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Buttermilk pork schnitzel with apple salad

Pork schnitzel with potato salad

Pork schnitzel with potato salad - step by step

Pork slices with red cabbage and apples

Veal schnitzel with caper and anchovy butter

Pork schnitzel with horseradish filling

Honey and mustard pork schnitzel

Pork schnitzel in potato pancake

Mini pork escalope with new potatoes

Minute escalopes with guacamole

Celery and nut escalopes with salad

Celery nut cutlet with salad

Pork cordon bleu with pumpkin filling

Appenzeller schnitzel with cheese horns

Rabbit schnitzel with potato salad

Vienna schnitzel with potato salad

Tonkatsu sliced (Schnitzel from Japan)

Marsala veal schnitzel with roasted vegetables

Chicken thigh schnitzel with sage scarmorza filling

Parmesan schnitzel with zucchini and mint

Pork schnitzel with spicy apple and mustard salsa

Asparagus with Wiener schnitzel (breaded veal) and parsley potatoes

Fried pork collar steak with a summery potato salad

Veal escalope with a warm potato and truffle salad

Vegetarian kohlrabi cordon bleu

Roasted pork bites with spinach

Low-carb Parmesan pork escalope

Breaded pork escalope with asparagus and parsley potatoes

Schnitzel sandwich with mixed coleslaw

Spicy schnitzel roulades filled with apple and porcini mushrooms

Turkey schnitzel with roasted peppers and Bearnaise sauce

Tonka katsu with salad and rice (Japan)

Viennese escalope with green asparagus and sauce Hollandaise

Veal escalope with red cabbage and macadamia nut coleslaw

Layered escalope meatloaf with bacon and pepper

Courgette veal escalope with mashed potatoes

Scaloppino (veal escalope in a caper sauce)

Escalope sandwiches in lye bread rolls with a white cabbage slaw

Crispy celery cutlets with broccoli (vegan)

Aubergine cutlet with ribbon pasta in tomato sauce

Aubergine cutlet with ribbon pasta in tomato sauce

Breaded pork schnitzel

Small chicken schnitzel with salad and pumpkin

Veal schnitzel with potato salad with aocado

Schnitzel with asparagus

Herb turkey schnitzel with pointed cabbage

Breaded veal schnitzel flavored with porcini powder

Mini-Schnitzel mit Zitrone und Ofenkartoffeln

Grilled, Greek-style collar steaks with a kritharaki salad and unleavened bread

Chicken escalope 'Margherita' with tomatoes and mozzarella

Schnitzel rolls with stuffed mushrooms (no carb)

Engadine pork escalope with bacon and raclette cheese

Tarte flambee slices with ham and sour cream

Shogayaki - Japanese ginger cutlets with cabbage salad

Stuffed pork escalope with tagliatelle and tomato sauce

Pork loin in chili-ginger caramel sauce

Texan marinated and grilled pork collar steaks with cornbread and a bean salad

Wiener schnitzel with rosti

Hunter schnitzel with mushrooms

Chicken schnitzel with cabbage salad

Schnitzel in parmesan crust and oven vegetables

Frying Wiener Schnitzel in a pan

Milanese veal cutlet

Wild boar cordon bleu

Turkey cordon bleu

Cordon bleu all'italiana

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Vegan eggplant cutlet

Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots

Vegetarian celeriac escalope in an oat and sesame seed coating

Panierte Schweineschnitzel mit Fruhlingsrisotto

Grilled onion steaks with fried bacon and onions

Tokkatsu - Japanese pork cutlet with breadcrumbs

Cordon bleu 'Italia' pork escalope filled with mozzarella

Viennese lemon escalopes

Seared veal scallopini, green lentils and bacon

Creamy veal escalope with mushrooms

Baked upturned schnitzel with onion

Stuffed veal schnitzel with carrot pappardelle

Wiener schnitzel in a pan

Baked Chicken Parmesan with cheese

Pork saltimbocca

Turkey schnitzel with a crispy crust

Crispy cutlet strips on lettuce

Chicken and mango escalopes with sesame seeds

Veal escalope a la milanaise

Cordon bleu escalopes

Chicken cutlets in beer batter

Veal escalope and mozzarella rolls with sage and San Daniele ham

A plate of mini Viennese-style escalopes

Piccata Milanese

Woodruff escalope

Piccata Milanese with spaghetti with tomato sauce

Grilled marinated collar steaks with tomato relish and white bread

Roasted cauliflower escalopes with herbs (seen from above)

