with mushrooms and Parmesan cheese

Romanesco pappardelle

Pasta with ruccola and mushrooms

Pasta with baked red pepper and anchovies

Fresh homemade pappardelle tagliatelle pasta with slow cooked game ragu in red wine and bay leaves garnished with thyme

Squid ink pasta

Tagliatelle with zucchini and peanuts

Squid pasta with dried tomatoes and buffalo mozzarella

Farfalle with mini tomatoes and parmesan

Green tagliolini with sauteed beef, capers, and olives

Linguine with cauliflower, olives and breadcrumbs

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Tagliolini cacio e pepe con peperoni

Schweinefilet mit Wildkrauterfullung, confierten Cocktailtomaten und cremigen Nuss-Spaghetti

Fusilli with ham and peas

Tagliatelle with porcini mushroom and pumpkin sauce, and sausage

Linguine with beef, broccoli and tomatoes

Pasta with spring vegetables

Pappardelle with mushrooms and red spring onions

Ox in a noodle skirt with Schrobenhausen green asparagus

Linguine with cod

Pappardelle with radicchio and oranges in a curry sauce

Linguine with olives and capers

Tagliatelle with salsiccia

Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on white

Asparagus Carbonara

Italian meatballs in tomato sauce on a bed of linguine noodles

Thai curry stir fry with chicken and peanuts

Pink pappardelle (beetroot noodles) with zucchini, robiola, and bacon

Bell pepper fusilli with sausage (one pot pasta)

Bell pepper and pork tenderloin pot with pappardelle

Classic tagliatelle with minced meat ragu and peas

Thai curry stir fry with chicken and peanuts

Savoy lasagne

Spaghetti with pesto, cherry tomatoes, mozzarella and turkey breast

Tomato Pappardelle

Tomato Pappardelle Pasta In Pan

Orecchiette with mini meatballs, tomatoes, raisins and pine nuts

Lasagnette with herbs and vegetable ragout

Rigatoni with a minced meat and lardo ragout and chestnuts

Salmon tomato Pasta

A collage of pasta pans with tomatoes

Spaghetti omelette pizza with tomatoes and mozzarella

Spirelli with salmon, fennel and pesto (one pot pasta)

Stuffed veal schnitzel with carrot pappardelle

Maltagliati (wide noodles) with sugar snap peas, and bacon

Pasta with meatballs in tomato sauce

Pasta with meatballs in tomato sauce

Pasta nests with meatballs, pesto and tomato cream sauce

Plum and ginger glazed lamb with soba noodle salad

Pappadelle with duck ragout

Linguine mit Basilikumpesto, getrockneten Tomaten und Knoblauch

パッパルデッレサルシッチャソース

Ribbon pasta with lobster

Pappardelle with mushrooms, nuts and thyme

Pappardelle al ragu (Breite Bandnudeln mit Fleischsauce, Italien)

Pasta with wild garlic and shrimps

Pasta with wild garlic and shrimps

Pappardelle Pasta with Mushrooms

Ribbon noodles with vegan soy goulash and cranberries

Ribbon noodles with vegan soy goulash and cranberries

Onsen eggs with porcini mushrooms and herb pappardelle

Pappardelle with purple pointed cabbage and walnuts (vegan)

Fork with spaghetti with tomato and basil

Chicken pomodoro with mushrooms and red wine

Braised lamb dumplings in red wine jus

Spaghetti with arugula, cherry tomatoes and parmesan cheese

Spaghetti with cherry tomatoes, arugula and parmesan cheese

Spaghetti bolognese

Chicken breast with pasta and asparagus

Pasta salad with chicken breast and parmesan

Spaghetti with Italian meatballs in olive tomato sauce

Spaghetti with Italian meatballs in olive tomato sauce

Chicken escalope with an orange and fennel crust with rocket and tagliatelle

Chicken and Mushroom Tagliatelle

Pappardelle with garden gremolata

Salad with mie noodles and fried tempeh

Fork with spaghetti and meatball

Fork with spaghetti and meatball

Spaghetti with cacciatore sauce

Chicken milanese with tomatoesalad and zucchini

Tomato and Pangrattato linguini

Linguine with tomatoes in a restaurant kitchen

Linguine with mussels, tomatoes, parsley, chillis and grilled bread

Pasta with Bolognese sauce (ragout)

