preparation of the sauce for a typical Czech dish called Svickova
preparation of a typical Czech dish called Svickova, seasoning a tenderloin beef with pepper and salt
preparation of a typical Czech dish called Svickova, cutting of carrots and onions
Seasoning pieces of carrots and onions frying in a pot, for a typical Czech dish called Svickova
a hand puts pieces of carrots and onions in a pot with tenderloin beef, for a typical Czech dish called Svickova
tenderloin beef in a frying pan, for a typical Czech dish called Svickova
pieces of carrots and onions frying with a tenderloin beef in a pot, for a typical Czech dish called Svickova
Svickova (roast beef with napkin dumplings, Czech Republic)
a hand holds a tenderloin beef above a pot with pieces of carrots and onions frying, for a typical Czech dish called Svickova
Beef studded with fat, with dumplings and cream sauce (Czech Republic)
Svickova (marinated beef, Czech Republic)
Svickova (beef, Czech Republic) with serviette dumplings
Svickova (marinated beef, Czech Republic) in roasting dish
Rolled roasting joint being tied
A rolled roasting joint being tied
ローストビーフ
Saddle of lamb with tomatoes, mushrooms, juniper cream, potatoes
Browning beef fillet in a frying pan
Beef roast with carrots in a restaurant
Beef roast with carrots and sauerkraut with apple
Served roasted beef and potatoes on the table
Roast beef and onions with beer
preparation of tandoori chicken by chef Mahavir Kanwal
Roast beef with creamy sauce - step by step
Roast beef sirloin with cream sauce
Roast sirloin in cream sauce with dumplings
Roast beef tenderloin with glutenfree cream sauce and dumplings
Saddle of lamb in a Parmesan crust, fresh wild mushrooms and Provencal vegetables
Milk-fed lamb roulade with spring vegetables and potatoes
Saddle of lamb with a thyme and olive crust on vegetable tartare
Roast beef roulade filled with blood sausage on a bed of pear potatoes
Saddle of lamb with a herb crust on a bed of vegetables
A woman in a traditional dirndl dress serving a tri-tip steak in red wine sauce
クリスマスコースイメージ
忘年会コースイメージ
Kitchen utensils for making roast beef rolls
Roast beef with grilled vegetables
Roast beef with courgettes and gravy
Beef Burgundy on plate
Roast beef fillet on a plate
Roast beef fresh out of the oven in a roasting dish
Roast beef on spit in oven
Roast beef (rare)
A leg of lamb tied with woll fresh out of the oven
Roast lamb with oregano
A joint of roast beef being tied with string
Chef cutting thin slices of meat
Chef cutting meat
Chef cutting meat on cutting board
Roast beef with sides and red wine
Roast beef with a mixed leaf salad in a restaurant
Food
Roast beef with mushrooms
A Whole Chuck Roast in a Roasting Pan with Veggies
Roast beef with Yorkshire pudding
Roast beef on the bone
Rack of beef, slices carved
Roast beef with Yorkshire pudding (England)
Roast beef with vegetables
Roast beef with apple
Braised beef with vegetables
Roast beef with root vegetables
Ingredients for roast beef
Roast beef garnished with herbs
Slices of roast beef on serving plate
クリスマスイメージ ローストビーフ
ステーキの皿を差し出す調理師
Onions being added to meat prior to roasting
Plate of roast beef with vegetables
Fried beef steak in a pan
ローストビーフ カリフラワーのマッシュソース添え
Roast lamb with vegetables
Stuffed roast lamb, partly sliced
Roast lamb with cranberries
Lamb with herb crust
Roast beef with cranberry sauce, polenta and caramelised walnuts
Sauerbraten (marinated pot roast) with potato dumplings
Sauerbraten (marinated pot roast) with gravy and dumplings
Roast beef and Yorkshire puddings (England)
Badischer Sauerbraten (braised beef, Baden, Germany)
Roast beef with Bearnaise sauce
Bavarian ox cheeks in red wine sauce
Roast beef with a creamy pepper sauce and herb Spatzle (soft egg noodles from Swabia)
Rhineland braised beef with mashed potatoes
Sauerbraten with cranberries and red cabbage
Red curry roast beef with gravy and pea pods
Roast beef with herb sauce and oven-roasted vegetables
Roast beef with tomato sauce on a wooden board
Beef fillet with blue cheese and a cherry Port wine sauce
Preparing pot roast beef
Sauerbraten (German Voice Over)
Roast beef with red wine sauce and baked potatoes
Rhenish Sauerbraten (braised pickled beef), raisins & dumplings
Roast beef with red wine sauce
Steak with Gravy
Roast beef with parsley and fruity sauce
Braised pickled beef with dumplings and gravy
Braised steak with vegetables & red wine sauce
Steak with onions with mashed potato on plate
Roast beef fillet with herb hollandaise
Rhenish braised pickled beef with potato dumplings
Brasato al vino rosso (braised beef in red wine)
Roast beef with raisin sauce & home-made noodles (spaetzle)
Rhineland Sauerbraten with raisin sauce & potato dumplings
Braised beef with mashed potatoes and ceps
Beef Burgundy on laid table
Roast beef with fried potatoes and vegetable remoulade
Roast beef being served with gravy
Roast beef with dill sauce and carrots
Braised beef with root vegetables
Braised beef being served with gravy
Roast beef with gravy
Preparing roast beef
Gravy for roast beef being prepared
Stewed steak with red cabbage & stuffed potato dumplings
Stuffed roast beef rolls with BBQ sauce
野崎牛のローストビーフ
Roast beef with cherry tomatoes and mint and garlic sauce
Japan Tsukiji
牛カルビ
Beef stew with tomatoes and spaetzle for Easter
Roast lamb with raisin sauce and stuffed tomatoes
Roast shoulder of lamb with vegetables, rosemary, mashed potatoes and gravy
Roast lamb with pesto chili crust
Lamb roulade with risotto and pesto
Roast Lamb with Romesco Sauce and Garlic fine Beans
Seared Spiced Lamb with Apricot Sauce
Rack of lamb with dumplings and a fennel salad
Lamb steaks in a roasting tin with gravy (seen from above)
Rack of Moorland sheep with dumplings & juniper cream
Roast lamb with mint sauce
Roast lamb with Indian spices
Mechoui (Mauritania)
Roast lamb with herbs, orange segments & rosemary potatoes
Roast lamb with potatoes and herb sauce
牛肉をグリルする手
ローストビーフとチキン南蛮のダブルメイン定食
Chef plating up pork dish during service at working restaurant
Prime Rib Going into the Oven
Roast beef with herbs, meat thermometer (overhead view)
Roast beef studded with rosemary on a pewter plate
Brazilian style roast beef with vegetables
Braised beef in copper pan; glass of red wine
Sliced raw rump steak and meat fork, elevated view
Juicy roasted tri-tip on a chopping board with side dishes