サーモンのバルサミコタルタル
チキンサラダのトルティーヤ
ムール貝の白ワイン蒸し
カマンベールチーズと香味鯛の和風おかか
サーモンのマリネ
サーモンのカルパッチョ
イチジクと生ハムのオードブル
チーズフォンデュ
子羊のソテー バルサミコソース
タコのトマト煮
Smoked salmon tartar for Christmas
蕪とフルーツのマリネ
牛スネ肉の赤ワイン煮込み
柿のタルティーヌ
柿のクラッカーオードブル
Cozze impanate (Breaded mussels with lemon, Italy)
三種のピンチョス
Cipolle al balsamico (onions in balsamic-honey sauce)
ミックスビーンズのサラダ
A selection of antipasti with red wine (Italy)
Orecchiette with balsamic lentils
フルーツとチーズの生ハム巻き
Salmon tartare on lemon slices
Four portions of salmon tartare on plates, glasses of sparkling wine
Salmon tartare with coriander on spring onions in glasses
チーズと野菜
Spuma di trota (Italian fish dumplings)
Rotolini di alici (sardine rolls, Italy)
Octopus salad
Gamberi alla griglia (grilled prawns, Italy)
サーモンのタルタル
ワインのイメージ
アロマ香るマッシュルームのチーズ和え
海老とブロッコリーのフジッリ
Trout tatar in a dill vinaigrette
Hand holding sparkling wine glass and tuna tartare canape
Beetroot carpacio with feta, parley and balsamic dressing, red wine
Cress soup with salmon and herbs
Fish and seafood platter
Dandelion and violet salad
King prawn cocktail with paprika, slice lemon and lettuce salad
Plate of figs with prosciutto and nuts
パリパリチキンのカボチャソース
Salmon steak with sauce tartare and watercress
Salmon trout ceviche on wild asparagus
サーモンフライ
Carciofi alla romana (Stuffed braised artichokes, Italy)
Risotto nero (Rice with squid ink, Italy)
スパイス風味の野菜ソテー
かきフライ
Beef tartar, crisps and a glass of red wine in a bistro
Shrimp and citrus fruit salad
Crudo di pesce spada (raw swordfish with salad and bacon, Italy)
サーモンのガーリックバターソテー
Cipolle agrodolci (marinated onions, Italy)
Goose liver terrine with pistachios
Fried salmon with creamy lemon risotto
サーモンとアボカドのタルタル
Grilled trout with lemon and dill
Oysters with champagne vinegar, lemon, peppermint and horseradish
King prawns with green asparagus, mayonnaise & balsamic vinegar dip
Scallop on beetroot with sage
Branzino con radicchio rosso in salsa balsamica (branzini on balsamic radicchio, Italy)
Plate of beef with glass of wine
Sauteed Shad Roe with Artichoke Puree; Red Wine
Prosciutto e fichi al balsamico (Appetiser with balsamic vinegar)
サーモンといくらのカルパッチョ
Quick pasta dish with salmon and spinach
Salmon tartare with lettuce and boiled egg
Salmon tartare with dill
Japanese-style salmon tartare
Star-shaped salmon tartare on toast (Christmas)
Fresh oysters with fennel and lemons and a glass of white wine
A plate of oysters and a glass of white wine
Pancake rolls with dill cream & smoked salmon filling on skewers
牡蠣フライ
Salmon tartare with avocado on a silver tray
Crostini with salmon tartar and caviar
牛肉のカルパッチョ
Salmon tartare with onions, gherkins, capers, lime wedges
Creamed smoked fish soup with chives and lemon
Salmon and watercress cream appetisers
A stack of poached egg and salmon on mushrooms with watercress
A stack of poached egg and salmon on a mushroom with watercress
Salmon and avocado tartare
Salmon tartare with potato fritters and lemon sauce
ほっこり芋のブルーチーズ焼き
Salmon tartare with avocado and grapefruit
Lachstatar mit Apfel, Zwiebeln, Limetten und Schnittlauch
Salmon steak with crushed chillies, cream fraiche, orange zest, sprouts and plum sauce
Salmon tartare with caviar and cress
Trout tartare with basil and grapefruit
Salmon tartare on baguette with corn salad and lime
Tuna and salmon tartar with avocado
Cubes of rice with salmon and tuna tartare
Salmon and tuna tartare with fruit in a glass bowl
Baked seafood and glasses of white wine
Squid salad served in lemons
Salmon coulibiacs with creamy Horseradish sauce
マグロとアボガドのタルタル
Smorgasar (Swedish open sandwiches)
Avocado and spinach gazpacho with smoked salmon tartare
Baked salmon with balsamic vinegar
Tomato jelly with courgette and trout tartar
Salmon tartare with yoghurt and peppers in a glass
Four bottles of lemon dressing, balsamic white wine dressing, grapefruit dressing and balsamic dressing
Salmon carpaccio with lemon and lime
Salmon with a nut and herb coating and red wine sauce on a bed of spring onions
Salmon tartare
Salmon tartare with wild herbs and green asparagus
Salmon tatar with horseradish foam on green vegetables
Salmon tartar with a leek salad
Salmon tartare with dill and spring onions
Tatar of the rainbow trout with lemon pesto (Switzerland)
Maties tartare on bread circles
Omelette rolls with salmon, spinach, dill and creme fraiche
Tagliatelle with salmon and green asparagus
鶏むね肉のグリル