Ratatouille savoury tart
Ratatouille
Baked monkfish with ratatouille
Poached egg with ratatouille and diced bacon
Rolled pancakes with ratatouille filling
Jar of ratatouille
Ratatouille savoury crumble
Basquaise chicken
Stuffed cold turkey with ratatouille
Tuna steaks with ratatouille and wheat
ラタトゥーユ
Zucchini savoury tart
Cep savoury tart
Winter vegetable savoury tart
White asparagus savoury tart
Spring vegetable savoury tart
Leek tartlets
Star-shaped seafood savoury tart
Broccoli and pimento savoury tart
Spinach and parmesan savoury tart
Tomato and olive savoury tart
Buckwheat pancakes
Pan-fried vegetables
Ratatouille Served Over Ribbon Pasta
Cheddar and sage savoury tart
Slice of potato savoury tart
Provencal-style goat's cheese savoury tart
Target-shaped tomato and ham savoury tart
Eggplant,tomato and onion tart
Flamenkuche and quetsch plum tart
Sweet rhubarb tart
Slice of cheese tart
Pumpkin tart
Zucchini bake
Creole apple tart
Pumpkin pie
Wild mushroom filo pastry tart
Cabbage and haddock tart
Roquefort and pear tart
Sachertorte
Crab savoury cake
Mushroom savoury cake
Rolled pancakes with salmon filling
Zuccchini and tarragon savoury cake
ラタトゥイユ
夏野菜のラタトゥイユ
野菜のトマト煮込み
野菜の煮込み料理イメージ
Tuna rolled pancake cheese-topped dish
Savoury pancakes with roquefort
Maroilles savoury tartlet
Tomato, mozarella, olive and anchovy tart
Gouda quiche and mixed salad with two cheeses and pears
Fennel and salmon tartlet
Tomato,cheese,olive and basil savory tart
Walnut and honey tart
Tomato,zucchini and fennel ratatouille
Lemon souffle
Tomato and onion savoury crumble
Chicken and vegetable savoury crumble
Pancake,pesto and dried tomato layered savoury cake
Kouign amann
Swiss chard,carrot and zucchini bake
Carrot and pumpkin cake
Brioches stuffed with chicken
Potato and goat's cheese savoury tart
A plate of ratatouille
Ratatouille on plate
Buckwheat pancake mille-feuille
Pancakes with roquefort and walnuts
Folded pancakes with chocolate filling
Menu : sea bream with asparagus,vegetable tart and chocolate and strawberry mille-feuille
Cassoulet
Salt-cod Cassoulet
Christmas buffet
Ratatouille with thyme and rosemary on white plate
Pan-fried gizzards and mushrooms
Stewed eggplants with tomatoes
Onions stuffed with ratatouille
Ratatouille with parmesan
Mushrooms stuffed with ratatouille
Ratatouille (Provencal vegetable stew)
Buckwheat pancakes with cream cheese,smoked salmon and red onion filling
Ratatouille with bass and squid
Lamb and yoghurt bake
Vegetable ratatouille. Courgettes, tomatoes and red and yellow peppers in white dish on a green cloth
Buckwheat pork pie
Grated potato cake
Polenta and sweetcorn fritters
Rolled buckwheat pancake with mushrooms and Comte
Pan-fried zucchini galette
Apricot tartlet, broad bean,artichoke and Ventreche tart
Potato savoury Charlotte
Broad bean savoury tart
Ratatouille tart with lamb and rosemary sabayon
Eggplant,tomato and olive savoury Charlotte
Cep, coppa and parmesan savoury tart
Assorted chocolates
Exotic fruit party cake from Laduree
Half peaches filled with crushed amarettis
ラタトイユ
Deep-fried Dublin Bay prawns
Apple fritters
Zucchini flower fritters
Zucchini fritters
Blood sausage,apple and cinnamon tartlet
Pork filet mignon in pastry crust and pheasant pie
Tiramisu
Conger eel and small onion casserole
Small flaky pastry snail pies
Chicken flaky pastry pie
Meat turnovers
Individual pleurotus mushroom and chervil flan
Kouglof
Spiny lobster in pastry crust with shrimps
Vegetable savory crumble
Mushroom and truffle Mille-feuille with smoked haddock
Layered omelette tapas
Pancake stuffed with chicken
Ratatouille in unleavened bread
Ratatouille on a spoon
Udon noodles with ratatouille
Chocolate quenelles with orange supremes
Ingredients for ratatouille
Ratatouille in a stemmed glass
Ratatouille on a white background
Preserved duck with red cabbage and apples
Pot-au-feu
Seafood Bouillabaisse
Bouillabaisse
Bouillabaisse by the harbour
Oriental-style lamb fricassee
Lobster bisque
Moroccan-style beef stew
Sardine Bouilabaisse
Turnip and mushroom fricassee
Bouillabaisse-style eggs
Leek and celery stalk fricassee
Stuffed veal Pot-au-feu
Vegetable fricassee
Kigg a Farz hotpot
Guinea-fowl fricassee
Vaucluse lamb stew
Ratatouille with sour cream in glasses
Ratatouille cake
Folded pancakes with four cheese filling and cherry tomatoes
Cold ratatouille and red mullet savoury tartlet
Potato and onion galette
Buckwheat pancake with chitterlings sausage and stewed onions
Robuchon's potato and streaky bacon cake
Lunch box with shrimp pancake wraps,apple and sparkling water
Vegetable Tian
Sardine Tian
Seafood tabbouleh
Gratin dauphinois
Stuffed tomatoes,vegetable Tian and red mullets with tomatoes
Vegetable Gratin Dauphinois
Tabbouleh
Gratin Dauphinois
Tian
Provencal-style vegetable Tian
Robuchon's Gratin Dauphinois
Mushroom Gratin Dauphinois
Eggplant,zucchini and tomato bake
Bortsch
Minestrone
Gaspacho