Tuna tartar, marinated salmon and marinated mackerel (Japan)
Marinated mackerels
Marinated salmon on the BBQ in foil
Pickled salmon with salt and dill
Salmon Ceviche
Marinated mackerel fillets
Marinated mackerel in vinegar with red onion rings and herbs
Mahi-mahi, marinated in juniper berries, with radishes and pickled beetroot
Pre grilled makerel fish in an oven backing dish
Spicy marinated tuna
Mackerel cooked in banana leaves (Asia)
Marinated mackerel
Salmon ceviche
Pickled salmon with cranberry dip
Black miso cod with micro herbs on stone
Salmon Pepper Teriyaki Skewers
Marinated mackerel with redcurrants
Fresh salmon and tuna ceviche with cucumber and avocado garnished with sesame seeds and herbs
Salmon sashimi
Mackerel marinated in white wine,lemon and pink peppercorns
Nigiri Combo with prawn, eel, tuna, salmon and mackerel
Salmon
Mackerel and vegetable tartar on crispbread with scrambled eggs
Marinated tuna sliced ??between paper
Indian marinated sea bream
Beetroot salt cured salmon
Marinated herring fillets with beetroot
Pickle and marinate the salmon and venison
Grilled marinated tuna fish with tagliatelle and lime
Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad
Indian spiced and marinated lamb
Sushi
Marinated herring fillets with cranberries and raisins in a jar
Marinated carp
Pumpkin soup with marinated mackerel
Fried and marinated Chinese rose fish
Salmon sashimi on plantain chip
Pieces of herring marinated in oil with onion
Raw, marinated tuna
Mackerel in aspic
Marinated salmon with wasabi cream
Tuna sashimi
Marinated carp cuts
Herring tartare with dill
Tuna and salmon sashimi (Japan)
Peruvian ceviche
Bread dumpling carpaccio with marinated chanterelles
Teriyaki salmon with mushrooms and rice (Asia)
Mackerel Pate with Gluten Free Crackers
Salted salmon
Gravlax
Asian ceviche with mirin
Marinated porc ribs
Marinated raw venison goulash
Trout with an oriental herb marinade and rice
Oven roast stuffed mackerel
Classic Peruvian ceviche with corvina
Suure Mocke (marinated pot roast pork, Alpine cuisine)
Salmon tartar marinated in elderflower with caviar
Pickled trout with crumble and apricots
Marinated juniper salmon with potato cakes and sour cream
Beetroot marinated salmon with asparagus and pineapple sambal
A marinated beef appetiser in a restaurant
Marinated camembert cheese with chilli
Filipino Chicken Adobo
Salmon carpaccio with lambs lettuce and cranberries
Smoked salmon and salmon trout
Wild salmon marinated in beetroot juice with apricot wedges and salmon caviar
Teriyaki marinated Tempeh with Sesame seeds
Suteki-Teriyaki - Marinated teriyaki steak roll
Marinated salmon trout with asparagus dumplings
Beetroot salmon with cauliflower in a squid sauce
Sashimi of Breton bass in a fish shape
Wild boar marinated pot roast being made
Salmon and lemon kebabs with mustard and herb marinade
Ceviche with purple cauliflower
Mackerel wit Indian curry cream
Glass noodle salad with seaweed and marinated salmon (Asia)
Fillet of salmon and ingredients for beetroot, juniper and gin cured salmon (gravlax)
Four pieces of sashimi on black stone plate
Grilled marinated salmon cubes
Marinated mushrooms
Marinated mussels
Teba Shio - Grilled chicken wings (Japan)
A Bowl of Quartered Artichoke Hearts
Mediterranean vegetable salad with marinated salmon, tuna fish and scallops
Marinated, fried king prawns on skewers
Salmon nigiri
Anchovies in garlic oil served with herbs and bread (top view)
Fried salmon in a wok (Asia)
Cucumber rolls with mackerel pate
Grilled sardines with orange
Mackerel pate in jars
Mackerel in white wine
Deep-fried rose fish fillet with a sweet and sour sauce (China)
