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Honey and saffron iced Parfait

Honey and orange blossom sherbet ice

Melon jam

Aniseed cream dessert with raspberries, vanilla custard with orange puree

Saffron custard with whipped egg whites

chocolate cream desserts with sticks of liquorice (topic: little tasty pots)

chocolate and mint mousse (topic: little tasty pots)

Three chocolate milk shake

Melon and mint lollipops

Orange ice cream

Strawberry sorbet and orange sorbet

Chocolat liegeois

Champagne ice cream with pink grapefruit

Strawberry,pear and apricot sorbets

Apple and vanilla jam

poached pear with saffron

Cognac cream dessert

Small pot of chocolate cream dessert

Apricot and cardamom jam

Lillet and pear jam

Peaches with almond cream

apple and honey chutney (topic : honey cooking)

Mango granita,orange-pear-banana granita

Clementine sherbet ice with redcurrants

melon and pineau des charentes granita

organic lemon curd (topic: winter desserts)

Fruits and cream

Orange blossom and honey milk shake

Citrus fruit salad with cardamom and vanilla custard and whipped cream

Stewed plums with star anise and ice cream

Orange marmelade

Iced grapefruit souffle

Sorbet with violets

Stewed pears and pear granita

white chocolate and ginger ice cream (topic: summer desserts)

Apple crumble with vanilla ice cream

chestnut ice cream

Dried apricot jelly

Apple,pear and cranberry crumble,verbana ice cream

Ingredients for creme brulee and empty pots

nougat pistachio ice cream (subject: Christmas)

Strawberries with cream

Candied chestnut jam

Plombieres ice cream dessert with orange

Stewed mirabelles with ice cream and star anise

Chicory-flavored chocolate soya cream dessert with meringue toppings

spiced stewed apple with clementine juice (topic: little tasty pots)

Lemon curd

Orange cream dessert

Mango-passion fruit cream dessert

Coffee and whisky Christmas pudding

Cherimoya, almond and mimolette cream

Mango mousse and avocado Verrines

Chocolate and orange Tiramisu

Orange cream dessert

Individual apricot puddings

Parsnip cream with grated carrots and apples

Milk jam and flaked salted butter fudge dessert

honey candy

trout roe

Chocolate yoghurt

Caramelized dried fruit with coffee ice cream (topic : caramelized fruit)

Cardamom-flavored milk shake

Hazelnut ice cream

Vanilla ice cream

Blackberry ice cream bar melting in a glass

Apricot and orange blossom jam

Marzipan mousse and mango parfait with passionfruit

iced orange juice

Preserved fruit on a table outdoors

Peaches with vanilla cream dessert and pistachios

Almond and cream Pastilla

Coconut sherbet ice and Biscuit rose de Reims

Ice cream and stewed peaches desserts

Pineapple granita

Peach Melba

Beaujolais granitas

Iced souffles

Serving the granite in the glasses

Chilled raspberry soufflee

Summer fruit sorbet

Chocolate ice cream

Belle Helene tiramisu

Coffee ice cream mousse

Peach granita with redcurrants and strawberries

Chocolate iced souffle

White and milk chocolate mousse with mint sorbet

Sorbets

Cherry and sheep's milk shake

banana milk shake

oraganic vanilla-flavored sugar

Cream dessert with honey and saffron

Lemon and basil cream dessert

Spicy poached quince and pears

Poached pears with vanilla and spices

jar of mixed spices

Small teapot and jar of honey

Cherries in a jar of sugar

Caviar

Jasmin tea cream dessert

Mint and chocolate milk shake

Stracciatella ice cream

Preparing a cocktail with dry ice

Coffee ice cream sundae

Empty jar of jam

Empty jar of jam

peach jam with lavander

Plain yoghurts with raspberries

jar of baby food

Creme brulee with saffron

Iced Dome with spices and confit orange

Apple,caramel and maple syrup jam on a slice of bread

Cafe Liegeois-style panacotta

Rum and raisin fromage blanc with crisp chocolate topping Verrines

Casserole dish of mussels in a glass chemical testing bottle

Banana and cinnamon milk shake

Iced peach souffle

Sweet wine sherbet ice with strawberries

Peach melba and a glass of pink Champagne

Violet-flavored milk shake

Scoops of pistachio ice cream

Mango sherbet ice

Wild strawberry and raspberry milk shake

Blood orange sorbet with Curacao cream

Sweet potato cake with vanilla ice cream and raspberries

Yoghurt and thyme panna cotta with raspberry foam and herb-honey sorbet in a glass

Verrine of cream of courgette and a leaf full of lumpfish roe

Pina colada-style pineapple and star anise dessert

Three-flavored ice cream dish

Creme fraiche and dill

Suger-coated chou buns with chocolate milk shake

Wild strawberries in syrup with cream

Creamed haddock with aspic

Pomegranate syrup with whipped cream and pomegranate seeds

Whipped yoghurt and egg whites with blackcurrant jelly

Plain yoghurt in a glass pot with brown sugar

Jar of cherries in syrup

salmon tataki, creamed sea urchin roe (topic: orange-colored cooking)

Individual cream of corn

Minted strawberry and orange sorbet in a glass

Lemon and light mascarpone cream dessert

Coconut cream dessert

Blackcurrant,lemon curd and whipped cream desserts

Scallop and oyster tartare with creamy lime sauce

Speculos and lemon cream Verrines

Creme caramelisee de Mamey,hibiscus water,and lemon drink

Coconut and lemon cream dessert

Strawberry and mint yoghurt

Gingerbread ice cream

Traditional small cream desserts

Cups of mango ice cream

Cups of strawberry ice cream

Assorted cups of ice cream

Preserved tomatoes

Warm and spicy Christmas cream dessert

Chestnut cream,chocolate Ganache and vanilla-flavored caramelized fruit

Shrimp mousse with Espelette pepper

Coffee cream dessert with cognac,cardamom and cinnamon

Chocolate cream dessert with Espelette pepper

Tapioca and cinnamon-flavored cream dessert

Carouba mousse on vanilla-flavored rice milk cream and hazelnuts

Small glass dish of redcurrants

Hot peppers from maghreb preserved in vinegar

Jars of gherkins and small onions

strawberry mousse (topic: summer desserts)

Kumquat sorbet with Florentins biscuits

White chocolate and hazelnut ice cream

Pineapple and Thai basil cocktail with basil and lime sorbet in a glass

Pears with fudge and chocolate mousse

Hibiscus jelly with oranges,blueberries and rose water

Orange, cream and sponge desserts (topic: orange-colored cooking)

Mango jelly

Fromage blanc with confit orange and prunes

Rolled smoked salmon and herb cream lollipops

Fontainebleau with strawberries and rosemary( topic :cream of fresh cheeses)

Cream of chives

Rosemary-flavored cream

Small cream of herbs

iced lemon drink

Beaujolais Nouveau wine jelly

Four o'clock teatime

Violet jam

Glass of chilled water

alcohol

iced tea

Ice cube falling in a glass of water

fruit juice with ice cubes in a carafe

glass of rose wine

Bucket of liqueur glasses

Preparing and serving a cocktail with dry ice

Cream of sweet potatoes with cockles

iced courgette soup

Crumbling the gingerbread

Iced chocolate souffle

Gingerbread parfait on sliced fruit with a snow angel

Layered gingerbread,yoghurt and orange Verrines with poppyseeds

Milk chocolate,orange and cinnamon tiramisu

Raspberry soup with peppermint

Orange fruit salad with cinnamon

tomato and ginger salsa (topic: tomatoes)