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Grilled Dublin Bay prawns with mild mushrooms

Sliced grilled white sausage with ceps

Bonifacio-style grilled red mullets

Grilled squid

Grilled Emperor red snapper

Grilled swordfish a la Romaine

Grilled Andouillette

Grilled sardines

Griiled beef steak from Camargue with Pastis sauce

Grilled zucchini lasagnes

Grilled meat

Grilled eggplants

Pan-frying the Dublin Bay prawns

Deep-fried Dublin Bay prawns

Risotto with Dublin Bay prawns

Dublin Bay prawns flambe with Whisky

Scallops

Grilled vegetable terrine

Grilled lamb chops with parsley butter

Grilled streaky bacon with white haricot baked beans in tomato sauce

Grilled bass with apricot chutney

Grilled salmon and risotto with mussels

Fried cod Goujonnettes with herbs

Potatoes

Sparassis and Dublin Bay prawn salad

Half a loster roast with Armoricaine sauce

Dublin Bay prawns with bacon

Pigeon with Dublin Bay prawns and salsifies

Deep-fried Dublin Bay prawns coated in grated coconut

Gambas,Dublin Bay prawns and scallops with fennel

Dublin Bay prawns with fennel and passion fruit-flavored sauce

Country scrambled eggs

Grilled salmon steaks with coarse salt

Fresh grilled salmon steaks

Dublin Bay prawn and citrus fruit Nage

Dublin Bay prawn and filo pastry hors d'oeuvre

Seafood brochettes

Roast cod with onions

Roast salmon stuffed with vegetables

Roast tuna with vegetables, white wine from the Oc area

Roast shoulder of lamb

Roast leg of lamb

Braised roast pork

Roast pollock with vanilla

Roast veal with vegetables

Roast chicken with rice

Roast pork with peaches

Roast capon with zucchinis

Roast lamb with Shoyu et Mirin sauce

Filet mignon with chicory and diced bacon

Thick beef steaks keeping warm under lights in a restaurant

Grilled peppers

Two whole sea bass grilled on the barbecue

Assorted brochettes

Thick pieces of salmon cooked with shallots

Rabbit skewers with barbecue sauce

Polenta and parmesan grilled tart

White sausage with truffles and roast bananas

Grilled steak

Beef brochettes

Grilled tuna steaks

Sliced grilled onions

Roast pork with milk sauce

Roast veal with wild asparagus

Roast pork with shallots and a glass and bottle of red wine

Beef with roast onions

Roast pork shoulderblade bone with cabbage

Roast pork with grapefruit

Chicken a la catalane

Roast pork with garlic

Roast potatoes with almonds

Roast tuna with stewed fennel

Assorted shellfish on a table on the seafront

Shortbread and melon dessert

Dublin Bay prawn,shrimp,mussel and calamary paella

monkfish skewers with leeks

Marinated and grilled Seitan brochettes

Grilled grouper with avocado,sprouts and cherry tomatoes

Green lentils with pan-fried scallops

Grilled and stuffed squid

Grilled spicy red mullet fillets on baby spinach leaves

Grilled red peppers marinated in olive oil and garlic

Oyster crepinettes and chipolatas sausages

Couscous and Dublin Bay prawns

Roast goose with salsifies

Roast veal with cabbage

Roast chicken

Roast pork cooked with milk

Roast beef in pastry crust

Grilled duck with turnips

Roast high leg of lamb with garlic and polenta

Duck breast with figs

Stuffed roast pork

Roast quail sprinkled with crumbled gingerbread,mushrooms

Roast leg of lamb with rosemary

Roast veal braised in milk and garlic cooked in a casserole dish

Roast cod with braised chicory and beer sauce

Chicken roll with Dublin Bay prawns

Dublin Bay prawns with fennel and spicy sauce

Dublin Bay prawns with mango, lime French dressing

Smoked salmon club sandwich

Langoustines with citrus fruit

Cabbage pizza

Tomato and rabbit pizza

Seafood pizza

Quiches and pizzas

Plate of smoked fish and toast

Light pizza

Pizzas

Anchovy pizza

Pheasant on toast

Pizza-style eggplants

Cucumber,tomato and Dublin Bay prawn soup

Salmon,sole,Dublin Bay prawn and celery soup with watercress sauce

Zarzuela

Langoustines

Pan-fried Dublin Bay prawns,almond croquant and watercress and broad bean sauce

Goat cheeses

Slice of toasted bread

Grilled red peppers

Large biscottes

Thinly sliced grilled almonds

Grilled beef skirt

Kasha,grilled buckwheat

Grilled sesame seeds

Grilled marinated mackerels

Tomato and mozzarella salad on a bed of grilled eggplants

Grilled eggplant appetizers

Corn and sardine bread

Grilled Jesus de Morteau with juniper berries

Grilled pineapple with citronella

Browich Sandwiches

Dublin Bay prawns with Enoki mushrooms and pistachio cream

Grilled pork with vinegar sauce and tomatoes

Bruschetta topped with chanterelle mushrooms

Scrambled eggs with wild mushrooms and farmhouse bread

Grilled gambas in vanilla sauce

Grilled lobster

Roast quail on small chestnut flour pancakes

Duck breast fillets with roast peaches

Roast veal with orange

Oven-baked roast pork with rosemary

Sliced roast pork with mustard sauce

Roasted monkfish with olives and vegetable tagliatelles

Roast doe

Lentil soup with grilled bread

Stuffed langoustines with lime

Dublin Bay prawn risotto

A poached egg on an English muffin

Chinese-style Dublin Bay prawn fritters

Spatzles

Zarzuela

Langoustines catalan-style

Grilled toasts in toaster

Grilled red pepper salsa

Grilled mackerels with thick cream and herbs

Dublin Bay prawns with garlic a la plancha

Grilled beef steak

Catalan-style crushed tomato and garlic on a toasted slice of bread

手長海老の香草焼き ピストソース

手長海老の香草焼き ピストソース

手長海老の香草焼き ピストソース

手長海老の香草焼き ピストソース

Toast mit Krebsfleisch

Lunch box with shrimp pancake wraps,apple and sparkling water

Mushroom omelette and herb toasted sandwich

Wild Mushroom Bruschetta (hen of the woods, taleggio, fried egg)

Rolled buckwheat pancake with mushrooms and Comte

Spoonful of sesame seed oil

Burrata (cow's milk cheese, Italy) with ham and grilled bread

Cheesy minced meat jaffles

Letters cut out of slices of toast spelling the word 'bread'

An autumnal terrine with slices of toasted baguette

Roast pork with dried apricots

Roast chicken with garlic

Roast milk-fed pork with small onions

Roast goose with apples and prunes

Sliced veal roast with chanterelles

Plain crostini on a plate

Grain bagel

Toasted blueberry bagel

Toasted bagel with sesame and poppy, cut through

Toasted flaxseed bagel, cut through

Toasted sesame bagel

Toasted whole wheat bagel

Toasted cinnamon raisin bagel

Grilled chicken a la diable

Grilled vegetables

Grilled sardines

smoked salmon club sandwich

Grilled squared eggplants with tomatoes

Dublin Bay prawn mixed salad

Lobster and mushroom soup

Pan-fried spiny lobster and squid with chanterelles

Portions of pizza

Italian sausage pizza

Grilled bread with prawn salad and cress

Chipolatas sausages with oysters

Traditional pheasant Salmis

Exotic-style grilled meats and sausages