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Portobello mushrooms bruschetta

Garlic bread with thyme

Portobello pasta ingredients

Bruschetta and various ingredients

Toast with feta, broad beans and asparagus

Bruschetta and various ingredients, bread and tomato with basil in a bowl

Crostini with sheep's cheese, olives, thyme and olive oil

Crostini with sheep's cheese, olives, thyme and olive oil

Crostini with sheep's cheese, olives, thyme and olive oil

Bruschetta with mushrooms and whipped ricotta

Bruschetta mit Rucola

Tarragon and olive oil lollies with white chocolate

How to make Strammer Max (bread topped with ham and a fried egg) with quail eggs and bresaola

Crostini with white beans and tomatoes, vinegar, olive oil and parsley (Italy)

Bruschetta and various ingredients

Bruschetta and various ingredients

Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper

Crostini with portobello mushrooms and mozzarella

Grissini im Schraubglas, Parmesan, Thymian und Olivenol

Crostini con nduja e burrata (toast with spicy raw sausage and cheese, Italy)

Bruschetta with green peas and mozzarella

Crostini ai funghi (grilled bread topped with porcini mushrooms, Italy)

Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper

Bruschetta topped with red and yellow tomatoes

Still life with Portobello mushroom, herbs and olive oil

Broccoli soup with blue cheese and olive oil, and crostini with blue cheese

Fried mushrooms with red onions, spring onions, thyme marjoram and olive oil

チーズとバジルのクロスティーニ

Smoked salmon crostini with capers, dill, olive oil and lemon

Toasted bread on baking paper with a bottle of herb olive oil

Crostini with soft cheese and olive spread

Mozzarella boat with cocktail tomatoes and basil

Bruschetta and various ingredients, ricotta cheese, nuts, olive oil, bread

Bruschetta and various ingredients, ricotta cheese, nuts, olive oil, bread

Bruschetta with ricotta cheese, cherry tomatoes and basil served in garden

Bruschetta and various ingredients, bread, cheese, ricotta, walnuts and olive oil

Sundried tomato and ricotta pesto

Chicken liver pate

Chicken liver pate with crostini and cucumbers

Bowl of mozzarella, tomatoes and basil with balsamico vinegar, olive oil and ciabatta

Small tomatoes with mozzarella cheese, basil and balsamico vinegar

Fried fruits being made in olive oil

Roast plum, goat's curd and honey bruschetta

Creamy herb mushrooms with crostini

Tomato Bruschetta And Pesto

Bruschetta and various ingredients, mushroom, chives, olive oil

Toasted bread with brown beech mushrooms (Buna Shimeji) and potato pieces

Grilled bread topped with sliced tomatoes and olive oil on a cake stand

Crostini con la nduja (toasted bread with spicy raw sausage, Italy)

Fresh cep, parsley, olive oil

Crostini pomodoro e rucola (toasted bread with tomatoes and rocket, Italy)

Ricotta cheese cream with chives walnuts and extra virgin olive oil for an aperitif

Crostini with sheep's cheese and olive oil

Fettunta (toasted bread with olive oil and garlic, Italy)

Bowl of sliced tomatoes flavoured with oregano

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Violetter Blumenkohl mit Thymian und Olivenol auf Backpapier

Deep fried pastry stuffed with sweet ricotta and chocolate mousse garnished with cinnamon, icing sugar, chocolate shavings and mint

Ricotta cheesecake with figs and pistachios

Ricotta cheesecake with figs and pistachios

Focaccia with sea salt, olive oil and rosemary

Ingredients for tomato salad with ricotta

Bruschetta con la ricotta (toasted bread topped with ricotta and capers)

Bruschetta con la ricotta (toasted bread topped with ricotta and capers)

Crostini with pumkin ricotta, roasted pears, blue cheese and rucola

A piece of spinach and ricotta pie beside bottle of olive oil

Crostini with shrimps, ricotta and rocket

Pasta salad with anchovies and tomatoes

Crostini mit Mascarpone, Heidelbeeren, Zitronenschale und Minze

Crostini mit Ricotta, Himbeeren, Pistazien und Basilikum

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Mozzarella braid and basil on plate

Mozzarella braid and basil on plate

Italian-style pasta salad with olive oil basil mozzarella and olives

Caprese salad with nectarines, basil, mozzarella cheese and smoked salmon, spiced with black pepper, salt and olive oil

Caprese salad (tomato, mozzarella and basil)

Mozzarella with vegetable filling

Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar

Tomato salad with mozzarella, olive oil and balsamic

Grilled bread topped with butter, mushrooms and cress

Hot-smoked salmon with champignons, onion, cherry tomatoes, almonds and olive oil

Preserving jar of pickled champignons with herbs

Preserving jar of pickled champignons with herbs

Focaccia with burrata in olive oil

Roasted bell peppers bruschetta

St. Felicien cheese ball with hazelnuts and thyme

Trout cream cheese with wild herbs on toasted bread

Bavette pasta with mushroom and oyster mushroom

Toasts with radish and strawberries

Mushroom and brie crostini with thyme

Bruschetta, bread, tomato and olive oil

Italian Focaccia Bread

Italian Focaccia Bread

Toasted bread with olive oil and thyme

Saffron cake with olive oil served with mascarpone

Olive bread crostini

Crostini aglio, olio (Toasted bread with olive oil & garlic)

