Roquefort and pear tart
Savoury pancakes with roquefort
Pancakes with roquefort and walnuts
Gouda quiche and mixed salad with two cheeses and pears
Veal and roquefort Paupiettes
Pasta with roquefort
Roquefort and walnut curly lettuce salad
Pear and Roquefort in a tart case
Pear and Roquefort tart with pine nuts (puff pastry)
Spinach and parmesan savoury tart
Puff pastry with Roquefort and pear filling
Hard-boiled eggs and roquefort on toast
Slice of cheese tart
Provencal-style goat's cheese savoury tart
Grape picker's pancake made with mixed lettuce,roquefort,walnut and grape salad
Pear and Roquefort bake
Small pear and Roquefort quiches
Flamenkuche and quetsch plum tart
Sweet rhubarb tart
Zucchini bake
Creole apple tart
Tarte auvergne with Roquefort
Roquefort quiche on a server
Cheddar and sage savoury tart
Maroilles savoury tartlet
Pear cheese-topped dish
Doe fillet and pear and red wine mini charlotte
Eggplant,tomato and onion tart
Zucchini savoury tart
Star-shaped seafood savoury tart
Broccoli and pimento savoury tart
Cep savoury tart
Pumpkin tart
Winter vegetable savoury tart
White asparagus savoury tart
Tomato and olive savoury tart
Pumpkin pie
Wild mushroom filo pastry tart
Cabbage and haddock tart
Ratatouille savoury tart
Spring vegetable savoury tart
Sachertorte
Thick piece of beef with roquefort butter and mushroom fricassee
Walnut and honey tart
Roquefort and grape canapes
Three chicory and Roquefort tarts
Tagliatelles with raw ham,confit gizzards and Roquefort
Picnic with pasta,melon and gorgonzola salad
Fourme d'Ambert and pear tartlets
A piece of pear tart with gorgonzola
Pear and Gorgonzola quiche
Tomato, mozarella, olive and anchovy tart
Target-shaped tomato and ham savoury tart
Fennel and salmon tartlet
Slice of potato savoury tart
Leek tartlets
Tomato,cheese,olive and basil savory tart
Lobster and roquefort
Menu : sea bream with asparagus,vegetable tart and chocolate and strawberry mille-feuille
Roquefort quiche
Potato and goat's cheese savoury tart
Beef steak with roquefort sauce and french fries
Pear tart with Roquefort and broccoli and bacon salad
Pear quark cake, pieces cut on a baking tray
Pear poppy seed cake
Buckwheat pancakes
Kouign amann
Swiss chard,carrot and zucchini bake
Crab savoury cake
Carrot and pumpkin cake
Mushroom savoury cake
Zuccchini and tarragon savoury cake
Brioches stuffed with chicken
Lamb and yoghurt bake
Smoked salmon,gorgonzola and grape brochettes
Goat's cheese turnover with salad
The pie of fourme d'Ambert
Half peaches filled with crushed amarettis
Baked fruit omelette and a small bowl of quark with honey
Blood sausage,apple and cinnamon tartlet
Poultry with stewed pears in red wine
Thick piece of salmon with pears and salsifies
Stuffed guinea-fowl breasts with pears
Two chicory and apple salad
Pears stuffed with goat's cheese and fresh goat's cheese
Pear tart with caramelised onion and blue cheese
Potato and goat's cheese tart
Rolled buckwheat pancake with mushrooms and Comte
Pear and cranberry tart
Mild goat's cheese and almond cake with fig jam
Pear strudel with blue cheese
Roquefort pears with walnuts
Cooking the chicory
Assorted chocolates
Rolled pancakes with salmon filling
Beef Carpaccio with parmesan flakes
Stuffed squid with parmesan and tomato sauce
Goat's cheese Raclette
Picnic with fusillis,zucchini and ricotta salad
Fondue Savoyarde with ceps and Roblochon
Cock en Crapaudine and Livarot
Oven-baked Reblochon
Zucchini and onions stuffed with Broccio
Pasta with asparagus and parmesan
