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Hollandaise sauce being poured over quail breast and green asparagus

Quail breast with asparagus

Chicken schnitzel with asparagus, hollandaise, and parsley potatoes

Quail breast on lentils with peaches

Fried quail breast with pickled peaches on a bed of lentils

Quail breast with figs

White asparagus with variations on quail

Grilled turkey breast with Hollandaise sauce and a side salad

Grilled turkey breast with Hollandaise sauce and a side salad

Quail's wrapped in bacon with rosemary

Quail's legs wrapped in bacon

Guinea fowl breast with truffled vegetables

Fried pigeon breast with artichokes and beer gravy

Quail cakes with a Panko crust and quince chutney

Roasted quail with mushrooms

Quails with sriracha mayonnaise

Quail leg with lentils

Quail roulade with pickled cherries

Fried quail with pumpkin and lentil

Stuffed quail with chestnuts

Pigeon breast with a light sauce and vegetables

Stuffed Breast of Grouse on Curried Rice with Curry Sauce

Quail with mushrooms and pears

Breast of guinea fowl with red sauerkraut

Baked quails with rosemary and mushrooms

Pheasant breast wrapped in bacon with mashed potatoes for Christmas

Pheasant breast with vegetables

Chicken with vegetables (Asia)

Green asparagus with poached chicken breast and yoghurt sauce

Stir-fried duck breast with asparagus

Asparagus with chicken breast and grapes on a baking tray

Poke bowl with chicken breast fillet, broccoli, green asparagus, rice and kimchi

Chicken in white wine and tomato sauce with potatoes

Vegetable salad with duck breast pastrami and baked hollandaise

Cranberry chicken in white wine sauce, served with rice

Corn-fed chicken breast on asparagus risotto

Chicken breast with pine nuts and spring vegetables

asparagus and courgette bake with roast chicken breast

Quail with grapes and couscous

Chicken roulade with green asparagus and quail's eggs

Cannelloni with quail, apple and plum

'Caille en sarcophage', quail in puff pastry (France)

Fried pheasant fillets with salad

How to prepare breast of guinea fowl with red sauerkraut

Spicy fried quail (India)

Chicken and asparagus salad with peppers and pine nuts

Chicken with vegetables and lemongrass (Vietnam)

Stuffed tarragon chicken

Fried duck strips with oranges, honey, asparagus and broccoli (Asia)

Stir-fried chicken with vegetables

Barbecued cherry, brie and spinach-stuffed turkey breast

Chicken breast on a bed of green vegetables

Goose breast with elderberry sauce, mashed potatoes and stinging nettles, and pointed cabbage

Seared duck breast with a papaya and celeriac salad being made

Chicken breast with an olive crust on tomato sauce being made

Chicken breast wrapped in chard on tomato sugo being made

Quail with grapes

Slow-cooker spice-rubbed turkey breast with crunchy potatoes

Slow-cooker spice rubbed turkey breast with crunchy potatoes

Chinese style chicken with vegetables and garlic

Gebratener gruner Spargel mit Hahnchenbruststucken in sus-scharfer Sose mit Reis und Sesam

Asparagus and chicken curry

Fried green asparagus with chicken breasts in sweet and spicy sauce with sesame seeds

Chicken breast cooked in foil with fennel and celery

Quail's breast and leg on glazed chestnut cabbage

Pork medallions with asparagus, hollandaise sauce and potatoes

Chicken breast with white cabbage and peas

An arrangement of chicken breast, peas, carrots, flax seeds and oats

Duck breast with herbs, mushrooms and celery puree

Chicken breast with an olive crust on tomato sauce

Roast chicken breast with carrots, roast potatoes and red wine gravy

A chicken breast wrapped in bacon with potatoes and broccoli

Duck breast with carrot puree, spinach and roasted carrots

Chicken breast wrapped in chard on tomato sugo

Duck breast with sour cherry sauce and bok choy

Chicken breast with dijon mustard and herb sauce and wild rice

Roast chicken bits with asparagus, cherry tomatoes and potatoes

Chicken breast with potatoes and rocket salad on a rustic surface

Chicken breast with potatoes and rocket salad on a rustic surface

Braised Indian-style quails

Orange chicken on a bed of celery and red onions

Roast poularde breast with green asparagus

Chicken breast with asparagus and fried potatoes

A poached guinea fowl breast with sweet potato and vegetables

How to make an asparagus curry

Chicken breast, peas, carrots and oats

Duck breasts a la orange with bok choy

Duck breast with quinoa, a brown sauce and peas

Chicken breast with new potatoes and fava beans in a creamy sauce

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Roast duck breast with celery puree and plum sauce

