写真素材の検索結果

Provencal tart with tomatoes and anchovies

Tomato tartlet with anchovy fillets

Beetroot quiche, fried fish fillet and cucumber salad

Char fillet with tomatoes in parchment paper

Cod with tomato and chilli confit

Pissaladiere (Onion and anchovy tart, France)

Lauot-Lauot (glass noodles with meat, vegetables, anchovies)

Haddock baked with cheese, served with spinach

Asparagus with almonds, tomatoes, rocket & whitefish fillet

Cod fillet with chorizo, tomatoes and onions

Cod fillet with tomato and olive crust

Fish fillet with saffron rice, tomatoes and basil

Cod with herb crust on tomato risotto

Salade Nicoise with tuna, anchovy fillets and boiled egg

Cod on asparagus baked in pastry

Cod fillet Bulgaria

Baked salmon with a horseradish crust and a courgette salad

Cod with courgette and mozzarella crust

Roasted salmon fillets with peppers in roasting tin

A fish fillet with beans, onions, tomatoes and egg

Salmon fillet with cherry tomatoes and spinach

Baked mackerel fillet with tomatoes and red onions

Fish fillet with rocket and an oven roasted tomato

Thon a la basquaise (Basque-style tuna)

Cod fillet with olive tapenade on pumpkin mash

Salmon in herb and breadcrumb crust with baked tomatoes

Salmon fillet on a bed of rocket with tomatoes and croutons

Fried trout fillet on tomato and cucumber salad

Fish fillet in tomato sauce with feta cheese and olives

Salmon fillet with tomato salad and lemons

Seared seabass with tomatoes and sage

Fish fillet with tomatoes and thyme

Plaice fillets with fenugreek sauce and tomato salad

Salmon fillet with a tomato kebab on a bed of vegetables

Trout provencale with tomato ragout in green bowl

Baked peppers with anchovies and olives

Baked zander in a tomato and herb sauce

Polpettone alla siciliana (Meatloaf with anchovies and olives)

Pike-perch gratin with leeks and tomatoes

Coley with pine nuts and herbs on tomatoes

Summer vegetable salad with anchovies and tuna

Anchovies with gazpacho

Anchovy fillet, boiled egg, olives and Parmesan shavings

Pollo in umido (Braised chicken pieces, Italy)

Pizza ligure (Pizza topped with anchovies, capers & olives, Italy)

Fusilli alla calabrese (Fusilli with peppers and olives)

Jansson's temptation - potato casserole & anchovy fillets

Oven-baked redfish fillet with Provencal vegetables

Provencal trout with tomato ragout, capers and herbs

Cod with herbs with boiled potatoes and tomato sauce

Courgette, aubergine and cod bake

Steamed salmon fillet on a bed of ratatouille

Trout fillets with aubergine, garlic and tabbouleh

Fried Havel zander on braised cucumber

Cod fillet with cucumber and dill

Pissaldiere (French onion cake)

Fish with carrots, lettuce and cucumber on tray

Cod with baked cherry tomatoes in a balsamic sauce

Fried fish in beer batter served with cucumber salad

Red mullet fillets on a bed of tomato sauce

Fried cod fillet

Fried cod fillet

Salmon trout filled with tomato and sauce

Salmon fillet with cherry tomatoes, garlic and broccoli

Grilled fish and vegetable skewer with baked potato

Fried salmon and cherry tomatoes in frying pan

Fried salmon fillet and cherry tomatoes in frying pan

Fried salmon fillet and cherry tomatoes in frying pan

A cod fillet with tomato sauce and zoodles (zucchini noodles)

Baked fillet of fish with red onions, tomatoes, black olives and rosemary

Cod fillet with tomato relish and capers

Fried red mullet fillets with asparagus and tomatoes

Fried red mullet fillets with asparagus and tomatoes

Char fillets with sage and tomatoes

A fish burger with chilli sauce, tomatoes and salad

Fish fillets with potato and tomatoes

Huchen fillets on chopped tomatoes with basil

Fish fillet on a tomato medley with thyme

Salmon with dried tomatoes and broccoli

Ingredients for salad Nicoise

Breaded plaice fillets with fried potatoes and tomatoes

Fried seabass with tomatoes and olives

Fish fillet with salsa and tomatoes

Cod with tomatoes and parsley potatoes

Fish fillet with oranges, tomatoes and olives

Fish a la Veracruz with tomatoes and olives

Stuffed fish rolls on a bed of spinach

Wild salmon on onion sauce with tomato risotto

Mackerel fillets with tomatoes and olives

Salmon, herbs, tomatoes, olive oil and aubergine

Baked Salmon Topped with Tomato Basil Pesto

Trout fillets with tomatoes and red onions

Trout fillets with tomatoes and red onions (close-up)

Salmon fillet on grattini pasta with asparagus & tomatoes

Zander fillet with tomatoes and snails

Pesce alla sarda (Fish fillets with tomatoes & mozzarella)