Taking bruschetta, white bread with tomato and olive oil

Olive Oil with Fresh Thyme in a Bowl

Crostino topped with salmon mousse, ham and figs

Fried mushrooms with olive oil, herbs and white wine

Homemeade olive oil and black olive foccacia with rosemary

Focaccia mit Salz und Rosmarin

Focaccia with rosemary, basil, garlic and olive oil

Foccacia with rosmarin and olive oil

Canederli dolci alla ricotta (sweet ricotta dumplings, Italy)

Pizza with mortadella and pistachio cream

Ricotta fritters with coffee sugar

Amaretti sandwiches with coffee and vanilla cream

Coffee and chocolate sponge cake slices with ricotta cream

Cappuccino desserts

Sponge finger sandwiches with coffee and white chocolate cream

Tiramisu with ricotta cream and amaretti

Pizza with ricotta and pecorino cream, broad beans and cold roast meat

Pizza with ricotta, pistachio and mortadella

Cassata in bicchiere (ricotta cream in a glass, Italy)

Coconut cannoli with pistachios

Coconut cannoli with pistachios

Cannoli with pistacchio cream

Cannoli with ricotta filling, pistachios and chocolate chips

Cannoli pancakes with ricotta filling

Cannoli on coffee cup

Cannolo stuffed with ricotta and almond ice cream (Sicilian speciality)

Cream of leek soup with cream cheese crostini

Broad bean bruschetta with feat cheese, mint, radish and olive oil

Crostini with peperonata and basil

Focaccia with chilli and rosemary sliced on a wooden board

Eggplants on toast

Olive oil being drizzled over porcini carpaccio

Ravioli with herbs and olive oil

Polenta pizza with cheese and mushroom

Goat's cheese fritters with olive oil foam and peaches

Mushroom and walnut pesto

Feta cheese, olives and marinated feta in olive oil

Feta cheese marinated in olive oil and herbs

Schwarzkohl in Bratreine mit Olivenol und Thymian

Olivenol mit Thymian, Knoblauch und Salz

A whole raw rosefish with ingredients on a wooden surface

Food art: sardines with green tomatoes, thyme and olive oil on a page of watercolour

Herbs and spices on wooden table

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Muffins with key ingredinet Olive oil

ハーブオイル

Fresh carrots, thyme and olive oil

Crostini with figs, tomatoes, olives, feta and thyme

Ricotta gnocchi with tomatoes sauce

Black tapenade in bowl, crostini with olive paste

Black tapenade in bowl, crostini with olive paste

Black tapenade in bowl, crostinis with olive paste

Olive oil marinade with thyme, lemon zest, chili

Crostini with figs, tomatoes, olives, feta and thyme

Garlic bread with thyme

Provencal black olives

Savoury cake with ham, basil and olive oil

Panzanella

Ingredients for caprese

Mozzarella, onion and rosemary pizza

Burrata cheese with olive oil and crusty bread

Olive oil cake with apricots and lime

Smoked salmon bagel pizza

Tomato and mozzarella skewers with red onions and basil

Pizza with mozzarella from above

Sourdough bruschetta with heritage heirloom tomatoes, mozarrella, baby basil, cracked black pepper and olive oil

Sourdough bruschetta with heritage heirloom tomatoes, mozarrella, baby basil, cracked black pepper and olive oil

Antipasti: Focaccia mit Rosmarin, getrockneten Tomaten und Mozzarella

Mixed with beans, garlic, olive oil

Roasted bell peppers bruschetta

Ingredients for classic bruschetta

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Bruschette al caviale (Caviar and tomato crostini, Italy)

Burrata (a fresh Italian cheese made from mozzarella and cream) served with rocket, olive oil and bread

Bruschetta contadina (toasted bread topped with mozzarella and tomatoes)

Roasted Cherry tomatoes

How to make aubergine bruschetta

Burrata with olive oil, pepper, salt and basil

Mozzarella with basil

Roast pork (shoulder) with groath and vegetables

Peas and mushrooms and orignal beans nougat

Pizza Margherita (pizza with tomatoes, mozzarella, basil)

A slice of bread topped with cream cheese, olive oil and basil

Crostini topped with sage, mozzarella and garlic

Tomatoes, mozzarella and basil on toasted bread

Tomatoes, mozzarella and basil on toasted bread

Crostini with Parma ham, mozzarella and basil

Crostini with Parma ham, mozzarella and basil

Tomato galette with olive oil

Salad with figs mushrooms and egg

Crostini with chanterelle mushrooms and taleggio cheese

Bruschetta with bacon, potato paste and basil, olive oil

Bruschetta with bacon, potato paste and basil, olive oil

Frische Champignons und Knoblauchsauce

Cep carpaccio with olive oil and herbs (close-up)

Cep carpaccio with olive oil and herbs

Mushroom carpaccio with olive oil and parsley