Slow cooked beef steak with dumplings
Goulash with two bread dumplings
Steak Cut in Half on a White Plate with Wine in Background
Beef steak with rocket salad
Beef with sweet potatoes
ステーキ
Bread dumplings with chanterelles in white wine and cream sauce
Slow cooked beef stew with bread dumplings
Beefsteak with fried cauliflower and capers
Goulash with one bread dumpling
ハンバーグ
Breadcrumb dumplings and beer in a restaurant garden
Braised veal shank with bread dumplings (Bavaria)
Stuffed roast veal with bread dumplings & vegetables
Stuffed veal breast with runner beans & bread dumplings
Red wine roast beef with floured dumplings
Rhenish Sauerbraten (marinated pot roast) with raisins and napkin dumplings and a glass of red wine
Grilled flank steak with peach salsa
Beef tournedos on red onions
Beef steak with green beans and mashed potato
Saddle of venison with herb dumplings and vegetables
Svickova (roast beef with napkin dumplings, Czech Republic)
Rhineland Sauerbraten (pot roast) with red cabbage & bread dumplings
Napkin dumplings with thyme to go with Sauerbraten (marinated pot roast)
Hearty cabbage soup with beef roast, bread dumplings and vegetables (Austria)
ローストビーフと黒豚焼きハンバーグ
2種類のハンバーグ
Rib eye steak with peanut sauce
Brasato (Braised Beef, Italy)
Beefsteak
Grilled beef steak, green asparagus and beer
Roast beef with red cabbage and bread dumplings
Roast veal studded with vegetables served with dumplings
Crispy country duck with bread-potato dumplings
Venison steak with a red wine and redcurrant sauce
加工肉各種
加工肉のバラエティー
Roast beef, carved
Pan-fried steak
Grilled rib eye steaks with deep-fried onion rings
Veal shank with red wine sauce in a roasting tin
Boar cutlets with a mushroom dumpling
Meat stew with bread dumplings
Beef and mushroom stew with ale and herb dumplings
Roast pork with bread dumplings
Boeuf bourguignon, France
Braised veal cheeks with artichockes and risotto
Boeuf Bourguignon with mushrooms and diced bacon
Boeuf Bourguignon (Beef braised in red wine)
Ox cheeks in root vegetable stock with potato noodles
Pretzel dumplings and bread dumplings
Braised shoulder of beef with burgundy sauce and bone marrow dumplings
Pork fillets with caraway in beer sauce & bread dumplings
Meat and mushroom ragout with bread dumplings
Beef goulash with Bohemian dumplings on plate
Venison steak with chopped pancakes and red wine sauce
Beuschel (ragout of calf's lungs) with bread dumplings
Beuschel (ragout of veal lights) with bread dumplings
Braised leg of chamois
Cep ragout with bread dumpling; red wine
Grilled pretzel dumplings with tomato vinaigrette
Steak and ale pie with a puff pastry lid (England)
Beef and vegetable ragout with small bread dumplings
Ox tail ragout with bread dumplings and vegetables
Beuschel (stewed calf's lungs) with bread dumplings
Tyrolean Kaspresskndel (fried cheese dumplings) in beef broth
Kulmbacher Bierfleisch (beef cooked in beer), vegetables & dumplings
Duck leg with bread dumplings
Roast pork with crackling and bread dumplings
Roast venison with Tyrol bacon and bread dumplings
Slow-roasted pork shoulder with butter beans and dumplings
Grilled steak with pepper sauce and chips
Grilled beef steak. Hot Grilled beef steak on dark background with red and white napkin, copy space on dark background
Grilled beef steak. Hot Grilled beef steak on dark background with two glasses of red wine with copy space
Grilled beef steak. Hot Grilled beef steak on dark background with two glasses of wine
Grilled beef steak. Hot Grilled beef steak on dark background with two glasses of red wine
Repapalos (dumplings from Extremadura)
Boeuf a la mode with potato dumplings
Straccetti con farro (Beef with spelt, Italy)
Braised beef with dumplings
Mushroom ragout with napkin dumplings
Fajitas (wheat tortillas with meat and chicken filling)
牛サーロイン
Braised veal cheeks
Oxtail braised in red wine
Braised beef in red wine sauce with root vegetables
Braised beef cheeks in port wine gravy with rhubarb
Braised beef cheeks in port wine sauce with rhubarb
Boeuf bourguignon with a pie lid