Red mullet with tomatoes and capers

Seared tuna fillet with tomatoes and lemon dressing

Cod fillet with tomatoes and artichokes

Fish fillet on chick-peas and tomatoes

Fresh cod fillets, garnished with tomato and basil

Salmon fillet in a vegetable and tomato sauce

Poached salmon with peas and tomatoes

Salmon fillet with chorizo on roasted tomatoes

Fried zander on pumpkin goulash

Bison fillet steak with a bean and tomato medley

Beef fillet with dried tomatoes and pumpkin

Green ribbon pasta with cod and tomatoes in aluminium foil

Tomato and bean stew with cod in a cast-iron pan with a loaf of rye bread in the background

Fish fillet with tomatoes, potatoes and white bread

Olive & tomato macaroni with rocket

Asian rice gratin with fish fillets

Herb-coated trout fillets on a bed of vegetable gratin

Gratinated fish fillet with tomatoes, olives, capers and thyme

Halibut in aluminium foil with tomatoes and mushrooms

Gluten-free pepper fish fillets with broccoli tabbouleh

Spaghetti with tomato sauce and pasta with fish fillet, fennel and olives

A devilled egg with sardine fillet

A sardine and soft-boiled egg salad

Penne alla marinara (Penne with vegetables & anchovy fillets)

Stuffed and breaded fillets of anchovies

Green tagliatelle with anchovies, pesto and parmesan

Salmon fillet with anchovies, lemons and Pernod

Anchovies in a Bowl; Wooden Spoon

Fish filet with olives, anchovies and pumpkin puree

Toast topped with grilled pepper and anchovies on a plate

Camembert, slices of bread, anchovies and spring onions

Cod Provencal

Fish gratin with saffron and shrimps

Mackerel fillet with Dijon mustard and leeks

Herring gratin (Sweden)

Fish pie with fresh and smoked fish (UK)

Fish fillet with tapenade and ratatouille

Red perch fillet with ratatouille on plate

Bowl of Bouillabaisse with Ingredients

Gratinated fish fillets with spinach and blue cheese

Sea bass fillets on spinach garnished with julienne vegetables

Provencal trout with tomato ragout on plate; cutlery

Waffles with whitefish fillet and egg

Zander fillet with olive crust

Zander fillet with olive crust

Pancake filled with fried cod, avocado and fresh oregano

Salmon with tapenade and lemon risotto

Spinach Souffle wraped with a fish fillet served with salsa

Monkfish fillets with cherry tomatoes and olives

Fish fillet with bamboo, peppers, soy sauce and rice

Salmon with Avocado Salsa

Salmon fillet with green beans

Fried redfish fillet with skordalia (garlic sauce)

Steamed halibut with courgette flowers and chanterelle mushrooms

Salmon in pasta dough on a bed of spinach

Deep-fried cod fillets with minted cabbage salad

Teriyaki salmon with peas and courgette

Fish parcels wrapped in courgette

Coley fillet with braising cucumber, capers & mashed potato

Salmon fillet with peppers, raisins and courgettes (India)

Zander fillet with cucumber and dill

Deep-fried catfish fillets with cucumber salsa (USA)

Deep-fried catfish fillets with cucumber salsa

Steamed cod fillet with vegetables

Pan-fried fillet of salmon on a bed of lentils with dried tomato jus and cherry tomato salsa

Bean salad with soused herring and cherry tomatoes

Baked salmon fillet with broccoli and a crepe for Christmas

Zander fish wrapped around courgette batons

Diced marinated salmon with cucumber

Teriyaki tuna fillet with cucumber salad and potato chips

Sturgeon fillets with cucumbers and chanterelle mushrooms

Pan Fried Salmon with Avocado Cucumber Salad

Fried red mullet fillet on cucumber salad

Teriyaki salmon with cucumber salad

Zander fillet with potatoes and cucumber salad

Fish fingers in sesame crust with cucumber salad

Salmon fillet on braised cucumber

Fish fillet with saffron sauce and courgette ribbons

Salmon fillets on a bed of courgette, carrots and leek

Fish fillets on bamboo shoots with peppers & enoki mushrooms

Salmon fillets on courgette pasta

Ceviche: fish fillet with coriander and peppers

Zander fillet on a cucumber and carrot medley

Cod fillet with mustard gherkins, spinach and a dill sauce

Filetti di pesce con fiori di zucca e piselli (fish fillets with pumpkin flowers and peas, Veneto)

Deep-fried redfish fillet with leeks and peppers

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Baked vegetables and salmon in a pan

Cod with cooked cucumber and potato

Steamed salmon fillet with balsamic tomatoes

Fish in baking parchment with sundried tomatoes and capers

Fish fillet with tomato topping

Trout fillet with a pumpkin seed crust, with pumpkin mash

Pork fillet with herbs, mustard, zucchini and tomatoes

Baked salmon with a horseradish crust, potatoes, cherry tomatoes and courgette

Baked fish fillets with tomatoes, basil, capers and pine nuts

Salmon fillet in parchment paper with lemon, tomatoes and tagliatelle

Ceviche: marinated fish fillet with tomatoes and parsley

Pork fillet with pumpkin and star anise

Salmon fillet with cauliflower, chard and raita

Black Cod with Succotash

Sole fillet in tomato broth with wholemeal pasta

Paniertes Rotbarschfilet mit Tomatensalat

Trout fillets with tomatoes, beans and green asparagus