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Fried dumplings with potatoes

Venison roulade with red cabbage and potato dumplings from Baden

Caraway potatoes with beetroot and herb quark

La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan

Vegan sweet potato fries with citrus salt

Oven Roasted Baby Carrots with Herb Harissa

Potato dumplings with chive cream

Piroggen (Polish dumplings)

Sauerkraut dumplings with butter and parsley crumbs

Breaded fish fillet with potatoes and cucumber salad

Breaded fish fillet with potatoes and cucumber salad

Baked pork neck with cumin and dried mushrooms

Vada Pav (bread rolls with fried potato balls, India)

Potato skin chips

Fried wine sausages with potato salad

Beer and potato pan with sausage

Potatoes with sausage and fried egg

Konigsberger-style game dumplings with parsley potatoes

Roasted potatoes and sweet potatoes with an egg

Roasted potatoes and sweet potatoes with an egg

Portuguese inspired paprika pulled lamb with baby potatoes and roasted carrots

Dill potatoes with salt

French Fries

Pork roast with mashed potatoes

Roasted lamb chops with rustic French fries

Hard-boiled eggs with potatoes and a herb and mozzarella sauce

Pork steak with gingerbread sauce, potato dumplings and fried cabbage

Roast shoulder of lamb with potatoes

Indian potatoes

Vegan curry with potatoes and cauliflower

French Fries with ketchup

Fried potato balls with garlic and rosemary

Fried potato balls with garlic and rosemary

Esterhazy saddle of veal with almond croquettes

Potato dumplings with root vegetables

Cheese croquettes with cheese sauce

Ham and Cheese Croquettes

Cod fillet with potatoes, olives and capers

Cod fillet with potatoes, olives and capers

Vegetable oliebol with a herb dip

Chutagi (dumplings in vegetable soup, Ladakh, India)

Ratatouille purUe with organic herbs

Vegan Soy Miso chestnut mushrooms and Aubergine

Mint and potato ravioli with sage

Potato wedges backed with paprika, sprinkled with sea salt and chives, Tomato sauce on side

Sweet potato salad with sage, bacon and soft-boiled eggs

Potato pan with minced pork and pickles

Groundhog hash

Fried egg, creamed spinach and fried potatoes

Fish fingers with homemade fries

French fries with cheese sauce and crispy bacon

Seasoned baked potatoes wedges served with garlic dip

Cold potato and leek soup with sheaves of potatoes

Spicy minced meat with potatoes and green beans

Pork souvlaki

Roasted pork with vegetables

Meatballs au gratin with cheese on pumpkin-potatoes-vegetables

Roast duck with cherries and french fries

Roasted young chickens with potatoes and apples

Pollo cusutu'n culu - Stuffed roast chicken from Puglia

Carrot soup with carrot balls and fried carrots

Lentil and sweet potatoe soup with coriander pesto

Bean and potato curry with rice

Chicken drumsticks and hasselback potatoes with gremolata

Vegetarian potato and savoy cabbage curry

Asian eggplants with beet curry and potatoes

Potato curry with peas (India)

Heritage Potato Curry (India)

Roast chicken

Pork roll with beef and duck liver filling

Pork roast with sauerkraut and dumplings

Sweet potatoes with coriander yoghurt

Potato curry with coriander (Asia)

Creamy dill sauce with eggs

Dauphine potatoes

Potato croquette with pickles

Pork roll with potatoes

Potato waffles with bean melange and curry cream

Carrots roasted with Ras-el-hanout

Roast pork with cumin

Roast leg of lamb with vegetables

Vegetarian mushroom and potato 'fry'

Roasted cauliflower with sweet potato puree

Lamb roll with almond filling and radish asparagus salad

Pork tenderloin in herb crust with carrot and celery French fries

Vegan chickpea and potato bites

Carrot fritters with herb quark

Baked beans in beer batter with radishes and pesto

Breaded and fried cauliflower florets with a dip

Potato gnocchi with mushrooms

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Different colored french fries with salt

Pork cutlets with parsley salad and baked potatoes

Pork cutlets with parsley salad and baked potatoes

St. Martin goose with pottao dumplings and red cabbage

Fried bananas, fried spicey rice and stew with tomatoes, potatoes, chickpeas and coriander

Macaire potatoes being fried in a pan

Leek and potato breakfast with fried eggs

Crispy chips made from sweet potato peel

Filled potato dumplings in melted truffle liver sausage

Beer meat with fluffy sauerkraut and potato dumplings

Baked goose legs with potato dumplings (cones)

