写真素材の検索結果

Stuffed cabbage

Stuffed cabbage

Cabbage Paupiette

Stuffed cabbage

Mouclade with cauliflower

Pork with cabbage

Haddock cooked in cabbage leaves

Romanesco cabbage quiche

Lamb Couscous with white cabbage

Crab and lentil cabbage purses

Two cabbage and haddock hotpot

Hotpot

Polish-style cauliflower

Small round bread filled with red cabbage and beetroot

Roast partridge wrapped in bcon with cabbage

Cabbage stuffed with beef

Savoury tart with cabbage

Pork hotpot with cabbage

Stuffed cabbage cooked in a cloth

Roast lamb with carrots and cabbage

Cauliflower and romanesco cabbage cheese-topped dish

Baked potatoes with chive sauce

Matafans

Lamb Couscous with white cabbage

Stuffed potatoes

Cabbage pizza

Cabbage lasagnes

Monkfish rolled in cabbage

Cabbage and wheat roll

Cabbage and haddock tart

Blood sausage,cabbage and apple purse

Italian-style cauliflower cheese-topped dish

Auvergne hotpot

Venison chop with chestnuts and Brussels sprouts

Celeriac with citrus fruit

Stuffed zucchinis and onions

Stuffed artichokes

Baked potatoes stuffed with haddock

Baked potato stuffed with crab

Stuffed mushrooms

Stuffed zucchinis

Provencal-style stuffed vegetables

Portunus stuffed with vegetables

Stuffed Olivette tomatoes

Cabbage and apple salad

Greek-style stuffed red peppers

Zucchini segments stuffed with tomatoes

Portunus stuffed with young vegetables

Chicken with vegetables cooked in cabbage leaves in a casserole dish

Sauerkraut

Sauerkraut

Caldo verde

Cabbage stuffed with foie gras

Artichokes with broad beans

Curly endive, artichoke,pleurotus mushroom and walnut salad

Sweetbreads with asparagus

Asparagus with Maltese sauce

Haddock and cabbage soup

Salt pork with cabbage

Stuffed sardines

Stuffed crab

Leek savoury tart

Knuckle of lamb with spring vegetables and artichokes

Rabbit with sage wrapped in cabbage leaves

Stuffed pike-perch

Stuffed roast veal

Roast pheasant leg with cabbage and diced bacon

Cauliflower and Cantal cheese-topped dish

Sauerkraut salad

Veal Paupiettes with mushrooms

Tofu and vegetable salad

Semolina with summer vegetables

Swedish turnip puree

Algerian-style white haricot beans

Tuna with tomatoes

Lamb knuckle joint with provencal-style tomatoes

Diced and mixed vegetable salad

Greek salad

Winter vegetable savoury tart

Panisse and mushroom salad

Pork Caillettes with baby spinach leaves

Hotpot

Veal Paupiette with zucchinis

Veal loin with vegetables

Roast veal rump with steaky bacon and turnips

Ratatouille

Tchoutchouka

Red mullets with fennel

Tian

Sicilian-style spaghettis

Stewed peppers with olives and onions

Mesclun and Morteau sausage salad

Salade nicoise

Swiss chard pie

Vegetable blanquette

Veal with spring vegetables

Lamb with vegetables

Wild mushroom filo pastry tart

Vegetable fricassee

Vegetable Tian

Shellfish and mushroom small casseroles

Sea bream with mushrooms

Mushroom pie

Roast beef in pastry crust, diced mixed vegetables

Swiss chard cheese-topped dish

Bortsch

Cold conserve of goose and eggplant rolls

Vegetable brochettes

Doe steak with chestnut and creamy mushrooms

Sweet and sour grilled vegetable savoury tart

Loin of lamb with white beans

Cold vegetable cannellonis with olive oil,Andalusian gaspacho

Mixed salad with fried cereal cubes

Avocado and fruit salad

Mexican salad

Tofu salad

Mesclun salad

Lobster salad

Plate of smoked fish

Dublin Bay prawn mixed salad

Olive savoury tart

Herb Caillettes

Tuna steak with herbs and potatoes

John Dory with sorrel

Loin of lamb and thyme casserole

Two chicory and apple salad

Glazed chicory with orange

Stuffed eggplants

Stuffed eggplants

Stuffed morels

Petit sale with cabbage

Baked tomatoes stuffed with peppers

Stuffed pumpkin cheese-topped dish

Salmon and pleurotus mushroom cabbage rolls

Lentils with artichokes

Sardines stuffed with spinach

Sardines and stuffed vegetables

Stuffed black morels

White asparagus savoury tart

Sea bream carpaccio with wild asparagus

Cabbage fondue with streaky bacon in white wine sauce

Stuffed Roses des pres mushrooms

Stuffed tomato,stuffed potato and artichokes

Eggplants stuffed with mushrooms and tomatoes

Rolled sole fillets stuffed with mousserons

Stuffed sea bream with spicy rice

Oriental-style stewed onions with carrots

Stewed lamb with onions and lemons

Pheasant with apples and garlic

Rabbit with cucumber

Cauliflower cheese-topped dish with rose wine

Roast pork shoulderblade bone with cabbage

Shallot and ginger tart

Pan-fried button mushrooms with garlic

Fish with fried onions

Thai beef and cucumber

Pork with onions and cloves cooked in a casserole dish

Onion savoury tart

Lamb,carrot and onion stew

Rice with spring vegetables

Cheesy pasta dish on a table with ingredients

Lamb blanquette

Red tuna and avocado tartare with salmon roe

Trout tartare

Trout with chive butter

Skate,mushroom and radish salad

Scorpion fish,tomato and caper cheese-topped dish

Scorpion fish with shellfish and creamy sauce

Scorpion fish with tomato sauce and herbs

Deep-fried whiting

Sole fillets with truffles and pleurotus mushrooms

Sole fillets with morels and littleneck clams

Sole fillets a la dieppoise

Scallops with truffles

Scallops with saffron cooked in wax paper

Scallops wrapped in bacon on skewers

Lobster a l'armoricaine

Grilled red mullets with chives and pink peppercorns

Mullet with Pastis cooked in wax paper

Spiny lobster and asparagus flaky pastry pie

Spiny lobster and asparagus salad

Grilled spiny lobster

Sardine and spinach cheese-topped dish

Deep-fried sardines

Marinated sardines with potato,red pepper and coriander salad

John Dory with diced tomatoes and black olives

Sea bream carpaccio

Sea bream Tie bou diene

Norwegian cod salad

Cod and herb cheese-topped dish

Bass fillet with Brouilly sauce

Mackerel,shellfish and vegetable soup

Pout fish fillets a la bretonne

Hake with green sauce and cockles

Avocado Souskai

Dominican fried chicken

Creole-style pork shoulderblade bone

Lamb in paprika sauce

White sausage with apples

Fried sardines coated in breadcrumbs