豚バラ肉と白いんげん豆のトマト煮
豚バラ肉と白インゲン豆のトマト煮込み
豚バラ肉とインゲン豆のトマトソース煮
鶏手羽元のトマト煮
サルシッチャのトマト煮込み
チキンのトマト煮
チキントマト煮
トリッパのトマト煮込み
チキンカチャトーラ
麻の肉団子トマト煮
白菜と豚バラ肉の重ね鍋
トマト煮込みハンバーグ
カジキマグロのトマト煮
タラのトマト煮
チキンのトマト煮込み
魚介のトマトソース煮
イタリアン野菜トマトソース煮
鶏トマト煮
鶏肉のトマトソース煮
Ratatouille with chicken
ミートボールのトマト煮
ズッパディペッシェ
めばるのアクアパッツァ
ベーコンのトマトソース煮込み料理
Chicken breast fillets with Provencal vegetables
大根とミートボールのトマト煮
チキンのトマトソース煮
イカのトマト煮
豚ばらの洋風煮
鶏肉とレンズ豆の煮込み
野菜のトマト煮込みとクスクス
洋食
Coda alla vaccinara (Oxtail ragout, Italy)
トリッパ
Turkey steak with ratatouille
Chicken breast in lemon marinade with ratatouille
Lamb chops with Mediterranean vegetables
Roast loin of lamb with ratatouille
Pot of stewed meat and vegetables
Ratatouille (Provencal vegetable stew)
豚バラ肉のねぎま鍋
タコのアッフォガート
Pasta shells with summer vegetables and pumpkin seeds
Risotto with savory and ratatouille
Ratatouille with basil and white bread stick
Provencal ratatouille
Ratatouille
Ratatouille with rosemary
Ratatouille with parmesan
Ratatouille with basil and parmesan
Ratatouille with cheese baguette
Ratatouille with white beans
カサゴのトマトソース煮
夏野菜のラタトゥイユ
海老トマト煮
ラタトゥイユ
ラタトイユ
パンと野菜のトマト煮
野菜のトマト煮込み
ラタトゥーユ
Cassoulet with fresh beans in earthenware serving dish
カポナータ
鶏肉のトマト煮
Coda alla vaccinara (braised oxtail), a dish from Rome, Italy
Roast pork with ratatouille and polenta
Ratatouille with sausage and mashed potatoes
Beef steak with vegetables and rosemary
Lamb chops on a bed of ratatouille
Provencal chicken leg with ratatouille
Lamb chops with ratatouille
Beans with sausage and bacon in tomato sauce
Vegetable ragout with green beans and Tuscan beef ragout
Cassoule (bean and meat stew) in a ceramic pot
Ratatouille with pork meatballs
Pizzette vegetariane (Mini-pizzas with ratatouille)
Udon noodles with ratatouille
Mushrooms stuffed with ratatouille
Ratatouille Served Over Ribbon Pasta
Cacciucco alla livornese (fish stew), Tuscany, Italy
Cacciucco alla livornese (mixed fish stew, Italy)
Pork goulash with green beans
Ratatouille with courgettes, aubergines, tomatoes & peppers
Ratatouille with fresh tarragon
Ratatouille with rosemary potatoes
Two bowls of ratatouille with fresh herbs
洋風トマト鍋
A plate of ratatouille
Ratatouille (outdoors)
Ratatouille ribbons
Ratatouille in a pot
Ratatouille on plate with knife and fork
Ratatouille (mixed vegetable stew, Cote d'Azur, France)
Round courgettes stuffed with ratatouille
Baked potato and vegetable ratatouille
Ratatouille on plate
Ratatouille with breaded sheep's cheese
Ratatouille with pumpkin and basil
Slow Cooker Cassoulet; White Bean, Pork and Sausage Stew
Cassoulet with pork and duck (France)
Roast chicken leg on ratatouille
Cassoulet with knuckle of pork in two bowls