Scharfe Bohnensuppe mit Wurstchen, dazu Hefeteig-Blatterteig-Parmesanstangen
Hearty minestrone soup with kidney beans, sweetcorn and peas
Rigatoni with pesto with green beans
Pikante Mitternachtssuppe mit Hackfleisch und Bohnen, dazu Cracker mit verschiedenen Kornern und Kase
Green vegeatables minestrone with pesto and parmesan
Bunter Wurstchen-Salat mit Paprika, Gurke und Kidneybohnen zum Fasching
Stew with beans, pears and bacon, served with jacket potatoes
Bean soup with potatoes and bacon
Maltagliati with broad beans, Catalogna chicory and salsiccia
Broad bean dumplings with basil pesto and grated parmesan
Penne mit Wurstballchen, Erbsen, Grunkohl, Zitronensauce und Parmesan
Olivenstangen aus Blatterteig mit Tomatensalsa im Weckglas
Parmesan potato burgers
Baked artichokes coated in Parmesan
Hotpots with beans, sausage and potatoes
Gratinated potatoes with sausage, eggs and green peas
Pikante Hefeteig-Blatterteig-Parmesanstangen im Glas
Zucchini soup and parmesan sticks
Tart flambeU with green asparagus and bacon strips
Bacon coated plaice with green beans
Butterbeans with chard, potatoes and sausage
Green beans with bacon and pears
Ingredients for stew with beans, pears and bacon
Cream of Brussels sprout soup with Noilly Prat, Parmesane, truffle oil, bacon and chervil
Parmesan Cheese with Peas and Broccoli
Chicken polpettini with parmesan and peas
Gratinated rigatoni with asparagus
Low-calorie risotto with braised tomatoes, thyme and Parmesan shavings
Round courgette filled with barley and dried tomatoes (seen from above)
Spring savoy cabbage soup
Barley risotto with bacon, basil, broad beans, peppers and zucchini
Ananas-Himbeer-Bowle mit pikanten Hefeteig-Blatterteig-Parmesanstangen
Roasted butter beans and cauliflower with pesto
Savoury palmiers with olives, thyme and parmesan
Tagliatelle with minted pea sauce
One-pot pasta with rocket, ham and Parmesan sauce
White bean soup with minced meat
Lentil soup with curry, lemon confit and pappadoms
Asparagus, parmesan and proscuitto puff pastry tart
Asparagus in French pastry
White bean with sausage in tomato sauce
Lentil Stew with Sausages
Swabian lentil stew with bacon
White bean stew with smoked bacon
Hearty sauerkarut soup with legumes and potatoes
Pesto beans with Parma ham and Parmesan
Roast vegetable and camebert pastry wreath
Chickpeas pasta with parmesan
Pasta with beans
Peas and cheese tart
Pasta with edamame and broccoli
Bean soup with sausage meat and chicory served with bread
Pork loin in cheese with bacon beans
Green beans a la carbonara
Bunte gebackene Nudelnester mit Spinat, gekochtem Schinken und Parmesan
Ricotta gnocchi with brussel sprouts, bacon and almonds
Pasta e Ceci (pasta with chickpeas, Italy)
Spaghetti carbonara with broad beans and bacon, grated parmesan
Spaghetti Carbonara with broad beans, bacon and grated parmesan
Roulade casserole with bacon
Beef roulade with a bean and pear medley
Lamb ribs with vegetable gratin and oven roast tomatoes
Chicken wrapped in puff pastry on green beans
Vegetable tempura sticks
Courgette and polenta cakes
Asparagus Carbonara
Gnocchi with arugula, sausage and parmesan
Broccoli bake with ham and mushrooms
Asparagus with corn salsa, prosciutto and parmesan
Spaghetti with green asparagus, prosciutto and parmesan
Spaghetti mit vegetarischer Bolognese und Parmesanspanen
Pasta mit geschmelzten Tomaten und Parmesan
Linguine mit karamellisiertem grunen Spargel und Parmesan
Salat von Rosenkohl mit Sardellen, Kalamata-Oliven, Topinambur und Parmesan
Blattsalat mit Rohschinken, Nektarine, Parmesan und Rostbrot
Tagliatelle mit Zucchini, Parmesan und Rosmarin
Chicory gratin with chili-almond butter and Parmesan
Gorgonzola pasta with savoy cabbage ribbons
Gluten free eggplant balls with zoodles
Beetroot carpaccio with mango dressing
Roasted Brussels sprouts with Parmesan cheese (seen from above)
Parsnips with parmesan ovendish
Eggplantfans with parmesan cream
Pasta bake with tomato sauce and Parmesan cheese
Courgette noodles with pesto
Turnip salad with Parmesan cheese
Tomato soup with parmesan crisp and cheese toastie
Linguine with mushroom sauce
Moroccan lamb and brinjal parmigiana-style bake
Zucchini carpaccio
Orecchiette with vegetables and cheese
Spaghetti with tomato sauce, fresh basil and grated parmesan cheese
Vegetarian mushroom bolognese served with linguine, fresh chives and parmesan cheese in a large pasta bowl
Tasty cooked green asparagus with parmesan cheese, lemon and spices
Braised Breton artichoke with frisUe lettuce and Parmesan chips
