写真素材の検索結果

Shrimp crepes

Pan fried snapper olive tapenade potato

Seafood bouillabaisse and tapenade

Salmon with a tapenade filling a spring vegetables

Fried scallops and calamari on olive cream

Wholemeal bread with herring salad and olive tapenade with prawns

Fish fillet with tapenade and ratatouille

Palmiers with tapenade

White bread with olive and anchovy paste

Savoury cake with olive cream and tomatoes

Marinated tuna with olive cream and squid

Marinated tuna with olive cream and squid

Cod fillet with olive tapenade on pumpkin mash

Cod with tapenade between sheets of lasagne

Fougasse (filled flatbread, Provence, France)

Tapenade on ciabatta

Salmon with tapenade and lemon risotto

Tapenade with fish rolls

Preparing rabbit with olive paste wrapped in bacon

Crepes and Shrimp with Chopsticks

Tapenade with black olives

Olive paste and pickled olives

Olive and basil paste

Puff pastry squares with tapenade (olive paste)

Rabbit with olive paste covered in bacon

Crostini alla toscana (toasted bread with olive paste, Italy)

Various olive pastes in bowls in front of olive branches

Crostini alla crema di olive (toasted bread with olive paste)

Spaghetti all'olive (Spaghetti with olive paste and tomatoes)

Lamb with vegetables and tapenade

Caper tapenade on spoon and in dish

Tapenade (olive paste) and white bread

Canapes with tapenade

Salade nicoise with tapenade

Green and black olive paste

Tapenade (olive paste) from Provence

Pigeon with olive pesto and thyme

Provencal tapenade with black olives

Focaccia with olive paste, rosemary and oregano

Potatoes with tapenade

Curry crepes with shrimps and tomato salsa

Sole rolls filled with caviare on egg sauce

Flash fried tuna fish steak with broad beans and tomato tapenade

Mini-pizzas with tuna tapenade and lemons

Peperonata baked eggs with tapenade toasts

Tapenade, mozzarella, tomato and red mullet sandwich

Palmiers with tapenade on a baking tray

Crostini con tonno e con olive (appetisers), Tuscany, Italy

Olive muffins

Cod quiche with dill mousse & dill flowers, in pieces

Cod quiche with dill mousse, dill flowers, on piece raised

Brie cake with tapenade and radishes

Tapenade with shaved cheese

Hors d'oeuvres with Tapenade, Olives and Polenta with Bread; White Wine

Ingredients for tapenade in a small bowl

Tapenade in small bowl (spicy olive paste)

Tapenade (spicy paste of capers, black olives & mushrooms)

Crema di olive nere (black olive paste), Tuscany, Italy

Rabbit pie with onion confit and tapenade

Crema di olive (olive cream), Liguria, Italy

Grissini and cheese sticks with an olive dip

Courgette cakes with smoked salmon, creme fraiche, capers and tapenade

Cod and shrimp in a cream sauce

Lobster Meat in a Cream Sauce from Overhead

Tomato tart with tapenade and basil

Tomato tart with tapenade and basil

Spring crepes with crab meat and fresh herbs

Fillet steak on a bed of vegetables

Crepes with smoked salmon and salmon caviar

Moules a la creme (mussels in wine and cream stock, France)

Crostini (toasted bread with olive- and bean paste, Italy)

Pesto and tapenade

Canapes with olive tapenade, baby squid and tomato confit

An appetizer platter with olive paste, beetroot soup and smoked salmon

Dried tomato paste and white bread

Tapenade with basil

Potato and carrot salad with olive paste

Crostini with tapenade (olive paste) and Pastis as aperitif

Tramezzini diversi (sandwiches with various fillings)

Crostini with olive spread (Italy)

Pesto Spread on Bread Appetizers

Crostini alla crema di olive (toasted bread with olive paste)

Crostini with tapenade and gimlet

Crostini con la crema di olive (Olive paste on toast)

Sliced Prosciutto; Olive Tapenade

Crostini (toasted bread with olive paste, Italy)

Baguette with olive cream, olives and onions

A dish of broad bean soup with tapenade

Shrimp quiche with curried cream and coriander leaves

Olive muffins on a wooden surface

A flatbread garnished with salt

Crepes souffleees au chocolat (pancake dish, France)

Crostini alla crema di olive (Crostini with olive puree)

Crostini con la crema di olive (Olive paste on toast)

Langouste in spicy tomato sauce (Langouste i la Setoise)

Sea bass with mashed potato and olives (France)

Macaroni with cream sauce and lobster

Pasta with lobster cream sauce

Pasta with lobster-cream sauce

Prawns with dill cream sauce and pasta

Truites au vin blanc (trout in wine; Champagne, France)

