写真素材の検索結果

Pigeon and almond Pastilla

Pigeon Pastilla with almonds

Pigeon Pastilla

Pigeon Pastilla

Pigeon Pastilla

Chicken pastilla

Filling the Pastilla

Chicken pastilla (Morocco)

Quail and grape Pastilla

Curried chicken Pastilla

Turkey,date and pistachio Pastilla

Quail pastilla with orange confit

Roast pigeon on a bed of braised peas

Roast pigeon on a bed of braised peas

Chicken and shrimp M'hancha

Lamb Pastilla

Almond pastilla

A Maroccan pie

Moroccan pasty with chicken and almonds

Pastilla with lemon confit

Woman serving roast pigeon with vegetables on noodles (Morocco)

Pastilla (typical dish from Tunisia)

Summer couscous salad with chicken and vegetables

Spring chicken with couscous and porcini mushroom stuffing

Pigeon in salted pastry

Moroccan chicken and almond pie

Roast piegon and braised peas

Moroccan chicken with sticky roasted vegetables

Pigeon breast with a light sauce and vegetables

Moroccan minced meat pie

Pastillas (pastries, Marocco) with pears and bananas

Young pigeon with dried fruit

roast young pigeon and cheese polenta

Pigeon on a bed of lentils with broad beans

Guinea fowl pastilla

Prawn pastilla (Morocco)

Quail Pastilla

Quail Pastilla

Pigeon and date tajine

Pastilla wiht pistachios and icing sugar (Marocco)

Bresse pigeon with thyme on paper

Woman serving roast pigeon with vegetables on noodles (Morocco)

Moroccan lamb pie, one slice removed

Pigeon a la ficelle with foie gras

Marinated chicken with couscous

Chicken and coriander Pastilla

Young pigeon with apples

Fried pigeon breast with artichokes and beer gravy

Pigeon with truffle and red cabbage

Gai Op Samunprai Bai Toi (roast chicken with Thai herbs)

Duck satay skewers in a wok

Chicken salad with vegetables and peanuts (Thailand)

Piccione arrosto (roasted pigeon, Italy)

タンドリーチキン

Partridge on couscous with pomegranate seeds

Pigeon with beans

ドネルケバブ

Chicken tagine with olives and rhubarb

Butterfly chicken with yoghurt (Morocco)

Summer chicken skewers with pomegranate salsa in unleavened bread (Morocco)

Nong Big Gai Opp (oven roasted chicken legs, Thailand)

Moroccan pigeon pie

Vietnamese crispy chicken with pickled vegetables

Sweet-and-sour chicken salad

鶏の丸焼き

Pigeon Supreme with cardoons

Moroccan kebabs with hummus and lettuce

Grilled Moroccan chicken

Pigeon cooked in a casserole dish with broad beans and foie gras

Khao Soi with chicken and vegetables (Northern Thailand)

Prawn nasi goreng (Indonesia)

辛いアヒルの卵

Balut (a boiled, fertilized duck egg, Philippines)

Chicken and almond salad

scallop and pigeon

Chicken tandoori pizza (close up)

Pastilla filled with dark and pine nuts on an Arabic plate with goat's cheese and salad (Morocco)

Chicken skewers with sesame seeds

Piccione in agrodolce con gli spinaci (sweet-and-sour pigeon with spinach, Italy)

Thai chicken tenders with coleslaw and pineapple from a baking tray

Chicken tagine with green and black olives

Moroccan carrot and chicken salad

Three Dove Cookies with White and Pink Icing

Marocean Bastilla with chicken and almonds

Egg Pastillas

Couscous with dried fruit and almonds

Risotto al ragu di piccione (risotto with pigeon ragout, Italy)

White doves in cage decorated with bougainvillea for wedding celebration

Moroccan style chicken

Thai duck with pineapple and cherry tomatoes

Duck eggs

Chicken with lettuce and chickpea rice (Morocco)

Thai fried rice with shredded chicken

Chicken skewers with peanuts (Asia)

Gai Satay Sai Salad Dang Gwa (chicken satay skewers with peanut sauce, Thailand)

Chicken with almonds (India)

