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Hummus provenzal with olives and herbs, served with bread and crackers

Hummus with cress and breadsticks

Fava bean hummus with lemon and wild garlic

Fava bean hummus with lemon and wild garlic

Hummus with bread

Hummus mit Olivenol und Sesamsamen

Ingredients for pepper hummus and garlic and bean cream

Hummus with flatbread and parsley

Vegan flat bread with kale hummus and vegetables

Hummus with tomatoes, cucumber and pomegranate

A bowl containing kale hummus garnished with olive oil, sesame seeds (blacks and normal), chopped red onions and parsley. Served with homemade herbs crackers

Ingredients for hummus

Grazing platter with hummus, olives, sun dried tomatoes and crudites

Hummus with pine nuts

Hummus with pine nuts

Hummus with vegetables

Homemade houmous with olive oil and pinenuts and raw vegetable for dipping

Bread with homemade hummus, lettuce strips and tomatoes

Loaded hummus with pita bread

Pumpkin hummus

Hummus with pomegranate seeds, minced meat and olive oil

Pea and mint hummus

Avocado-Hummus mit Kichererbsen, schwarzem Sesam und Petersilie (Arabien)

Delicious hummus served with olives in olive oil

Rote-Bete-Hummus mit Kichererbsen und Petersilie (Arabien)

Salmon fritters with pea and cherry tomato risotto, fresh dill, olive oil

Vegan sandwich filled with hummus, avocado, sundried tomatoes and rocket salad

Carrot hummus

Red lentil soup with tomatoes served with olive oil, yoghurt and fresh cilantro

Hummus with wild garlic

Red pepper hummus

Spicy red bell peppers hummus

Hummus with eggs, herbs and flatbread

Sun dried tomato hummus

Babaganoush and Hummus with green leaf salad

Babaganoush and Hummus with green leaf salad

Grilled red pepper hummus served with vegetables

Open Sandwich with Chickpea Curry Hummus

Roasted red bell peppers hummus, jalapeno, avocado and cilantro hummus, provenzal herbs and olives hummus

Roasted red bell peppers hummus, jalapeno, avocado and cilantro hummus, provenzal herbs and olives hummus

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Hummus with pita

Chickpeas salad (vegan)

Chickpeas salad with olive oil

Four vegetarian sandwiches

Bruschetta with green peas and mozzarella

Olive bread cut into slices

Tzatziki with cucumber salad and toasted bread

Sandwich with hummus, cherry tomatoes and rosemary

Courgette pockets O la Provental

Beetrrot hummus

Mediterranean quinoa salad

Hummus flambe with Brussels sprouts, pears and walnuts

Rye bread with avocado, sauerkraut, dill and hummus

Traditionelles Hummus und Avocado-Hummus in Schalchen (Arabien)

Ingredients for roasted carrot hummus

Green pea hummus

Aubergines with Hummus and Thyme Goat’s Cheese

Quinoa hummus with sun-dried tomatoes

Wholegrain bread with hummus, lettuce, cucumber and cress

Chickpea salad and hummus

Red, green and yellow hummus with flatbread

Gebratene Auberginen mit Rote-Bete-Granatapfel-Sauce und Pfefferminze & Rote-Bete-Hummus

Falafel with pea hummus

Pumpkin hummus with roasted vegetables

Crispbread with hummus and aubergine caviar

Black tagliatelle pasta

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Caramelised shallots on hummus

Roast cauliflower with hummus

Hummus mit Chilischoten und Tomaten

Roasted carrots with eggplants hummus

Summer rice salad

Hummus and yogurt carrot dips

Hummus mit Zutaten

Hummus, barbecue sauce and a lemon and herb dressing

A bowl of hummus with dried tomatoes

Hummus with tomato salad and roasted peppers

Hand sprinkling paprika on a bowl of homemade organic hummus

Hummus with whole chickpeas, spices and herbs

Beetroot hummus with rainbow carrots and toasted flat breads

Hummus bowl with salad and roasted peanuts, veggie bites with peanut sauce, coriander and wocked cabbage

Falafel mit gebratenem Blumenkohl, Hummus und Petersilie

Pesto variety

Spicy broccoli salad with roasted chickpeas

Zucchinihummus mit Chips

Turmeric sauce, lentil hummus, pink onions and avocado-pea dip

White sourdough bread with pink hummus, vegetable sprouts and broad beans

Chickpea balls with fried sweet potato slices, avocado, cherry tomatoes and ajvar (Vegan)

Ratatouille with oven-baked tomatoes and thyme

Broad bean bruschetta with feat cheese, mint, radish and olive oil

Asparagus pizza bianca with peas

Strawberry and tomato salad with olive oil and crackers

Strawberry and tomato salad with olive oil and crackers

Vegan Buddha bowl with hummus, avo, sweet potatoes, baked chickpeas and vegetables

Jack fruit seed hummus with za atar and spices

Black bean hummus with tomatoes, olives and fresh mitsuba herb

Classic hummus with carrots

Spring salad with beans, boiled egg, radish and herby nicoise dressing with parsley, anchovies, lemon and olive oil