La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan
Roasted black salsify with parsley oil and Parmesan
Spicy potato salad with sausage meat
Risotto with roasted carrots and Parmesan
Potato, pea, broccoli and ham gratin
Sausage, vegetable and kidney bean bake with a puff pastry topping
Pork neck schnitzel in roasted onion and panko crust with mashed potatoes and beans
Green beans in yufka pastry (vegan)
Cream of Parmesan soup with candied walnut, and baguette topped with tomato and cucumber tartare
Brussels sprout, bacon and sage with aged cheddar
Sausage and butter bean casserole with tomatoes, onions and peppers
A stew made of pork, green beans, leeks, celery and oranges
Miso bean soup with soba noodles
Stew with beans, pears and bacon, served with carrot-cashew bread
Fladenbrot-Pizza mit Wurst und Broccolini
Erbsencremesuppe mit Minze und Feta
Lentil soup with apricots and feta
Lentil daal bowl with goat's cheese
Puff pastry with asparagus, broccolini and three cheeses (top view)
Puff pastry tart with mascarpone, potatoes, rosemary, garlic and cheese
Broad bean fritters with herbs, bacon and goat's cream cheese
Loaded sweet potato with broad beans and chilli
Risotto with pumpkin, chicken and green peas
Risotto with Broccoli, Edamame Beans and Exotic Mushrooms
Butternut Squash Spaghetti with Peas Prawns and Parmeasan
Garganelli gratin with peas and mange tout
Broad bean and mint salad
Radish and wheat risotto
Gluten-free pasta with mung bean pesto
Pork tenderloin with gratinated potatoes
Rare lamb rump steaks with vegetables
Italian lamb steak with polenta and paprika vegetables
Spelt risotto with roasted butternut, sage and parmesan
Risotto with green asparagus, white wine and Parmesan
Leek risotto with parmesan
Beetroot risotto with hard cheese and caramelized leaves
Tomato and pepper risotto with parmesan
Paprikasuppe mit Wurstscheiben und Pfeffer-Croutons
Sausages in puff pastry with tomato and cucumber salad
Crushed parmesan potato and green bean salad
Bavaria meets India u dahl with fried white sausage
Morteau sausage and green lentils
Fried broad beans with bacon in a pan
A lentil medley with ham
Lentils with salsiccia and sage
Brown beans with fried bacon and boiled potatoes
Swabian lentils with spaetzle and sausages
Baked lentils with white wine sausage
Stuffed potatoes with maize and peas
Glazed ham with lentil salad
Fusilli with ham and peas
Okraschoten mit Kartoffeln, dazu Dal (Nepalesisches Abendessen)
White bean stuffed mushrooms with cheesy zucchini topping
Schorles (German potato cake with bacon) with apple sauce
Potato gratin with wild herbs and bacon
Italian-style green asparagus with Parma ham and mozzarella
Gratinated asparagus in Parma ham with cheese
Gratinated kale with striped bacon
Gratinated Brussels sprouts with with striped bacon and eggs
Gratinated cauliflower with striped bacon
French frie gratin with sausage
Gratinated potatoes with horseradish and striped bacon
Gratinated asparagus with dried ham and cheese
Gratinated potatoes with soft sheep's milk cheese
Gratinated asparagus with ham
Spatzle (Swabian egg noodles) with Brussels sprouts
Spaetzle with Brussels sprouts
Asparagus puff pastry pie with egg and bacon
Lentil soup with parmesan
Soup with white beans
Pancetta and borlotti bean soup
Pea and watercress soup with crispy air dried ham and cream
Pea and watrcress soup with crispy air dried ham and cream
Bacon, chickpea and rosemary cavatelli in broth
Farfalle mit Sahnesauce, Erbsen, Bohnen, Spargel und Parmesan
Asparagus risotto
White beans with sage, spinach, a 5-minute egg and Parmesan cheese
White beans with sage, spinach, 5-minute egg and parmesan
A colourful salad with sausage and diced cheese
Linguine with gorgonzola, potatoes, green beans and sage
Fried minced meat with beans, olives and sheep's cheese
Parmesan puff pastry filled with green asparagus and roasted peppers
Gratinated tomato risotto with parmesan and basil
Spaghetti with spelt bolognese and Parmesan cheese
Parmesan cheese being stirred in to pumpkin risotto with orange
Pumpkin polenta with pumpkin seeds, cress, tomato sauce and parmesan
Salsify risotto with radicchio, cherry tomato, chervil and parmesan
Cauliflower risotto with muchrooms and parmesan
Polenta tartlets with mushrooms, bacon and Parmesan
Pie with cottage cheese and asparagus
Lamb pie with mushrooms
Cheese plate with brie, parmesan, cheddar and meat, fruits and baguette
Potato and cheese salad
Parmigiana Lasagne mit Auberginen