Olives stuffed with tuna cream

Cutting a shrimp quiche

Puff pastry shrimp tart

Two crepes with vanilla ice cream & chocolate sauce

Fish tart with shrimps, decorated with puff pastry fish

Savoury crepes with smoked salmon, dill and capers

Shrimp quiche with curried cream & parsley leaves

Small cherry tomato and olive tart (with olive paste)

Creamed Scallops in a Cast Iron Pot

Crepes with lobster and tarragon

Halibut quiche with basil sauce

Crostini with goat's cheese and olive tapenade

Various dips with crisps and celery sticks

Lasagna with shrimp

Wholemeal bread with tapenade, avocado, Parma ham and Parmesan cheese

Tapenade with basil, olive oil, salt and crackers

Oven-cooked salmon and trout rolls in vegetables

Savoury mug cakes with tapenade

Savoury mug cakes with red tapenade and basil

Crepes Suzette

Grilled green asparagus with quail eggs, tapenade and bread

A baguette with cheese, tapenade and cherry tomatoes

Tapenade (olive paste) and ingredients for making it

Crostini alla crema di olive e bruschette (Toasted bread snacks)

Crostini (toasted bread with three toppings), Tuscany, Italy

Crostini con crema di olive (toasted bread with olive paste)

Crostini alla toscana (toasted bread with olive- & bean paste)

Rocket salad with fennel, bacon, mozzarella and crostini

Rabbit with onions in Barolo wine, bean puree and crostini

Aioli, black tapenade, green tapenade

Olive paste and bresaola in ciabatta

Three dips: guacamole, olive paste and pea cream

Lobster Frikassee

Shrimp salad with wholemeal rolls

Salmon pate on bread

Farfalle with prawns, peas and creamy sauce

Sole rolls with lobster sauce and caviar

Lobster in lobster cream sauce with green asparagus

Pancakes with crab and yellow tomatoes

Crepes with chestnut cream filling and chocolate sauce

Detail of cherry tomatoes stuffed with tapenade of peppers (vertical) *** Local Caption *** Detalle de tomates cherry rellenos de tapenade de piquillos (vertical)

Lobster in cream sauce with Irish Whiskey (Dublin lawyer)

Poached salmon with herb cream

Roasted sea bass with herbs on cream sauce

Cod verrine with dill cream

Sole with mushroom cream sauce

Olive tapenade tuna

Red mullet fillets with new potatoes and zucchinis

Shrimp Cocktail Served in a Stem Glass; White Background

Crepes with vegetables

Savoury crepes with lentils, spinach and salmon

Mussels in dill sauce; white wine; baguette

Scallops in cream sauce

Thai fish and shrimp rolls on chili sauce

Crepes with a chocolate-nut filling

蒸しエビのクリームソースかけ

Crepes suzettes with orange sauce on plate

Crepes with apple filling and cider sauce

Flambeed crepes with forest fruit sauce

Crepes souffleees with pear; chocolate sauce

Bread crisps with a tuna fish dip

Anchovy tapenade

Chocolate pancakes filled with cream with raspberry sauce

Gundel palacsinta (Pancakes with nut filling, Hungarian dessert)

Lobster au gratin with beurre blanc (France)

Cassolette of king prawns with curry sauce

Pieces of shrimp quiche in a bowl with tea towel

Crepe with olive filling and yoghurt sauce

Rice paper rolls with shrimp & vegetable filling & Asian sauce

Crepes with orange mousse

Crepes filled with avocado cream and salmon

Crepe rolls

Prawn and courgette quiche with rocket

Shrimp carpaccio

Pancakes with blueberry sauce

Farfalle in salmon cream sauce

Penne with Salmon in Cream Sauce in a Blue Bowl

Tramezzini al tonno (tuna spread sandwiches, Italy)

Halibut in whipped wine and vegetable sauce

Colourful shrimp kebabs with dip

Colourful shrimp kebabs with dip

Woman Carrying Shrimp Cocktail

A stack of crepes with smoked salmon and capers for Easter

Crepes Suzette with vanilla ice cream

Bouillabaisse with toast and rouille

Provencal-style fish soup

Coley meuniere with tomato chutney and vegetable clafouti

海老料理

Plaice fillet with herbed cream

Shrimp cocktail in glasses

Tuna paste, white bread and marinated olives

Filled salmon rolls

Filled salmon rolls with lemon wedges

Spaghetti carbonara with smoked eel

Shrimp kebabs with peanut sauce

Artichoke and shrimp quiche, one piece on glass plate

Lobster-cream sauce

Crepes with shrimp

Chicken with lemons and thyme and crostini with tapenade on a buffet