Beetroot hummus

Oliven in Olivenol mit Lorbeer

Grilled tomatoes, sheep's cheese, onions and olives in aluminium foul

Pickled green olives with garlic and herbs

Olive Oil Flatbreads with Boiled Egg and Roasted Aubergine

Antipasti: Focaccia mit Rosmarin, getrockneten Tomaten und Mozzarella

Beetroot hummus with vegetable stocks

Tagliatelle with chilli, mushrooms, courgettes, olive oil and thyme

Tomato Bruschetta And Pesto

Hummus with bread

Flax seed crackers with hummus and fresh vegetables

Tzatziki

Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar

Tomato salad with mozzarella, olive oil and balsamic

Summer still life with lettuce, olives, feta, melon, tomatoes, olive oil, herbs

Hummus Platter with Grilled Pita Bread, Pickles and Olives

Greek salad with eggs and feta

Bean and olive spread on baguette, lemon, olive oils, parsley

Hummus with olive oil and flatbread

Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil

Hummus with broadbean

Lebanese Tabbouleh salad

Beetroot hummus, hummus with spinach and black sesamy seeds and hummus with carrots

Beetroot tagliatelle with beluga lentils, fried sage and rocchetta au gratin

Beetroot tagliatelle with beluga lentils, fried sage and rocchetta au gratin

Ingredients for meat and vegetables soup

Traditional spanish tomato soup Gazpacho

Traditional spanish tomato soup Gazpacho

Tagliatelle mit Zucchini, Parmesan und Rosmarin

Antipasti of grilled zucchini, marinated with olive oil and herbs

Pita bread with falafel, hummus and vegetables

Bulgur salad with falafel and a cucumber and mint dip (vegan)

Bean hummus with Muhammara (pepper and walnut spread)

Chopped vegetables with spicy broad bean and pea hummus kiln jars

Avocado and jalapeno hummus

Hummus

Food art: tune with red onions, courgette, dill, olive oil and prawn crackers on a page of watercolour

Peas soup on a table with fresh bread and hummus from above

Fresh quinoa tabbouleh salad with tomatoes and cucumbers

Vegetarian sandwich with hummus and cherry tomatoes

Dried tomato olives and sunflower seeds spread

Tomato and cucumber salad with hummus and pita bread

Iranian labneh with taftan bread and pomegranate

Iranian labneh with taftan bread and pomegranate

Crostini with white beans and tomatoes, vinegar, olive oil and parsley (Italy)

Vegan roasted beetroot white bean hummus and sprouts

Spaghetti with asparagus, cream cheese and lemon sauce,, pumpkin seeds, onion and olive oil

Hummus loaded with vegetables

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Roasted carrot hummus

Chives with red and white blossoms, spring onions, young garlic, garlic buds and olive oil

Potato cheese and beetroot hummus

Pasta with beans

Potato salad with green beans and hard-boiled eggs

Chickpea hummus

Homemeade olive oil and black olive foccacia with rosemary

Salmon tartare with fried green asparagus

Moroccan-style chickpea keftas with lemon, mint raita and mini flatbreads

Cauliflower soup with garnish of fried cauliflower florets, olive oil and parsley

Cauliflower soup with garnish of fried cauliflower florets, olive oil and parsley

Halloumi with prosciutto, olives, olive oil and bay leaves

A vegetable still life with rosemary, olive oil and linseed

Classic pizza margherita made with a sourdough base, tomato sauce with oregano and olive oil, mozzarella cheese and fresh basil

Sundried tomato and ricotta pesto

Ravigote sauce surrounded by its ingredients

Focaccia with burrata in olive oil

Fresh quinoa tabbouleh salad with tomatoes and cucumbers

Hummus with olive oil

Hummus with peas

Hummus with peas

Falafel with hummus (vegan)

Pink tomato salad with chopped spring onions, olive oil, dried oregano and sea salt flakes

Caprese salad (tomato, mozzarella and basil)

Ingredients for zucchini pasta with basil, cherry tomatoes, garlic, olive oil, parmesan, pine nuts and onion

Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper

Hummus with beetroot and avocado

Wild garlic pesto risotto

Roast butternut squash with spices

Roast butternut squash with spices

Cucumber and Walnut Salad

Hummus with sultanas and nuts

Homemade sundried tomatoes with rosemary in olive oil

Pea hummus with carrots and spring onions

Open sandwich with paprica hummus and asparagus

Falafel with hummus, lamb's lettuce, dried tomatoes and capers

Ofentomaten mit Oregano, Salz und Olivenol

Ofengetrockneter Tomatensalat mit Olivenol, Parmesan und Basilikum

Tomatensalat mit Krautern und Olivenol

Burrata with olive oil, tomatoes and basil

Oven roasted tomatoes with rosemary and oregano

Pumpkins wedges roasted with garlic and rosemary

Baked baby leeks with oregano salsa

Roasted vegetable salad with mozzearella and lambs lettuce

Focaccia with rosemary, basil, garlic and olive oil

Foccacia with rosmarin and olive oil

Vegeterian burger with hummus, zucchini and egg cutlet

Marinated sea bass fillets with red onions

Marinated sea bass fillets with red onions

Three different pasta dishes

Wild mushrooms hummus with bay boletes (vegan)