Stuffed eggplants
Provencal-style tomatoes
Courgettes stuffed with vegetables
Spaghettis with raw tomatoes
Tagliatelles with white tuna and herbs
Lasagnelles with yellow and red tomatoes and anchovies
Eggplants with cheese
Rolled and stuffed eggplants
Grilled squared eggplants with tomatoes
Eggplants with zucchinis and tomatoes
stuffed tomatoes (topic : potato)
Tomatoes stuffed with scrambled eggs and fresh herbs
Filo-pastry filled with eggplants and tripes
Pan-fried squid with tomatoes
Cod Hashis with tomatoes and pistou sauce
Stuffed eggplant
Eggplant Zaalouk
Grilled vegetables
Casarecce with fresh and dried tomatoes and olives
Red peppers stuffed with brandade
Provencal-style tomatoes stuffed with anchoyade
Stuffed yellow tomatoes
cooked white beans with tomatoes
Cold vegetable Tian with garlic and bay leaves
Country-style stuffed tomatoes
Ratatouille
Freesh pasta with artichokes
baked aubergines with garlic and fried basil (topic : eggplants)
Pan-fried scabbard fish with eggplant caviar,poached tomatoes and basil mousse
Eggplant,zucchini,potato and tomato savoury tart
sea bream timbale
Stuffed vegetables with beef (step by step :final)
Pan-fried ell with garlic and parsley
Oven-baked tomatoes with garlic and parsley
Tomato tatin tart
Sliced roast eggplants with mozzarella
Sliced grilled zucchinis with mint
spaghetti courgette
Fusillis with eggplants,pine nuts,basil and parmesan
Eggplants with miso,tofu and peanuts
Italian Scaccia Ragusana
Tofu with basil,tomatoes,capers and pine nuts
Eggplants with rice vinegar and Ras el hanout
Sliced zucchinis with mint
Braised artichoke and tomato casserole
Eggplant and mozzarella cannelloni
Sea bream with lemon,herbs and tomatoes
Tomato stuffed with rice and green and red pimento
layered aubergines, feta and crushed tomatoes with oregano (topic : eggplants)
Round zucchini,tomato and green bell pepper stuffed with cheese
Round zucchinis stuffed with mozzarella
Vegetable Tian with mozzarella and rosemary
Thick piece of bass with herb crust
Tellin shellfish with garlic and parsley
Bass carpaccio
Cep carpaccio
Provencal-syle tomatoes
mini aubergine, mozzarella, tomato and basil bake (topic : eggplants)
Seitan with zucchinis,tomatoes,peppers and onions
Frita
Linguini with mozzarella, tomatoes and herbs
Speghetti with tapenade sauce
Spaghettis with sun-dried tomato puree,basil and parmesan
Spaghetti with tomatoes and basil
Caramelized shrimps with grilled eggplants and ginger
Vegetables with beef stuffing
Eggplant gratin
Zucchinis with Morbier
Italian tomatoes stuffed with mascarpone and parsley
Parpadelle with button mushrooms and vegetables
cheese stuffed tomatoes,steamed
Piece of salmon with parsley sauce
Eggplant and tomato caviar
bella vista tomatoes (topic: tomatoes from the south)
Kumato black tomatoes stuffed with cod,fresh herbs and olive oil
Pennettes with shrimps
Spaghettis with pistou
Octopus with garlic and parsley
Spaghettis with tomato sauce
Red peppers stuffed with rice
Oven-baked red mullets with herbs
Provencal-style rabbit
Stuufed eggplants with mozzarella
Grilled buckwheat with stewed eggplants
Penne all'arrabiata
Ratatouille brouillade
Bass with eggplants,garlic and pepper a l'escabeche
Vegetable Tian
Mashed pea paste with basil
round baby courgettes stuffed with cheese
Eggplants with garlic and vinegar
Tomato,onion and bay leaf pizza
Spiral vegtable tartlet
Lamb chops with vermicellis
