豚ばらの洋風煮
Stuffed pork crown with vegetables
Pork with Greens and Carrots
Prime boiled beef with carrots
ビーフシチュー
Fashion food: cholent with beef, potatoes, carrots, beans and leek
Chickpea stew with carrots
豚の赤ワイン煮
ポトフ
ビーフシチュウ
Ingredients for the preparation of wagyu steak
エノキ巻きと豚バラ
豚バラ肉と白いんげん豆のトマト煮
コンソメスープ
Dried vegetables (carrots, parsnips, onions, leeks) for vegetable stock
Meatballs
Saddle of rabbit on a carrot medley
Cauliflower curry with peas and carrots
ミートボールのトマト煮
Beef Stew
クリームシチュー
豚角煮
Sticky orange pork with red beet
ポークカレー
野菜いろいろ
Arrosto di maiale ai capperi (roast pork filled with capers, Italy)
豚バラ肉をホットプレートで焼く
白菜と豚バラ肉の重ね鍋
A plate of beef and vegetable stew topped with mashed potato
野菜の煮込み料理イメージ
つくねとトマト巻きと糸島豚バラ
Roast shoulder of pork
豚バラ肉とインゲン豆のトマトソース煮
Marinated carrots
Braised turkey leg in vegetable stew
Celery soup with lemon zest
赤い野菜のスープ
さつまいものレモン煮
Leg of lamb with root vegetables
Chicken salad with roasted apricots and carrots
野菜炒め
ミネストローネ
Steamed dumplings with pork (China)
筑前煮
ビーフカレー
plated chicken ballantine stew with vegetables
豚バラ肉
Fried plaice A la Finkenwerder with bacon and potato salad
Spare ribs with potato wedges
Lamb ribs spiced up with corn and red onion slaw
ハンバーグ
ベーコンとポテトのクリーム煮
Breaded pork escalopes with blanched spring onions, onion sauce
Duo of rabbit with broccoli biscuits
Bucatini with a pork sauce
Aubergine stew with pork
Hamburg parsley soup
Broccoli cream soup with fresh parsley
Beef stew with spinach
Carrot soup with ginger and vegetable straw
酢豚
きのこの肉巻き バター風味
鶏トマト煮
Salsicce infornate (Oven-baked pork sausages, Italy)
ナヴァラン
Chicken breast with carrot radish sauce
カキのチャウダー
はまぐりのチャウダー
Beef steak with carrots and potatoes
豚バラの角煮
豚バラ肉と白インゲン豆のトマト煮込み
Kasseler with leeks
Iberian acorn pork on beetroot and patty pan squash
チキンガンボ
寄せ鍋
Gaisburger marsch (Swabian stew) with herb spaetzle
Red snapper with pancetta and a colourful potato salad
Carrot and coriander soup
Roast beef with root vegetables and onion puree
Coq au Riesling (chicken braised in Riesling wine, France)
皿の上の土の付いた人参と洗った人参
豚汁
Pork medallion on gnocchi salad with a potato cake
Duck and leek stew (Korea)
Goulash with carrots and celeriac
Roast mushroom and pork bake
Lancashire hotpot (Meat and potato casserole, England)
焼肉用精肉 豚バラ
Noodle soup with pork belly (Asia)
Fried chicken bits and raw vegetables
Beef stew with short ribs and carrots
Food on a table
豚のチーズチゲ鍋
Served cooked cabbage and beef ribs with bread
Meat with rice and peppers
Beef with roast potatoes
Pork Sauerbraten (marinated pot roast)
Couscous with carrots and oranges
Carrot salad in a jar
Carrot puree
Slow cooked short ribs with carrots and mashed potatoes
Grilled Chicken and Red Onion Pizza; From Above on a White Background
豚バラ肉と連根の南蛮漬け
Sticky pork skewers with wombok slaw
きのこの肉巻き
ピクルス
もやし炒め
Lammbraten mit Gemuse
Pork medallions with a vegetable puree and mustard sauce
Whole Loaded Pizza on a White Background; From Above
Vegetarian summer lunch
Cabbage curry with carrots and cinnamon
Carrot mash
手羽先のはちみつ八角煮
Beef timbale with carrots, white wine and coriander
Steamed salmon steaks with tarragon salsa verde
Beef stir fry with carrot and spring onion served with rice (China)
Spiced root vegetable soup with giant cheesy croutons
スープカレー
Belly pork with onions, carrot puree and soya beans
BBQ spare ribs with salad
ポテトサラダ