Sliced ??Italian beef stew with pappardelle

Swedish meatballs with pappardelle

Rigatoni with a pork sauce

Northern-style Chinese lamb

Linguine with meatballs and tomato sauce

Fusilli with tomatoe sauce

Fusilli with tomatoe sauce and parmesan

Tagliatelle with slippery Jack mushrooms and tomatoes

Salmon polpette with herb linguine

Pappardelle with courgette flowers, zucchini and feta cheese

Pappardelle with mushrooms and Parmesan cheese

Pappardelle with mushrooms and Parmesan cheese

Lamb meatballs with spaghetti and caramelised tomatoes

Pumpkin ravioli with apples and porcini mushrooms

Pumpkin ravioli with apples and porcini mushrooms

Girandole with mussels, chickpeas and peppers

Wide ribbon noodles with oyster mushrooms and bacon

Red filled ravioli with chanterelles and nut butter

Beetroot noodles with gorgonzola sauce

Orecchiette pasta with roasted cauliflower and green pesto

Orecchiette with lentils and chilli

Somen noodles tossed in cauliflower cream with caviar

Green vegetable pasta with ricotta

Shrimp Pad Thai; Cocktail

Ravioli with asparagus

Caserecce with zucchini and porcini mushrooms

Chow-mein noodles with stir-fried Chinese vegetables and egg pudong

Maultaschen (Swabian ravioli) with caramelised onions

Satay chicken noodles

Lasagne with mushrooms, chestnuts and light fish ragout

Standing cannelloni with spinach, tomatoes and ricotta

Spaghetti and tomato salad with prawns

Spaghetti ai 5 pomodori (Spaghetti with five different types of tomato)

Green chlorella tagliatelle with tomato sauce

Pasta nests baked with meatballs, peasto and creamy tomato sauce

Lasagna with minced meat and tomato sauce

Roast veal under the herb crust with cider apples

Cod and chorizo pepper pot

Canadian Bacon Bourbon Meatloaf

Saddle of lamb with a mozzarella and herb crust

Pasta Primavera with chicken breast

Chanterelle and Bean Pasta

Two kinds of beef, cooked low and braised

Light pasta salad with chicken breast, tomatoes and rocket salad

Papardelle with venison ragout

Pasta with grilled vegetables

Lobster noodles with garlic, tomatoes and herb butter

Lamb shank pappardelle with rosemary and thyme gremolata

Pappardelle with chicken, chard and lemon

Pappardelle all'anatra (Ribbon pasta with duck ragout, Italy)

Thai noodles with chicken and broccoli

Thai noodles with chicken and broccoli

Tagliatelle with chicken, leek and fried tofu (Asia)

Chicken meat with pasta-rice and green beans

Udon noodles with chicken and vegetables

Papardelle with a mushroom bolognese

Lasagne with chicken and vegetables

Pasta with tomato sauce und meatballs

Farfalle with roasted chicken breast and tomato sauce

Hasselback chicken on oven pasta

Roasted quail on a bed of spinach risotto

Spaghetti with meat balls

Chicken breast fillet 'Mont Blanc'

Chicken in creamy red paprika sauce

Mixed salad with chicken breast

Salad with roast chicken breast, avocado, grapefruit and spring onions

Pigeon breast tournedos with truffles and savoy cabbage

Chicken rolls with fennel salad

Chicken rolls with fennel salad

Stir fried chicken with vegetables

Pappardelle with mussels, and peas, and dusted with paprika

Pappardelle with beef ragu served with parmesan cheese and mozzarella cheese

Linguine with zucchini and tomatoes

Chicken with spinach and a Gorgonzola sauce

Lamb Giouvetsi (Greece)

Tomato sauce with meatballs

Mieral pigeon with chervil root, broccoli and semolina strudel