ミックスビーンズのサラダ
蕪とフルーツのマリネ
ほっこり芋のブルーチーズ焼き
チキンサラダのトルティーヤ
海老とブロッコリーのフジッリ
お刺身サラダ オレンジドレッシング
アロマ香るマッシュルームのチーズ和え
マグロと春野菜のカルパッチョ
Aperitif outdoors
イタリア風ライスサラダ
カマンベールチーズと香味鯛の和風おかか
サーモンのバルサミコタルタル
イチジクと生ハムのオードブル
フルーツとチーズの生ハム巻き
夏野菜の冷製ラタトゥイユパスタ
鶏肉とレンズ豆の煮込み
ブルスケッタ
Grissini with pecorino, olives, and olive oil served with a glass of red wine
Otsu salad in a jar, vegan, with buckwheat noodles, cucumber, cilantro, tofu, spring onions, chili, roasted sesame oil, ginger and honey (Japan)
grilled vegetable salad (topic: summer salads)
三種のピンチョス
Oriental-style Parmentiers
チョップドサラダランチ
Salamelle alla grappa e pure (Grappa sausages with mashed potatoes, Italy)
Stockfish cream on polenta slices
夏野菜の冷製ラタトゥイユ
A mixed salad served on unleavened Arabian bread
タコのカルパッチョ
A chickpea salad in a glass jar with tomatoes, peppers, red onions, spring onions, spices, limes, olive oil and fresh parsley
魚貝のペスカトーレサラダ
carpaccio of tuna marinated in olive oil with peppers and mixed rocket lettuce (Topic : olive oil cooking)
牛肉のカルパッチョ
Foccacia with onions, chilli and basil
ジェノベそうめん
Green tabbouleh with argan oil
Greek-style mushrooms (topic: mushrooms)
トマトとモッツァレラチーズのサラダ
Oven cooked vegetables with pears (Vegan)
Zucchini sott'olio (Pickled courgettes, Italy)
Pasta al pomodoro crudo (pasta with tomatoes, Italy)
サーモンのカルパッチョ
Asparagus salad with beans and pink grapefruit
Melanzane sott'olio (aubergines pickled in oil, Italy)
Rustic Italian Bread in Olive Oil with Pepper; Wine
パリパリチキンのカボチャソース
Plate of vegan antipasti, slices of ciabatta and glass of water
Plate of vegan antipasti
Homemade sheep's cheese in a herb oil
Pizza rustica (an Italian savoury cake)
Puntarelle con le acciughe (puntarelle with anchovies, Italy)
Beansprout, pineapple and curry salad
ボローニャソーセージのサラダ
ライスサラダ
スパイス風味の野菜ソテー
Plate of pork galantine with potato salad and rocket
crunchy fennel and mediterranean prawns with star anise
Insalata di arance (Orange salad with fennel and onions)
Insalata catanese (blood orange, fennel and chicken salad)
salad in a jar, avocado sauce (with garlic + basil), tomato, buckwheat + lentil pasta, corn, vegan
salad in a jar, avocado sauce (with garlic + basil), tomato, buckwheat and lentil pasta, corn, vegan
タコとオレンジのマリネ
蕪とカマンベールチーズのサラダ フレッシュ野菜ドレッシング
Bocadillo (bread with a spicy topping, Spain)
鯛のカルパッチョ風サラダ
Carrot cream soup with dill and port wine
イカスミリゾットとサフランリゾット
Tomato and mozzarella skewers with red onions and basil
Spiced root vegetable soup with giant cheesy croutons
Green salad with red onions and tomatoes being drizzled with olive oil
White bean soup with Italian salsiccia
Mixed veal salad
Two pasta dishes in deep bowls with a carafe of water and a bottle of olive oil, on a small table in a simple restaurant
Tomini con peperoncino (Italian soft cheese with chilli)
totally green salad (filmed recipe: final)
水菜とミックスビーンズのサラダ
パンコントマテ(スペイン)
柿のタルティーヌ
柿のクラッカーオードブル
Cooking pot full of raw vegetables
Melon salad with radishes and green beans
Mixed vegetable salad with lentils and spring rolls
Confit tomato caprese-style salad, mango and chilli-pickled cucumber noodle salad
Bowl of ready-to-eat Greek salad
Bowl of ready-to-eat Greek salad and its ingredients
Pansotti alla genovese (pasta parcels with tomatoes, peppers and capers, Italy)
Three bowls of different salads
牛スネ肉の赤ワイン煮込み
Cod and potato salad, ingredients
A jar of homemade salsa verde made with parsley, capers, garlic and olive oil
カポナータ
春野菜のサラダ
Potato salad with green beans and hard-boiled eggs
Salad with white beans and tuna
Warm potato salad with peppers, olives, onions and a soft boiled egg
A plate of tomato, Mozzarella and Rocket Salad.
Glass noodle salad with beef chops and coriander in the glass
Pasta salad with anchovies and tomatoes
Oven-roasted vegan vegetables with pears, chickpeas and fresh spinach
Greek salad
Peperoni alla piemontese (stuffed peppers with basil oil and roasted onions, Italy)
子羊のソテー バルサミコソース
トマトのブルスケッタ
Papardelles with tomatoes on a wooden table
Garlic soup with green onions and herb oil in a soup terrine
Italian-style bean soup with crispy potatoes
Saffron rice salad with chicken and beans in a glass jar
Potato salad with octopus
Pearl barley and rocket risotto with pumpkin
Zuppa di farro e fagioli (bean and spelt soup, Italy)
Braised quail on a bed of lentils with apple and leek
Prosciutto e radicchio (dry-cured ham with radicchio, Italy)
チーズフォンデュ
Cassoulet with fresh beans, served with red wine
Plate of steak and lentils
Italian pasta bake with pork sausage
Black-eyed pea salad with plum tomatoes and red onions