Cold cress soup with smoked mackerel and apple
Shrimp marinated in coconut salt
Mackerel stuffed with fish puree
Mackerel with fennel and redcurrants
Marinated lamb chops
Salad with marinated eggs
Mackerel and buckwheat spread
Baked and marinated peppers
Trout ceviche with shallots, mustard seeds and horseradish
Sushi platter with nigiri and gunkan
Tortilla chips with mackerel cream, red wine onions and red amaranth shoots
Mackerel with variations of pumpkin
Rolls with smoked mackerel salad
Marinated char with rosemary polenta
Mackerel in olive oil marinade with bay leaves and chilli
Marinated sausages with potato gratin
Tuna tataki in a sesame seed coating (Japan)
Marinated tuna tataki
Mushroom risotto with marinated beetroot
Fried mackerel with quinoa and beans
Mackerel in raspberry vinegar with ring beetroot
Traditional soused herring salad
Diced marinated salmon with cucumber
Fried spicy marinated monkfish skewer in pepper sauce (Spain)
Fried mackerel fillets with herb butter
Marinated knackwurst with three dips
Mackerel with kohlrabi, maple syrup and edible flowers
In gin marinated codfish with white pepper and dill
Salad with marinated salmon
Sashimi with pickled ginger
Salad with edamame, courgette and pickled salmon
Marinated, smoked salmon trout fillet
Marinated leg of lamb for grilling
Indian fried mackerel
Raw shoulder of lamb being marinated in dill and spices
Mushroom Soup with Marinated Mushrooms, garlic and Herb Toasties
Marinated organic salmon on asparagus with meadow herbs
Cured kingfish with pickled ginger and crispy hopper
Martini cocktails with marinated tuna and caviar
Leche de tigre
Peruvian ceviche salad made from bass with honeydew melon
Ceviche with prawns and vegetables
Carp fries with dill dip - step by step
Ceviche with red onions
Ceviche with sepia and lentils
Pork Belly Adobo (Philippines)
Salmon trout fillets being marinated in clingfilm
Artischocken mit Senfdressing
Marinierter Feta-Schnitte
Pickled saddle of venison with kohlrabi salad
Raw marinated duck liver with truffle vinaigrette, artichokes and micro leaf salad
Kimchi (Korean side dish)
Grilled trout and mackerel
Bread with mackerel spread
Marinated wild salmon with creamy wasabi cucumbers and passion fruit vinaigrette
Ramen soup with marinated ribs, bok choy and noodles
Salmon, marinated in sugar and salt with chanterelle mushrooms and cucumber sauce
A hand holding a marinated, smoked salmon trout fillet
Escabeche - marinated sardines
Marinated, filled sardine rolls
Asian cured salmon
Asian breakfast
Marinated shallots with tarragon
Fish and chips in beer batter
Thai chicken wings
Salmon sashimi with green caviar
Indian marinated mutton
California wraps with salmon
Marinated tofu in a bowl
Marinated salmon with cucumber and courgette on a glass plate
Salmon lime ceviche with avocado
Sashimi (Japan)
Raw, marinated anchovies
Marinated watermelon for grilling
Roasted salmon with crayfish (Sweden)
Red beet marinated salmon salad with egg
Marinated pork roast in bun
Salmon in dill sauce with rice
Ceviche with marinated tuna fish, sweet potatoes, sweetcorn, avocado and spring onions
Sushi rolls with salmon, avocado and cream cheese
Smoked mackerel salad
Sea bream sashimi with truffle (Japan)
Sashimi plate
Mackerels marinated in white wine
Vinegar marinated herring with onions and dill
Marinated matjes herrings with herbs and peppercorns
Marinated matjes herring on a fork
Oyster tempura in an oyster shell
Marinated trout with lettuce
Carrot soup with mackerel fillets
Tuna Tataki with salad
Crostini with smoked pepper mackerel
Sushi with salmon and avocado (Japan)
Nori rolls with salmon and egg