Lamb's lettuce with crispy potatoes and fried mushrooms

Fried potatoes with a fried egg and rosemary

Kartoffelrosti mit Schnittlauch-Quark

Aloo chaat (Indian Snack)

Roast goose with red cabbage and potato dumplings

Honey duck with potato dumplings and red cabbage

Fried salmon trout with potato-cauliflower-green peas pure

Big blob of ketchup with french fries and salt on a black background

Fan potatoes in a clay bowl

Baked rabbit with champignon sauce

Smashed potatoes with rosemary

Roast potatoes with lentils, spring onions and chive mayonnaise

Roasted pork liver with potatoes

Roast lamb with herb potatoes

Baked chicken with potatoes and vegetables

Pie with vegetables and potato wedges

Fried potato

Lamb roll with spinach

Roast pork with stewed beetroot

Crispy pork with sauerkraut and bread dumplings

Kartoffelsalat mit Kapern-Vinaigrette, dazu geraucherte Forelle

Vegan Bombay Potato Curry (India)

Canary potatoes with mojo (Spain)

Potatoes, fish, mushrooms and spinach bake

Potato and fish bake with mushrooms and spinach

Pea pods and potato curry

Baked fish with cucumber and potato salad and mustard dip

Meatballs with red cabbage and parsley potatoes

Pork roast with nut crust

Indian cauliflower tumeric curry with chapati

Lamb Shank Bhuna with Crisp Fried Potatoes (India)

Suer Tufften sour potatoes from the Baltic Sea

Spinach, wild garlic and potatoes in an aluminum pan

Mushroom goulash with potatoes

Potato and pumpkin soup with sausage snails

Potato gratin

Lentil stew with boiled potatoes and parsley

Orange and coriander pork belly with caramel potatoes

Dill sauce with boiled eggs and potatoes

Indonesian party croquettes with coriander to go

Canadian poutine with mozzarella, mushrooms and tomatoes

French fries and sweet potato fritters in a paper bag with parmesan and mayonnaise

Chicken Roasted with Zaatar and Lemon

Gnocchi mit Spinat, Ricotta und Olivenol

Fleischknodel mit Lauchbruhe

Potato dumplings with apples and cinnamon

Grilled jerk potatoes with chilli and a spice mixture (Jamaica, Caribbean)

Dauphine potatoes on a potato and vanilla emulsion

Veal cutlet with spice butter and potatoes

Malfatti Italian gnocchi with ricotta and spinach without potatoes

Braised veal with wild garlic and quark gnocchi

Braised veal with wild garlic and quark gnocchi

Grilled small pork sausages in black beer marinade with potatoes

Preparing fish fingers with home fries

Sauteed broccoli with parsley potatoes and yoghurt

Lime and lamb curry with sweet potatoes and cumin

Pork chop with potatoes and fried cabbage

Pork cutlet with asparagus and bacon potatoes

Mushroom burger with minced turkey and batad French fries

Avocado and lime coleslaw (low carb)

Chickpea cream soup with cumin

Roast pork with green pea and carrot

Suckling pig chops in a lye-bread crust on potato ratatouille

Potato and fennel 'bake'

Breaded pork chop with endive and potato salad

Pork chop chasseur with roast potatoes

Potato fritters with roquefort leeks

Bubble and squeak croquettes

Potato Croquette Canapes on Coleslaw

'Geheirade Damen und Herren' (potato dish with flour dumplings, Saarland)

Meatballs with potatoes and dill cream sauce

Meatballs with potatoes in dill cream sauce

Pork kidneys on onion and cumin sauce

Potato, chorizo, pepper and egg bake

Radish frittata with chorizo, peas and ricotta cheese

Radish frittata with chorizo, peas and ricotta cheese

Fried fish in a poppy seed crust with potatoes and mixed salad

Roast pork with barbecued Asian greens

Chicken breast on mustard with parsley

Pork cutlet with apple and horseradish

Gremolata Pumpkin Wedges

Roasted red and yellow tomatoes in a pan

Fried chicken legs

Chips being prepared

Roasted cauliflower with gunpowder spice, ghee and spring onions

Asian style vegetables mixture with pasta

A vegetable dish with tofu and mushrooms

Hasselback potatoes with chimichurri and fried kale (vegan)

Baked chicken with lemon and thyme

Grilled pork chops with herbs

Indian potato, spinach and mushroom curry

Fried herb mushrooms with black pudding and mashed potatoes

Marinated sliced deer liver with buttered vegetables and fried potatoes

Potato roulade filled with mushrooms

Lambchops, baked fennel with parmesan, baked potatos with herb oil

Roast chicken with strawberry salsa on a bed of rhubarb and asparagus

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Leipziger Allerlei with trout fillet and chives