Cauliflower cheese schnitzel stack

Stuffed Pork Chop with Lemon Wedge on a Plate

A breaded parasol mushroom escalope

A breaded parasol mushroom escalope

Kiev schnitzel with spinach filling

Pork schnitzel in bun with tomato salsa

Breaded chicken schnitzel

Wiener Schnitzel vom Kalb mit Krauter-Kartoffel-Salat

Potato salad with dill and radish

Wiener Schnitzel (Nahaufnahme)

South Tyrolean alpine schnitzel with bacon, cheese and lamb's lettuce

Vegan oyster mushroom 'schnitzel' served with brussles sprout and fried potatoes

Wiener Schnitzel (breaded veal escalope) with salad

Wiener Schnitzel (breaded veal escalope) with salad

Schnitzel in Biersauce mit rotem Pfeffer

Ein Wiener Schnitzel auf Teller (Aufsicht)

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Creole chicken schnitzel with rice and celery and pineapple salad

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Baked flat pieces of red cabbage

Pork chops with oriental apple and cabbage salad

Klassisches Wiener Schnitzel vom Kalb auf Butterbrotpapier, angeschnitten

Blusher mushroom schnitzel with parsley mayonnaise and mashed potatoes

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur auf rundem Blech

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur

Turkey escalope with mozzarella and a fried egg, served with a root vegetable salad

Wild garlic spaghetti with saltimbocca

Turkey escalope with carrot mash

Gratinated turkey escalope with pear, Camembert and lingon berries

Schlemmerschnitzel with french fries

Putenschnitzel mit Susskartoffelpommes, Kerbel und Zitrone

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Vegane Maisschnitzel (aus Polenta und Zuckermais) mit Zitrone

Vegan corn cutlets (made with polenta and sweetcorn) with lemon

Hahnchen Katsu mit Salat und Sojasauce (Japan)

Pork schnitzel with crushed potatoes, sauerkraut, carrot and lambs lettuce salad

Sweet mango schnitzel with mint tartare

Allgau farmer's schnitzel with potatoes

Aubergine schnitzel with salsa (low carb)

Pork neck schnitzel in roasted onion and panko crust with mashed potatoes and beans

Low-calorie Viennese escalope with cucumber salad

Scaloppine in parsley-caper butter with eggplants

Scaloppine in a white wine sauce with an asparagus salad

Viennese schnitzel with potato salad

Viennese schnitzel with potato salad

Horseradish beef schnitzel with kale

Jewish schnitzel with kale and potato mash

Sandwichtoast mit Putenschnitzel, Salat, Minigurke, Kerbel und Dill

Prepare cordon bleu with mushrooms

Wiener Schnitzel mit Gurkensalat

Pork cordon bleu with potatoes and spring onions

Involtini in red pepper cream with chard and polenta

Involtini in red pepper cream with chard and polenta

Celeriac escalope with a pretzel crumb crust with chive risotto

Panierte Schweineschnitzel in der Pfanne (Aufsicht)

Smoked pork with pineapple sauerkraut

Paniertes Schnitzel mit Salat und Krauterspaghetti

Parmesan schnitzel with a vegetable salad (low carb)

Potato salad with carp schnitzel

Escalope with white beans, spring onions and pears

Schnitzel with fries

Schnitzel with chips (illustration)

Schnitzel with chips (illustration)

Pepper salmon escalopes with dill pesto

Salat with grilled pork liver and oranges

Baked chicken drumsticks on buttermilk with maize

Sandwiches with chicken schnitzel and radishes

Wiener-style schnitzel with cucumber salad

Tofu schnitzel, sweet poatatoes and cooked cabbage

Tofu schnitzel, sweet poatatoes and cooked cabbage

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Veal chop made in a Beefer with an apricot ragout and a salad

Pork liver with Jerusalem artichoke puree, apples and onions

Fried schnitzel with mushrooms and salad on plate

Fried schnitzel with mushrooms and salad on plate

Garlic schnitzel with potatoes

Cabbage shrimp with dill blossoms

Oven cooked schnitzel Caprese

Oven cooked schnitzel Caprese

Gratinated taco escalopes

Cordon bleu with Gruyere on a courgette and potato medley

Allgaeu escalope with salad leaves

Saltimbocca alla Romana

Involtini with dill beans and potatoes

Veal escalopes

Apple pork chops

Turnip escalopes with potato and porcini mushroom salad

Burger with cheese (so-called Dutch schnitzel)

Hawaii escalope with pineapple and mozzarella

Pork cutlet with apple and horseradish

Curry chicken piccata with a sweetcorn and tomato salad

Baked pork chop with lukewarm asparagus salad

Chicken escalope with an orange and fennel crust with rocket and tagliatelle

Fried shaggy ink caps

Breaded pork chop with endive and potato salad

Salad with smoked salmon, sour cucumber and apple

Boiled pork knuckle with apple horseradish

A schnitzel burger with gorgonzola