Lasagnes with parmesan
Exotic fruit party cake from Laduree
A pear stuffed with Roquefort
Lemon souffle
Pear and Roquefort cheese salad with walnuts
Roquefort cheese with pear honey and bread
Crispy Roquefort balls with rocket and pear
Pork filet mignon in pastry crust and pheasant pie
Tiramisu
Conger eel and small onion casserole
Small flaky pastry snail pies
Buckwheat pancake mille-feuille
Tuna rolled pancake cheese-topped dish
Chicken flaky pastry pie
Meat turnovers
Folded pancakes with chocolate filling
Tomato and onion savoury crumble
Individual pleurotus mushroom and chervil flan
Kouglof
Spiny lobster in pastry crust with shrimps
Chicken and vegetable savoury crumble
Vegetable savory crumble
Mushroom and truffle Mille-feuille with smoked haddock
Red cabbage and lentil salad with pears, Roquefort and walnuts
Pears and apricots with Roquefort cheese and walnuts
Roquefort and pears on toast for New Year's Eve
Apricot tartlet, broad bean,artichoke and Ventreche tart
Christmas buffet
Small semolina cakes grilled with roquefort
Sea bream fillets with peaches and bacon in creamy sauce
Fried mozzarella balls,eggplant and tomato appetizers
Pigeon with figs and pears, soya and honey sauce
Folded pancakes with four cheese filling and cherry tomatoes
Halved pears with walnuts gratinated with Roquefort
Vegan gooseberry and pear cake
Buckwheat pancake with an egg and grated cheese
A poached pear with blue cheese and basil
Potato and roquefort gratin
Roquefort and tomato pizza
Baked potatoes stuffed with cheese and pine nuts
Pear, Parmesan and goat's cheese tarts
Salmon and roquefort sliced roll
Christmas chocolate log cake
Sausage in brioche crust
Pancake,pesto and dried tomato layered savoury cake
Embeurrees d'escargots
Deep-fried Dublin Bay prawns
Morel fritters with green asparagus
Apple fritters
Zucchini flower fritters
Zucchini fritters
Potato savoury Charlotte
Eggplant,tomato and olive savoury Charlotte
Layered omelette tapas
Salmon and pleurotus mushroom cabbage rolls
Pan-fried foie gras topped with mixed vegetables
Pancake stuffed with chicken
Broad bean savoury tart
Cep, coppa and parmesan savoury tart
Tarte flambee with pears and blue cheese
Red wine pears with Roquefort, Parma ham and walnuts
Braised fennel with parmesan
Potato and Chaource cheese-topped dish
Toasted Munster and cumin on bread with grapes
Brie de Meaux and potato cheese-topped dish
Rabbit Paupietttes with goat's cheese and fresh mint
Cream puffs with Roquefort
Spring vegetables with cream
Rolled fish fillets with tarragon and cream sauce
Cream of lentil soup with chanterelles
Cream of asparagus soup with oysters
Breaded oysters with horseradish sauce
Chinese artichokes with cream
Monkfish and vegetables with cream sauce
Steam-cooked halibut with diced vegetables and creamy sauce
Thinly sliced leeks with cream
Chocolate quenelles with orange supremes
Rabbit with creamy garlic sauce
Monfish and vegetables in creamy sauce
Plum cake with quark on tray; fresh plums
A slice of mascarpone tart with fresh berries
Mascarpone tart with fresh berries
A few pieces of tipsy pear tart on glass plate
Stewed pears garnished with Roquefort and forest honey
Goose with spices,chestnuts and pears
Cauliflower and pear puree
Braised guinea-fowl with red cabbage and pears
Marinated haddock
Roquefort, pecan nuts and a fresh pear on a wooden board
Quiche Roquefort
Ham, pear and Roquefort on toasted bread
Chocolate pear cake
Pan Pear Tart
Gorgonzola pear tart
Braised chicory with roquefort sauce