Braised beef with bread dumplings
オーストラリア産牛ローストビーフ
Beefsteak with fried onion rings & fried potatoes
A grilled ribeye steak, cut open
A grilled ribeye steak with tomatoes and red wine
Boeuf bourguignon in a cast iron casserole
Steak and kidney pie (UK)
Riesling veal lungs with chive dumplings (Austria)
Toast with minute steak, mushrooms and Cheddar cheese
Lamb tajine
Chicken in port wine in roasting tin
Roasted Bresse chicken
Flambeing beefsteaks
牛フィレステーキとソーセージ
チーズとローストビーフ
Bread dumplings
Steak and ale pie (UK)
Bavarian bread dumplings
Knedliky (Czech dumplings)
Coq au Vin
Goat Roti with Rice and Mixed Vegetables
Stufato di coniglio (braised rabbit with polenta)
Braised chicken with quinces (Cyprus)
Pollo alla veneziana (Chicken braised in wine, Italy)
Agnello al Sagrantino (Lamb with onions in red wine, Italy)
Lamb braised in red wine
Bread dumplings from the Czech Republic
Beef goulash with bread dumpling
Beef goulash with bread dumpling in a frying pan
Soup, salad and roast pork with dumplings and beer
Cheese dumplings
Three dumplings varieties in sage butter
Stuffed spring chicken with chanterelle mushrooms
Spinach dumplings with Parmesan
Liver dumplings and bread dumplings
Bread dumplings and liver dumplings
Chicken Casserole with Dumplings
Ham and cheese dumplings
牛肉のステーキ
A meatball pizza
牛モモステーキ
Tyrolean hash with bread dumplings
Feta cheese dumplings with oriental coleslaw
Canederli al formaggio (Graukase cheese dumplings, Italy)
Dumplings stuffed with sauerkraut and bacon
Venison ragout, dumplings, black chanterelles, Brussels sprouts
Sausage salad with egg and bread dumplings
Kaspressknodel (bread and cheese dumplings) with a mixed leaf salad
Kaspressknodel (cheesy bread dumplings with herbs) in a pan
Canederli al formaggio (cheese dumplings with spinach, Italy)
A stack of bread dumplings
Bacon dumplings with sage butter
Saure Kutteln (tripe soup with vinegar) & bread dumplings
Mediterranean-style braised lamb shank on vegetables & potatoes
Pretzel dumplings with bacon from Munich
Tyrolean bacon dumplings with mushroom sauce
Bacon dumplings and cabbage salad (Tyrol)
Boiling Tyrolean bacon dumplings in water
Grilled beef steak with bacon, onions and corn salad with cheese (Mexico)
Vietnamese beefsteak on iceberg lettuce
牛リブロース肉
Roast veal roll in sherry stock
Sliced Roasted Veal with Capers and Red Wine
Barbecue Pork; Rice and Red Wine
Shoulder of veal a la Provence
Meatballs with Marinara sauce in a pan
Brasato al vino rosso (braised beef in red wine)
Veal fillet in bread crust with red wine sauce
Pink beef fillet with prunes, bread dumplings and rose for Christmas
Preparing pot roast beef
牛ステーキ肉
Boeuf en Daube (Braised beef, France)
Hungarian goulash
Daube de boeuf (Beef ragout, France)
Bistecca alla fiorentina (Florentine-style traditional grilled steak, Italy)
Goulash with carrots and bread dumplings
Venison ragout with chocolate and Bohemian dumplings
Roast pork with dumplings
Asian steak with cress salad; soy sauce
A beefsteak with cheese and Brussels sprouts
Steak Served with Salad with Shaved Parmesan Cheese; On a White Plate
Sliced Grilled Skirt Steak on a Cutting Board
Beef steak topped with melted cheese
Filet mignon on leafy vegetables with Gorgonzola
Skirt Steak Marinating in Fresh Herbs and Garlic
Grilled Beef with Kim Chee and Asparagus
Steak with onions with cheese triangles
Raw beef steak in pepper marinade with capers & chillies
Marinated steaks in a dish
Beef steak with goat's cheese and beetroot salad
Beefsteaks with cheese and onions
Beef in spicy marinade
Sliced steak on a vegetable salad with feta
Beef steak in marinade
Marinated beefsteaks
A sliced beef steaks on a chopping board
Marinated steak with caramelised onions and polenta
Marinating club steak
Boeuf bourguignon
Scaloppine al vino (veal escalope with white wine, Italy)
Boeuf bourguignon (beef in red wine sauce, France)
Beef stew with mushrooms
Steak and ale pie, red wine in background
Veal and vegetable stew with morels and wine foam
Involtini with red wine mushroom sauce