写真素材の検索結果

Lamb Mechoui

Lamb Navarin with spring vegetables

Rolled mutton with wild mushrooms

Loin of lamb with white baked beans

Lamb stuffed with spinach and Brousse cheese

Guinea-fowl stuffed with mushrooms

Shoulder of lamb in pastry crust

Lamb in pastry crust with olive stock

Braised sausages on a wooden fire

Roast quail with rose petals

Roast quail with roses

Partridge a l'escabeche

Chicken brochettes

Guinea-fowl with grapes

Christmas stuffed roast goose with chestnuts

Mushrooms marinated with sage

Lamb with spring vegetables

Lamb Tajine

lamb chops with thyme and courgettes

Chicken with chanterelles and fruit

Roast turkey with chocolate sauce

Poultry with lentils

Duck breast with blackcurrant sauce

Chicken Balti and nan

Duck breast with spring vegetables

Duck Caillettes with greens

Duck a la neva

Chicken cooked with vanilla pods and Christophines

Duck breast with grapefruit

Roast capon coated in crushed sugar almonds

Stuffed guinea-fowl breasts with pears

Duck breast with mushrooms

Salad from The Landes

Duck with mixed beans

Turkey blanquette with chestnuts

Turkey blanquette with chestnuts

Chicken with mango

Dominican fried chicken

Vanilla-flavored duck breast

Chicken wings with mustard sauce

Duck Magret with apples

Poulet Basquaise

Christmas roast capon with chestnuts

Guinea-fowl fricassee

Duck breast with peaches

Guinea-fowl with orange and mushrooms

Guinea-fowl with walnut stuffing

Chicken Basquaise

Chicken Basquaise with Espelette pepper

Chicken and vegetable savoury crumble

Sliced chicken breast with three condiments

Star-shaped mashed potatoes with turkey

Roast chicken with vegetables and chanterelles

Chicken with vegetables cooked in cabbage leaves in a casserole dish

Duck with polenta

Sweet and sour chicken

Peking duck

Duck with green olives

Stuffed pheasant with walnuts

Stuffed goose with chestnuts

Roast pigeons with peas

Poule-au-pot

Chicken with orange and lime

Pheasant hen with wheat and dried fruit stuffing and carrots

Stuffed capon with autumn fruit

Quail

Christmas stuffed goose with chestnuts and chanterelles

Thick slab of lamb with herbs and vegetables

Meat in the sauce pan,adding the wine (step bt step:Lamb navarin with vegetables)

Coiffe du juge

Chicken and dried fruit

Chicken and date brochette

Poultry with stewed pears in red wine

Poulard hen with crayfish and a glas of white wine

Roast capon with tagliatelles and Pommard sauce

Basquaise chicken

Boned guinea-fowl with chestnuts and redcurrants,honey sauce

Bresse chicken with crayfish

Marinated chicken brochettes

Chicken with lemon and olives

Chicken livers with tomatoes

Turkey with pasta and green beans

Guinea-fowl with confit orange zests

Creole chicken with coconut milk and rice

Duck confit with Salardaise potatoes

Chicken drumsticks with Mexican salsa and crisps

Lentil salad with diced bacon and chicken livers

Turkey and prune blanquette

Guinea-fowl sauerkraut in a casserole dish sealed with bread dough

Marinated chicken with white haricot beans

Corsican chicken soup

Pancake stuffed with chicken

Brioches stuffed with chicken

Cooking the meat in a casserole dish

Roast chicken with peaches

Pheasant hen with chestnuts cooked in a casserole dish

Chicken liver brochettes

Chicken Paupiettes with shellfish gravy

Roast partridge wrapped in bcon with cabbage

Assorted brochettes

Lamb chops with summer vegetables

Chicken with mushrooms

Duck and wild mushroom Parmentier

Chicken and sweet potato Tajine

Roast capon stuffed with ceps

Stuffed milk-fed lamb with semolina and pomegranate seeds

Duck a l'orange

Chicken a la catalane

Duck breast with pan-fried potatoes

Chicken wrapped in leeks,balsamic sauce

Chicken coconut milk curry with rice

Spinach, avocado and chicken liver salad

Chicken breast with leeks and balsamic sauce

Goose with mushrooms and cream sauce

Braised guinea-fowl with red cabbage and pears

Thinly sliced chicken breasts with cashews and peppers

Roast quail with cabbage and juniper berries

Lamb saute

Small turkey stuffed with chestnuts and grapes

lamb and sorrel omelette

Roast leg of lamb with garlic

Lamb shoulder stuffed with dried fruit

Lamb knuckle joints with vegetables in a casserole dish

turnip with pasta (subject: Tunisian cuisine)

Chicken pot pie and stuffing

Chicken roll with Dublin Bay prawns

Quail with rose petals and sauce

Puolard hen with rice

Rabbit stuffed with foie gras

Roast duck with cherries and a bottle of red wine

Lobster,spiny lobster and smoked duck breast salad

Stuffed cold turkey with ratatouille

Duck breast with figs

Chicken breast coated with crushed hazelnuts

Guinea-fowl,prune and mushroom blanquette

Capon stuffed with foie gras and grapes

Duck Magret with cherries

Duck and morel puff pastry pie

Pan-fried foie gras with grapes

Loin of lamb with sauce

Lamb, dried fruit and honey Tajine

Lamb chops with beans and shiitakes

Chicken and apricot Tajine

Duck foie gras with grapes

Hot and runny Mont d'Or

Capon from Janze with stuffing

garlic leg of lamb (topic: Provence)

Lamb in potato crust

Lamb with creamed garlic

Chicken breast with prunes

Sewing the chicken with cooking string

Pigeon a la ficelle with foie gras

Chicken and coconut milk curry

Roast quail sprinkled with crumbled gingerbread,mushrooms

Christmas stuffed capon with truffles and chestnuts

Duck with sesame seed crust

Chicken liver and shrimp Colombo

Crisp chicory with lamb and orange

Loin of lamb with mustard and peanut crust

Pan-fried foie gras with apples and grapes

Loin of lamb

Stewed shoulder of milk-fed lamb with apricots

ドネルケバブ

Chicory and Fourme d'Ambert savoury crumble

Guinea-fowl supreme and red grape casserole

Pigeon Pastilla

Quails and apples in pastry crust

Chicken with beans

Quail with chanterelles

Duck and apricot brochettes

Chicken and marinated pepper Tajine

lamb tajine with tea and figs

A lamb's head

Dishes of lamb pie

Lamb Thai curry

Lamb and courgette Tian

Express lamb curry

Lamb and spinach curry

lamb and olive stew

Lamb curry with spicy rice

Leg of lamb with garlic

Lamb,artichoke and mushroom brochettes

Leg of lamb with sage

Stuffed goose with potatoes and apples

Roast goose with salsifies

Oven cooked duck Magret

Oven cooked duck drumsticks

Duck Caillette with beets and thinly sliced green apples

Duck Magret with grapes

Duck and polenta Parmentier

Spicy flavored chicken

Roast chicken

Caramelized chicken with garlic

Roast chicken with garlic

Duck Magret with cocoa

Diced duck and turnips

Risotto with chicken

Duck breast with prunes

Raw chicken drumsticks

Grilled duck with turnips