写真素材の検索結果

Avocado filled with tuna fish tatar

Avocado filled with tuna fish tatar being made

Marinated tuna with avocado and mango tatar and langostinos

Tuna fish ceviche with chilli peppers

Herring tartare on pumpernickel crumbs with apple, onion and cress

Tuna fish ceviche with chilli peppers

Tuna and salmon tartar with avocado

Avocado tatar with diced, marinated tomatoes on fired chanterelle mushrooms and stuffed pumpkin flowers

Tuna tartar with mashed avocado and crispy garlic

Ahi Poke Tartare with Black Sesame Seeds

Wholemeal stars with avocado cream and tuna tartare

Tuna tartare with mango, coriander, coconut milk & sesame seeds

Baked tuna fish tatar on pea and mint guacamole

Marinated tuna appetisers with sesame seeds

Tuna tarta with avocado cream and flat bread

Chopped seasoned herring (Heringshackerle) on black bread

Pancetta pizza and romaine lettuce with marinated mozzarella

Ceviche with avocado in a stemmed glass

Marinated tuna cubes with dukka (Christmas)

Chopped Salad with Dressing on the Side; Avocados

Cucumber towers topped with tuna tartare

Garlic-roasted beans with tomato dressing

Rolled pistou omelette and rolled tomato caviar omelette

Tuna tartare with chive sauce

How to make herring tartare on pumpernickel crumbs with apple, onion and cress

Anchovies,egg and Perrins sauce on a bite-size slice of bread

Marinated cauliflower with chopped egg and ham sauce

Matjes herring tartare with egg and corn salad

Spicy Tatar with Tomato & Shallot

Ceviche with marinated tuna fish, sweet potatoes, sweetcorn, avocado and spring onions

Marinated tuna with herbs

Marinated tuna with herbs

Marinated tuna in lemon grass vinaigrette

Ceviche with avocado and tomatoes

Marinated tuna with cucumber salad

Prawns in spicy tomato and mango marinade

Ceviche on lettuce with an avocado cream

Artichokes with herb marinade

Artichoke bases stuffed with Aioli

Onigiri - japanese rice sandwich filled with wasabi and avocado

Salmon tartar marinated in elderflower with caviar

Marinated prawns with avocado and parsley pesto (Sweden)

Tuna and salmon tartar with avocado

Tostaditas with hot tuna and avocado

Tuna tartare with avocado on a rustic wooden table

Grilled avocado halves stuffed with tuna tartare

Tuna tartare with avocado and caviare

Tomato gazpacho with bonito tatar

Tuna fish tatar with red fruit salsa

Fried Chinese cabbage with peppermint, basil and fried tuna fish

Beans buns with tuna patties (low carb)

Tomato and mint marinade

Avocado filled with tuna fish tartare and bean sprouts

Barbecued avocado with tuna tartare

Rice paper rolls with beef tartar

Rice paper rolls with beef tartar

Rice paper rolls with beef tartar

Beef meatballs with tomato sauce

バジルソースをスプーンですくう

Aubergine fritters

A mixed leaf, vegetable and avocado salad, and mackerel pate with pesto and black sesame seeds

Spicy chicken wings with honey and sriracha

バジルソースを鯛のマリネにかける

バジルソースを鯛のマリネにかける

Pate Berrichon

Wagyu marinated in pesto with wasabi

Fresh herbs in a mortar

Herb and garlic marinade with brush

Stuffed pepper with a basil dip

Marinated aubergine slices with tomato and basil

Bruschetta with avocado and colourful tomatoes

Bruschetta with avocado and colourful tomatoes

California maki (surimi and avocado, coated in sesame)

Avocados with various fillings

Pumpkin soup with chives and chopped pumpkins

Fennel with a lemon and caper sauce

Marinated tuna with elderflower buttermilk foam

Glass noodle salad with seaweed and marinated salmon (Asia)

Glass noodle salad with seaweed and marinated salmon (Asia)

Bismark herring Hackerle (chopped herring mixed with chopped egg, bacon, onions and gherkins)

Salmon trout ceviche on wild asparagus

Raw tuna fillet with sesame seeds and soy sauce

Close Up of Sesame Seed Ahi Tuna Salad

Seared tuna with algae on avocado cream

A barbecue marinade for fish with limes, ginger and lemongrass

Sticky honey soy meatballs with sesame salad

Marinated turbot with green sauce

Gravad lax with anise squash

Roast chicken with herbs and gomasio

Cedar wood scallops with avocado pesto being made

Sweet-and-sour cauliflower with tatar and juniper berries

Marinated squash with mint

Tuna fish variations on roast fennel (dried, smoked, tatar, canneloni with bonito cream)