Pigeon with semolina

Almond couscous with chicken fillet

Turkey curry with yoghurt and couscous

Chicken, Sweet Potato and couscous stoup

Chicken kebabs on a couscous salad served in a glass

カオマンガイ

カオマンガイ

カオマンガイ

カオマンガイ

カオマンガイ

カオマンガイ

Stuffed guinea-fowl breasts with pears

Lemon chicken with chilli (China)

Masala roast chicken with pilaf

Pastilla

Tandoori chicken rice salad

Chicken with couscous (Morocco)

Fried grasshoppers on a plate

Indonesian Pork Satay with Couscous and Tropical Fruit

Pork and dried fruit kebabs on couscous

Couscous with avocado and chicken

Moroccan chicken and chickpea soup served in pumpkins

Steamed buns with duck breast (Thailand)

Roast chicken drumsticks with pearl couscous and tzatziki

Lemon chicken with vegetable couscous

Lemon chicken, Morocco

Orange chicken with oven-roasted vegetables and couscous

Roasted orange chicken

Slow-cooked garlic chicken with lemon

Oven-baked chicken bits with potatoes, lemons and white wine

Pastilla with duck and dates, Morocco

Chicken schnitzel with spicy couscous

Anglo-Indian pepper chicken with mango, raita and chutney

Moroccan semolina couscous with almonds

Pigeon

Gai Pad Priau Wan (sweet-and-sour chicken with a pineapple, tomato and onion medley, Thailand)

Chicken sticks with melon chutney

Pasta salad with chicken and kiwis

Quince curry with rice

Sweet and sour chicken

Pheasant with almond savoy cabbage and cranberry sauce

Raw stuffed chicken

Chicken strips with an almond coconut coating

Chicken satay with peanut sauce (Indonesia)

Pho Bo

Chicken with ginger and vegetables in a wok (Asia)

Chicken salad with glass noodles, cucumber, lime and coriander (Thailand)

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Pho Ga (rice noodle soup with chicken, coriander, bean sprouts, jalapenos and limes, Thailand)

Glass noodles with marinated chicken and mango (Thailand)

Moroccan chicken bowl with freekeh and pumpkin

Tandoori drumsticks served with stir-fried yellow rice

A whole chicken in a roasting tin

Banh Mi sandwichs with chicken and pickles

Rice noodles with vegetables and Turkey (Vietnam)

Moroccan Turkey Sweet Potato Pie

Turkey curry with almonds and coriander on a bed of rice

Couscous mit Hahnchen und Gemuse

Roast pigeon with vegetables on noodles (Asia)

Roast pigeon with vegetables on noodles (Asia)

Lemon chicken and a couscous and beetroot salad (Morocco)

Quail Douillons

Pigeon with almonds and apricots

Salad leaves with roast chicken breast and strawberries

Four Easter dove biscuits

Pomegranate Couscous

Duck Carpaccio

Poultry with lentils

Chicken Balti and nan

Duck breast with spring vegetables

Duck a la neva

Chicken cooked with vanilla pods and Christophines

Ras-El-Hanout Goat Tagine

Duck breast with grapefruit

Almond milk (Morocco)

Vietnamese chicken curry

Duck breast with figs

Chicken baked with mushrooms and lemon

Corn-fed chicken with saffron lemons

Masala roast chicken on a wooden board

Masala roast chicken served with unleavened bread and potato wedges

Chicken,quince and almond Tajine

Djej Kdra Touimiya (Moroccan Chicken Stew)

Moroccan chicken pie with almonds and cinnamon (Bastilla)

Poussin with couscous stuffing in honey sauce

Roast pigeon and knife

Chicken pies with hummus (top view)

Colomba di Pasqua (traditional Easter dish with pigeon, Italy)

クスクスサラダ

クスクス

Almond milk cream with honey (Morocco)

Seffa (Couscous with almond and cinnamon, Morocco)

Lamb chops with almond couscous

One-pan roast chicken with green bean, almond and salsa verde salad

Roast young cockerel with kiwis and dried fruit

Roast pigeon, halved, on knife

Roast pigeon, halved, on knife

Roast pigeon, halved, on knife

Tuna and crab Pastilla

Green and red tandoori chicken wraps

Sweet and sour chicken

Couscous salad with fresh sweet cherries and fried duck breast

Homemade gingerbread biscuits decorated with white icing

Red Thai curry with chicken