ham and grilled vegetable layer
Cod marinated with paprika brochettes and grilled vegetables
Tuna steak with vegetables
Red peppers stuffed with tuna
Aubergine tower with tomato pesto
Pan-fried chanterelles and ceps
Filet Mignon with parsley sauce
Tuna fillets cooked in the oven with tomatoes
Mincing the meat and herbs in a food processor
half-cooked tuna roll with dried tomatoes,tomato fricasse with skins
Sliced eggplant stuffed with greens and confit tomatoes
Provencal-style monkfish
Mussels a la provancal
Roast white tuna with pistou
penne with tomato coulis
Rocket lettuce,cheese,grilled eggplant and sun-dried tomato bread sandwich
Pan-fried potatoes with coriander and goat's cheese
Cannellonis with brucciu
Lebanese tabbouleh and tzatziki
Eggplant and tuna gratin
Tomatoes stuffed with couscous
Pan-fried Chinese artichokes
Vegetable salad
Eggplant,tomato and goat's cheese Empanadas
Vegetable tartare
Artichoke hearts
scorpion fish fillet with capers
Assortiments d'herbes aromatiques et legumes biologiques en vue plongeante
Roast leg of lamb with summer vegetables
Tagliatelle with tomatoes, mozzarella and rocket
Smoked tofu Moussaka
Spaghettis with pesto
Vermicellis with garlic and parsley sauce
Sardine tart
Linguine with roasted tomatoes
Monkfish with mixed vegetables
Slivers of chicken with pesto
Lamb chops with summer vegetables
Mixed tomato salad (seen from above)
Stuffed cod with vegetables and Piperade
baby courgettes stuffed with veal and coriander
Tomato ans basil with French dressing
Stuffed tomatoes
Rolled makerel stuffed with tomatoes and basil
Cumin kebebs
Caponata
Corn on the cob with hot pepper butter
Sea bream stuffed with herbs
Assorted vegetables
Tortellonis with parmesan and basil sauce
Gambas and basil cooking in a wok
Gnocchis with shrimps and basil
Eggplants stuffed with brown rice,green and red peppers and peas
Baked toamto stuffed with veal
Eggplant and goat's cheese Aumoniere
Duck fillet with peaches
Courgettes stuffed with wheat
Spaghetti with fresh tomatoes,dill and parmesan
Onions stuffed with ratatouille
Shellfish dartois
Stuffed eggplants and zucchinis
Tagliatelles with southern vegetables
baby rabbit with parsley and Grenaille potatoes
fresh red tomato and garlic on white background
Spelt pasta sauteed with eggplants and artichokes
Rabbit with pistou
Pink seabream with tomatoes and mint
Scrambled eggs with parsley and paprika
Pork with chopped parsley and mushrooms
Turkey with chestnuts
Beef toung and potatoes ( topic : products from the tripe butcher)
Branch of flat parsley
Monkfish with sorrel sauce
Eggplants stuffed with tomatoes and olives
Mediterrenean omelette
Tomatoes stuffed with grilled vegetables and pine nuts
Tagliatelles with basil,zucchinis and pine nuts
Rabbit with apricots and rosemary
Tagliatelle with pepper and basil
Zucchini and thinly sliced almond Clafoutis
Torsade pasta with vegetables
Grilled artichokes with thyme and garlic
Scaloppine in parsley-caper butter with eggplants
Cyprus Moussaka
Quickly fried sea bream fillet cooked with it's skin
Green beans a la nicoise
Fresh tomato with herb French dressing
Vegetable risotto
Small eggplants,courgettes and onions stuffed with Fromage Frais and basil
Sliced beef with peppers and basil
Zucchini,tomato,onion and seitan pizza
Roquefort and tomato pizza
Pizza
fish terrine
Tuna Escabeche with tomatoes,onions and chives
Pan roasted tomatoes with thyme and basil