Quail egg Canapes

Celery tabbouleh

Entrecote with fennel and rosemary for grilling

Marinated Sweet Peppers with Olives and Rosemary

Marinated olives with rosemary

Pasta with basil and avocado sauce

Salmon sashimi with pickled ginger, avocado, lemon

Tuna tartare in apricot sauce

Salmon and tuna tartare with fruit in a glass bowl

Tuna tartare on curried vegetables

A tuna steak with coriander

Tuna tartare with cucumber, tomato, croutons, red onion and fresh mint (Tuscany, Italy)

Gravad lax with anise squash

タコのマリネ

Shrimp cheviche with avocado (marinated shrimps, Peru)

Tuna poke bowl with avocado and sesame seeds

Rice appetisers with salmon and avocado in a lunch box

Raw tiger prawns being marinated in lime, honey, chilli and coriander

Tatar of the rainbow trout with lemon pesto (Switzerland)

Creole salmon with honey and hazel nuts

Marinated, grilled peppers with basil

Basil cake

Minced meat balls on skewers

Chopped basil with a knife on a chopping board; a bottle of oil to the rear

Green papaya salad with tuna sashimi

Green papaya salad with tuna sashimi

Fresh salmon and tuna ceviche with cucumber and avocado garnished with sesame seeds and herbs

Ceviche in lettuce cups

Ingredients for gremolata

Tomato salad with basil and rosemary

Fried prawn balls on lemongrass sticks with sesame seeds and lines

Beef tartar with tomatoes, rocket and basil

Empanadas with guacamole (Spain)

Chilli sauce with coriander

Mince with mushroom sauce and pickled gherkins on barley

Chicken and herb meatballs on avocado salad

Peperonata al coriandolo (peppers with coriander)

Fried scallops on a mango and avocado tartar with cognac sauce

Marinated duck breast on celery puree with salsa verde and oven-roasted tomatoes

Corvina fish marinated with lemon, red onions, yellow peppers and sesame seed chips

King prawns and chicken in a spicy sesame seed and lime marinade

Seared big eye tuna with Israeli couscous, pickled cippolini onions, pickled peppers and kalamata olive sauce

Egg mimosa with shrimps

Marinated tuna sashimi

Bottarga, chopped tomatoes and basil with a knife in chopping board

Spaghetti with marinated zucchini and pesto

Avocado salmon tartare with cress

Vegetable tower with basil pesto

Sashimi with sesame seeds and basil

Avocado soup with lime zest and coriander leaves

Steamed sesame seed salmon with mint and asparagus carpaccio

Chilli con carne and guacamole (Mexico)

Chilli con carne with guacamole and sour cream

White fish ceviche with red onions and diced tomatoes

Lamb meatballs

Potato salad with smoked salmon, egg and herbs

Prawn and olive skewers and marinated olives

サーモンとアボカドのタルタル

サーモンとアボカドのタルタル

サーモンとアボカドのタルタル

サーモンとアボカドのタルタル

Salmon tartare with avocado and grapefruit

A tower of kohlrabi with avocado and dry-cured ham

Pork fillet in a pepper marinade with a cucumber salad

Glazed chicken wings with sesame (Asia)

Stir fry tuna with pesto and fennel salad

Tonno alla marinara (tuna with tomato sauce, Italy)

Scallops (with blackening spice) Prawns with Caprese Salad and Green Pesto

Stockfish in marinade

Herring rolls with lemon sauce

Grilled, marinated chicken skewers with cherry tomato sauce and basil

Martini cocktails with marinated tuna and caviar

Harzer cheese, chopped and season (Kasegehacktes)

Flash fried tuna fish cubes with sesame seeds

Prawn ceviche with lemons and coriander

Wild red salmon with grapefruit and fennel seeds

Muzzel

味噌風味のロールキャベツ

味噌風味のロールキャベツ

味噌風味のロールキャベツ

味噌風味のロールキャベツ

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Roasted tomatoes with garlic and basil

Salmon tartare with dill

Hot Buffalo Wings with Blue Cheese Dressing and Celery

Spicy Buffalo Wings with Blue Cheese Dressing and Celery; Close Up

Marinated black olives with thyme, garlic and lemon

Emptying the artichoke bases

Sushi with surimi and avocado

Asian-style marinated tuna with black sesame

タコのマリネ

Steak tartare topped with radishes and parsley garnish with an egg and truffle foam next to it

Fish in a herb and chilli marinade wrapped in a banana leaf

Anchovies in garlic oil served with herbs and bread (top view)

Gravadlax in lemon grass marinade

Marinated matjes herrings with herbs and peppercorns

Avocado with French dressing

Tomatoes, mozzarella and avocado with basil

Gravlax with dill and mustard sauce

Gravlax with dill and mustard sauce

Marinated salmon with honey and mustard sauce and baguette

Marinated salmon with dill and mustard sauce

Seared, seasoned tuna fillet with coriander leaves

Seared, seasoned tuna fillet with coriander leaves

Fish and chervil loaf cake

Orange marinade and Chinese marinade