How to prepare spicy chicken breast

How to make stir fried chicken with papaya and spring onions

Mixed vegetable salad with turkey breast strips

Chicken breast pomegranate sauce wild rice

Pheasant breast wrapped in bacon being made

Chicken breast with steamed vegs (broccoli, carrot) and bulgur

Spaghetti with tomato sauce and turkey breast strips

Fried duck breast with dried fruit polenta and mandarin sauce

Chicken breast fillets with Dijon mustard, broccoli, and rice

Guinea fowl breast with goji berries being made

How to prepare green asparagus with chicken breast and scrambled egg

Braised quails with mushrooms served with a savoy cabbage medley

Gegrillte Hahnchenbrust auf gebratenem Gemuse

Chicken breast with potatoes and rocket salad on a rustic surface

Chicken breast with potatoes and rocket salad on a rustic surface

Guinea fowl breast with truffled vegetables being made

A woman serving roast chicken bits with asparagus, cherry tomatoes and potatoes

Chicken Blanquette

Roast duck in dandelion honey with brioche dumplings and spring vegetables

Wild duck breast with beetroot carpaccio

Warm chickpea salad with chicken breast and harissa

Marinated duck breast on celery puree with salsa verde and oven-roasted tomatoes

How to make roast chicken breast with an arugula and mango salad

Breaded chicken breast with peas salad

Stir fried chicken with papaya and spring onions

Miso-glazed chicken with noodle salad

Wild duck breast with blackberries and pears

Guinea fowl breast with strawberries, capers and orzo pasta

An Indian-style pizza with chicken and mango

Chicken Curry

Chicken schnitzel with cauliflower and tomato sauce

Duck with sour cherry port wine sauce and bok choy

Breaded chicken breast with melon, mange tout, courgettes and rice

Duck breast with Hamburg parsely

Stuffed chicken breast with sauce

Chicken breast with cranberry sauce

Venezuelan arepas with chicken breast

Chicken breast with tarragon cream

Duck breast in a pepper and cognac sauce with tagliatelle

Asparagus with pork loin, hollandaise sauce and potatoes

Chicken breast with salsa and new potatoes

Roast goose breast with gravy and vegetables

Chicken breast with beans and a dip

Grilled chicken breast with salsa verde

Chicken breast and prawns with tomato sauce

Smoked duck breast with lentils, carrots and lemongrass

Duck breast with peppers, mangetout and carrots (Asia)

Chicken breast with sweet potatoes and oven-roasted vegetables

Tandoori chicken breast on a bed of vegetable spirals

Duck breast with potato wedges and couscous (Morocco)

Duck breast on a bed of roasted root vegetables

Duck breast with thyme jus and fried potatoes

Duck breast in a soya and ginger sauce

Stuffed chicken breast with black lentils and curry sauce

Chicken breast with gravy and a garden salad

Corn-fed chicken breast with mushroom sauce and spaghetti

Chicken breast in tomato sauce with olives and rice

Medium rare roast duck breast with red wine gravy

Hake wrapped in bacon with asparagus and hollandaise sauce

Casado (chicken breast with plantains, Costa Rica)

Oriental noodle soup with duck breast

Duck breast slices with cauliflower puree

Rice with duck breast fillet (Asia)

Gratinated chicken breast on Brussels sprouts

Roasted leg of venison with cranberry hollandaise and sweet potatoes cooked with orange

Chicken breast with two types of pasta and a wild herb salad

A duck breast fillet with mulled wine jus and fried panettone

Roast piegon and braised peas

Roast pigeon on a bed of braised peas

Roast pigeon on a bed of braised peas

Sous vide whiskey maple chicken wings

Glazed leg of pheasant with polenta and vegetables

Corn-fed chicken breast with cauliflower and pearl onions

Sherry corn-fed chicken breast on roasted cauliflower

Chicken breast with fried pointed cabbage and sweetcorn

White bean soup with smoked duck breast and parsley

Five-spice turkey breast on a bed of spinach

Grilled chicken breast with white bean puree, broccoli and green beans

Chicken breast with broccoli and mashed potatoes on a table outside

Chicken breast with a herb and mascarpone filling served with broccoli (low carb)

Gratinated chicken breast with tomato and rocket

Chicken breast with rocket and lemon

Pheasant with almond savoy cabbage and cranberry sauce

Roast chicken breast with an arugula and mango salad

Chipotle chicken with colorful asparagus vegetables

Fried pheasant on a bed of savoy cabbage

Chicken breast with tomatoes and rosemary in a pan

Chicken wellingtons with creamy pea sauce

Green asparagus with chicken breast

Spicy chicken breats on a bed of apple & celery salad

Parmesan chicken with peas and spinach salad (low carb)

How to make Chinese style chicken with vegetables and garlic

Tea-smoked duck breast with a celery and pomegranate tabbouleh in a glass

Turkey rolls filled with pesto

Turkey breast in honey & mustard sauce

Quail fillet with chestnuts and sour griotte cherry sauce

A Wagyu beef flat iron steak made in a Beefer with sauce Hollandaise

Chicken breast on peas and artichokes

Turkey breast with a chestnut filling and potato croquettes

How to prepare Asian chicken salad

Quick turkey roulade on a bed of broccoli and carrot rice

Chicken curry with chillis on wild rice

Guinea fowl breast in a coconut coating with grilled mango and a ginger and chilli vinaigrette

Grilled chicken breast with a rice, peppers and pea salad

Duck breast on a barbecue

Grilled chicken breast with mushrooms

Chicken breast with bok Choi and salsa

Chicken breast with pak choi and salsa