写真素材の検索結果

Chicken stuffed with garlic,tarragon and coriander

Roast chicken with peaches

Putting the herbs under the chicken's skin

Chicken with tarragon and confit tomatoes

Pheasant hen with wheat and dried fruit stuffing and carrots

Adding the tomatoes to the chicken

Chicken pot pie and stuffing

Pheasant hen with chestnuts cooked in a casserole dish

Chicken with pink garlic

Chicken boiled with vegetables

Zuccchini and tarragon savoury cake

Pasta shell,rabbit,tarragon and mustard timbale

Quail with morels

Caramelized chicken with garlic

Roast chicken with garlic

Lamb collar stewed in red wine and tarragon

French chicken with tarragon and vegetables

Chicken with creamy tarragon and mustard sauce

Coiffe du juge

Roast chicken

Raw chicken drumsticks

Vanilla-flavored chicken supreme with spring vegetables

Tandoori chicken

Tarragon and Garlic Grilled Quail

French-style chicken with tarragon and winter vegetables

Stuffed goose with potatoes and apples

Chicken in creamy tarragon mushroom sauce

rabbit with tarragon

Chiken with rice

Chicken and apricot Tajine

Capon from Janze with stuffing

Mushrooms marinated with sage

Duck Magret with violets

Slicing a stuffed roast chicken

Lamb with spring vegetables

lamb chops with thyme and courgettes

Littleneck clams en escabeche

Roast chicken with 40 cloves of garlic,baked eggs with bacon and fried onion rings

Leg of lamb with cumin and coriander

Chicken breast with prunes

Spicy flavored chicken

Chicken salad with tarragon ice cream

Roast goose with salsifies

Loin of lamb with white baked beans

Shoulder of lamb in pastry crust

Lamb in pastry crust with olive stock

Oven cooked duck drumsticks

Duck Caillette with beets and thinly sliced green apples

Duck Magret with grapes

Duck confit with Salardaise potatoes

Chicken liver and shrimp Colombo

Duck Magret with bilberries and turnip crisps

Chicken with lemon and olives

Chicken with confit citrus

Chicken with vegetables cooked in cabbage leaves in a casserole dish

penne pasta bake with aubergine and chicken (subject: bakes)

Stuffed tarragon chicken

Duck magret with peaches

Duck's breast stuffed with figs and citrus fruit

Small turkey stuffed with chestnuts and grapes

Pigeon Pastilla

Goose with spices,chestnuts and pears

Duck foie gras with grapes

Duck and apricot brochettes

Thick slab of lamb with herbs and vegetables

Chicken with dried fruit

Roasted taragon garlic chicken

Roasted taragon garlic chicken

Roasted taragon garlic chicken

Braised rabbit with tarragon and mushrooms

Duck saute with coriander and angel hair pasta

Thick piece of salmon with coriander and lemon cream sauce

Plate of roasted guinea fowl on greens and forest tarragon

Chicken legs in creamy mushroom, pepper and garlic sauce with fresh taragon

Chicken,cep and white wine fricassee

Steam-cooked sea bream (topic : quick cooking)

Chicken with chanterelles and fruit

Chicken and dried fruit

Chicken and date brochette

Chicken roll with Dublin Bay prawns

Risotto with chicken

Poulard hen with crayfish and a glas of white wine

Roast capon with tagliatelles and Pommard sauce

Chicken Balti and nan

Bresse chicken with crayfish

Chicken cooked with vanilla pods and Christophines

Roast capon coated in crushed sugar almonds

Marinated chicken brochettes

Chicken and coconut milk curry

Chicken a la catalane

Chicken wrapped in leeks,balsamic sauce

Chicken coconut milk curry with rice

Creole chicken with coconut milk and rice

Chicken with mango

Dominican fried chicken

Chicken breast with leeks and balsamic sauce

Chicken brochettes

Capon stuffed with foie gras and grapes

Christmas stuffed capon with truffles and chestnuts

Chicken breast coated with crushed hazelnuts

Christmas roast capon with chestnuts

Marinated chicken with white haricot beans

Thinly sliced chicken breasts with cashews and peppers

Chicken Basquaise

Chicken Basquaise with Espelette pepper

Chicken and vegetable savoury crumble

Sliced chicken breast with three condiments

Corsican chicken soup

Roast chicken with vegetables and chanterelles

Sweet and sour chicken

Pancake stuffed with chicken

Oven cooked duck Magret

Duck breasts with mixed fruit

Chicken and thyme Croustillant

Chicken leg on a grill-pan

Chicken en pepitoria

Chicken livers with tomatoes

Turkey with pasta and green beans

Stock cubes

Turkey with chestnuts

Roast guinea-fowl with sage and garlic

Leg of lamb with garlic and thyme

Cutting the tomatoes (step by step :Portuguese chicken)

Chicken pastilla

Tandoori chicken

Chicken legs with carrots before cooking

Tarragon Chicken

Pan-fried ell with garlic and parsley

Duck Magret with cocoa

Puolard hen with rice

Roast quail with rose petals

Duck breast with pan-fried potatoes

Guinea-fowl breast stuffed with Livarot cheese,stewed apples and Pommeau creamy sauce

Duck with sesame seed crust

Braised guinea-fowl with red cabbage and pears

Roast quail with cabbage and juniper berries

Chicken breast with tarragon cream

Chicken with mushrooms

Shredded chicken with fennel

Stuffed capon with autumn fruit

Chicken and sweet potato Tajine

Stuffed capon

Roast capon stuffed with ceps

Stuffed capon with chestnuts and apples

Chicken and marinated pepper Tajine

Partridge with lentils

Roast chicken with figs ( step by step : final)

Chinese cabbage with chicken

Buttermilk chicken fillets on a bed of crunchy cabbage slaw with coriander and garlic yoghurt dip

Chicken stew with potatoes, carrots and tarragon

Chicken a la nicoise

French-style stewed chicken with mustard and tarragon

Chicken stuffed with herbs

Preparing the chicken

sliced chicken breasts Indian-style

quail with spices and honey

Lamb chops with vermicellis

Country-style stuffed tomatoes

Creamy chicken with green asparagus and tarragon

How to make stewed chicken with mustard and tarragon

Guinea-fowl with romanesco cabbage

Squid in squid ink sauce

Pasta with coalfish

roast chicken in salt crust

Whole roast duck with thyme and bay leaves

Sewing the chicken with cooking string

Duck and polenta Parmentier

Diced duck and turnips

Quail with rose petals and sauce

Duck a l'orange

Assorted brochettes

Duck breast with prunes

Lamb Navarin with spring vegetables

Poultry with stewed pears in red wine

Rabbit stuffed with foie gras

Roast duck with cherries and a bottle of red wine

Grilled duck with turnips

Roast turkey with chocolate sauce

Poultry with lentils

Duck breast with blackcurrant sauce

Basquaise chicken

Lobster,spiny lobster and smoked duck breast salad

Boned guinea-fowl with chestnuts and redcurrants,honey sauce

Stuffed cold turkey with ratatouille

Duck breast with spring vegetables

Pigeon a la ficelle with foie gras

Duck Caillettes with greens

Duck a la neva

Duck breast with figs

Duck breast with grapefruit

Roast goose with apples and prunes

Roast quail on small chestnut flour pancakes

Stuffed guinea-fowl breasts with pears

Roast quail with roses

Partridge a l'escabeche

Duck breast with mushrooms

Salad from The Landes

Guinea-fowl with confit orange zests

Roast quail sprinkled with crumbled gingerbread,mushrooms

Duck with mixed beans