Bean pot
Bean soup
Stew with black beans
White bean cassoulet
Sweet and sour lentil medley
Stewed vegetables
Lentil soup with cabbage (kale)
Bean goulash
Lentil stew with smoked tofu
Bean and pork stew
Greek bean stew
Lentil stew with sour cream
Pork stew with beans and apricots
Veggie and pumpkin soup with beans
pepper, leeks, tomatoes and red kidney bean stew
Pea salad with sprouts
Vegetable soup with crackers
Legume salad with poached egg
Red lentil salad with boiled eggs
Ratatouille
Lentils with dumplings
White bean salad with beets
Beluga lentils with smoked tofu
Pumpkin bean soup with barley
Ingredients for vegetable stew
Vegetable ragout with curry
White bean stew with smoked bacon
Peppers stuffed with vegetables and beans
Vegan cooking: stew with beans, chili and coriander, steamed vegetables with vegan sausage and Vegetarian dish with tofu
Hearty white bean stew
Spicy bean soup
Celery puree with Roasted Vegetables
Vegan butternut chilli
Stir-fried vegetables with tofu
Cod with beans and cabanossi
Potato medley
Black lentil with curcuma and poched egg
Lentil pie with dried plums
Vegetable stew with rice
Vegetable stock (zero waste)
Vegeterian lentil burger
Vegetable curry
Red lentils soup
Ratatouille (France) with toasted bread
Lentil stew with kombu
Vegeterian bean cassoulet
Red bell pepper and bean pan
Pumpkin and chicken stew
Stuffed Baked Baby Aubergines
Lentils with bacon
Vegetable with chorizo
Borage and lentil soup
Ingredients for vegan lentil and tomato saucepan
Salad with tomatoes and green split peas
Pancetta and borlotti bean soup
Vegetarian peppers with a lentil filling
Oven-roasted vegetables with herbs
Winter celeriac pasta with pecan nuts
Breaded eggplant schnitzel with cheese
Pancake with mushrooms and zucchini
Turkey breast with vegetables
Bean soup with margheritine (kind of pasta)
Roasted red pepper, tomato and canellini bean stew
Farmer's casserole with sour cream
Artichoke hearts
Grilled red pepper spread
Autumn salad with apples
Fresh juice prepared from fruits and vegetables
Salad with mozzarella sticks and tomato dip
Salad Coleslaw
Mixed leaf salad
A mixed leaf salad with baked goat cheese
Red cabbage soup
Spring vegetable curry
Lentils with sausage
Omelette with vegetables
Bulgur kebab
Celery escalope with a vegan dip
Colourful roasted carrots with salt flakes
Aubergine roll ups
Asparagus quiche with ricotta
Homemade bread with asparagus
One pot veggie pasta
Red wine being added to a lentil dish
Kale and pumpkin stew with white beans
Pumpkin curry with chickpeas
Schweinebauch auf Linsengemuse mit Pilzen und Palmkohl
Pannocchie Pasta mit Pilzen
Lupines with peas (low carb)
Vegetable soup with tofu
Steamed spring vegetables
Vegan stir-fry vegetables
Vegane Buddha Bowl
Glazed roast vegetables
Asian stir-fried vegetables with coriander
Sausage and Chickpea One Pan Bake
Grilled striped red mulled with artichokes and peas.
Breaded cod fillets with green beans
Peas with butter
Simple soy salmon with stir fried vegetable
Baked pumpkin with sausage
Pea pudding with kassler
Cabbage roulade with vegetable rice
Leg of lamb with vegetable stew and diced potatoes
Chickpeas hummus
Hummus with roasted tomatoes
Preparing baked pumpkin with lentils
Pointed cabbage with chickpeas and tomatoes
Salty zucchini pie
Aceto lentil wraps with dill cream
Pork neck with green beans
Gebratene grune Bohnen mit Samen
Chickpea croquettes
Stew with beans, tomatoes and olives
Lentil Stew with Sausages
A stew made of pork, green beans, leeks, celery and oranges
Stew with beans, rice and coriander
Lamb soup with beans, potatoes and chilli
Oven vegetable salad with beans
Vegetable stew from Tibet
Leipziger Allerlei with crayfish
Bread with red kidney bean spread
Vegetable spirals on lettuce
A lentil medley with ham
Noodle pot with vegetables
Ratatouille with creamy polenta (vegan)
Couscous with vegetable stew (Tunisia)
White bean salad
Bean spread with sage
Spicy bean chilli with avocado salad
Green bean salad with garlic
White buckwheat with bean and vegetables
Pork mignons with apple and white bean puree
Lentil, rice and vegetable soup
Sausage, yellow split peas and pepper stew
Falafel with herbs
Buckwheat burger with dip
Minestrone with toasted bread
Mixed pickles
Turnip cabbage salad with tofu
Pea spread
Courgette pizza wit fresh oregano
Topping ideas for white asparagus
Sweet-and-sour oven-roasted vegetables in a baking dish
An open vegetable lasagne
Stuffed peppers with pumpkin and lentils
Middle eastern stuffed capsicums (vegeterian)
Courgette pizza with fresh oregano
Savory pumpkin bread with pesto
A small vegetable frittata
Vegan 'tuna' sandwich made from chickpeas
Bread with beetroot spread
A summer vegetable salad with a bean dressing
Veggie bowl with lentils, salad leaves and pumpkin
Vegan stuffed cabbage
Almond-crusted pork with crunchy fennel salad
Stir-fried native greens (Asia)
Colorful vegetable wok with almonds
Pasta with spring vegetables
Vegetable soup in tureen
Vegetarian potato goulash with red pepper
A white bean salad with herbs and spring onions
Vegan cabbage wraps filled with minced beans
Whole grain toast sandwiches with baked beans
Ratatouille with mackerel
Potato waffles with bean melange and curry cream
Leek with a creamy onion sauce
Oven-roasted vegetables with sesame seeds in a baking dish
A mini stuffed pepper
Schupfnudeln (Potato noodles)
Sweet potato gnocchi
Potato roll with red cabbage
Cod with leeks and turnips
Mixed salad with poached chicken
Salsify and Brussels sprouts vegetables
Ingredients for stuffed vegan pita breads
Autumnal soup with beans and carrots
Colourful vegetable stew with mushrooms
Cabbage and pea slaw
Indian potatoes with peas
Lamb and vegetable tajine
Fast vegetable snack
Fried onion rings
Ingredients for a vegan omelette with colourful vegetables
Quinoa tortelets with cottage cheese and vegetables
A bean salad
Suckling pig roulade made in a Beefer with a French bean salad
Spaghetti carbonara with peas
Vegeterian tofu stew