写真素材の検索結果

Twin towers of lentil salad

Green lentil and turnip salad with parsley

Lentils du Puy with coriander

Corn on the cob with herb butter

Pea salad with a thyme-flavoured emulsion dressing

Apple,tomato and basil granite

Lentil fritters with a pear and fennel salad

Cauliflower terrine

Lentil puree with red onions

Parsley hummus, apple dressing and tomato dressing with chilli

Salt cod,Soissons bean and parsley juice Verrine

Spicy lentil sip with parsley and lemon with crackers

Spicy lentil dip with parsley, lemon and crackers

Lentil and mushroom salad

Eggplant caviar and lentil Verrines

Black radish Carpaccio with hummus

Vegetarian wraps filled with raw vegetables in plastic containers

Tuna fish carpaccio

Tomato,cucumber and feta salad

Tomato,cucumber and feta salads

morteau smoked pork sausage with lentils

Red radish salad

Artichoke hearts

Oven-baked artichokes with Guindilla peppers and herbs

Cheese and parsley savoury muffins with a vegan drink

Broadbean salad

Mimosas eggs

Mushroom salad

Parsley and pepper brioche with pea hummus

Potato and parsley salad

Brouillade with asparagus

White asparagus with herb sauce

Herb turnovers

Creamy cauliflower soup with cumin seeds

Fresh salmon salad

Frog's leg fricassee with butter and parsley

Orange lentil soup

soya caramelized salmon with button mushrooms (topic: caramelized cooking)

Carrot and chive Flan

Cep mushroom ragout with a red lentil puree

Italian-style Verrine

Snails stuffed with garlic and parsley

Smoked salmon and asparagus

Greek-style mushrooms

Potato paillasson with langoustines

Scallops with parsley emulsion

Chilled cream of cauliflower with lumpfish roe

Tomato,fresh Tomme and pistou mille-feuille

Lumaconi stuffed with tomato,violets and basil

Lentil and coconut curry

Asparagus with dill sauce

Moroccan red lentil soup with parsley

Cream of chickpea soup

Chickpea and sultana salad

Greek mezzes

Sweet potatoes, parsley and bowls of various beans and lentils

Oriental lentil stew with chilli, cinnamon and coriander

Lentil and vegetable stew with chopped parsley, sour cream and bread

Red kidney bean cream

Potatoes with Aioli

Gefullte Tomaten mit Kichererbsen

Cream of cauliflower soup with peanuts

Cream of orange lentil soup in a glass chemical testing bottle

Lentil and damson salad with feta cheese

Cod tartare with basil and lime

Jellied parsley ham

Four cheese filo pastry pies

Sliced farmhouse loaf with tomatoes,rocket lettuce,parsley and coriander

Celery tabbouleh

Tabbouleh

Green asparagus wrapped in Parma ham

Vegetable tartare

Sliced pumpkin coated in breadcrumbs and topped with emmental

stuffed tomatoes (topic : potato)

Christophines salad

Potato salad

bella vista tomatoes (topic: tomatoes from the south)

Coddled egg with morel mushrooms and grilled soldiers

Herb savoury cake

Thinly sliced button mushroom salad

Lebanese tabbouleh

Italian tomatoes stuffed with mascarpone and parsley

Potato,herb and turmeric Samossas

Mashing the potatoes and adding the herbs

Tomato tartare

Asparagus and lentil salad

haricot bean and cumin salad

Parsley and dill hommus with sesame seed bread

Smoked salmon mousse and avocado mousse

Lentil and diced bacon salad

Salad with chickpeas, tomatoes and parsley in a glass jar

Red lentil and coconut soup with Thai basil

Lentil and pepper salad

Yellow lentil puree with red onions

coddled egg with bacon

Greek feta salad

haddock tartare with fresh peppercorns (topic: raw tartare)

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Bread being spread with hummus

Lentil tabbouleh with tomatoes and halloumi

Falafels

Artichoke base salad

Cauliflower bliss balls

salmon tartare, apple remoulade with truffle

Wraps with broad bean and sesame falafel, yoghurt dressing, beetroot, peas, mint and parsley

tomato, onion and Granny Smith salad (topic: colored salads)

Spicy lentil soup

Raw vegetables with almonds

Anchovies with vinegar,garlic and parsley

Fish carpaccio

Snails from Bourgogne with parsley butter

Mussels with green stuffing

fish terrine

Tomatoes stuffed with couscous

avocado with pistachio oil

Lentil soup with pistou

flower salad verrine

Sardine and parsley pie

taboule-style, couscous semolina with herbs

Herb omelette fritters

salmon and herb filo pastry pies

Dublin Bay prawn Tempuras

Yellow lentils with red onions

Mashed lentils with streaky bacon

young vegetable and herb thin pastry tart

Hummus sprinkled with chickpeas and parsley served with pita bread

Lentil salad with cumin and mustard

Pumpkin soup with peppers and corn

Cabbage remoulade

Blood sausage and cherry triangles

Lentil soup with strips of pepper and parsley

Chickpea salad with red onions and parsley

Confit tomato spring rolls

Ratatouille Flan with tomato coulis

Eggplant and goat's cheese Aumoniere

Green broth

Tomato soup with cream and basil

Raw vegetable Verrine

selection of three soups

Monkfish with broad beans

sole and oyster mushroom rolls

salmon steak in coconut milk

Lamb navarin

Ingredients for lentil soup, close up

Vegetarian lentil salad

piece of cod with asparagus

Hummus with lentils, caraway seeds and carrot sticks

Hummus with lentils, caraway seeds and carrot sticks (seen from above)

Cauliflower soup

pink lentil soup with bacon and cream (topic: cereals cooking)

Chilled pea soup

Mushroom strudel on parsley sauce

Carrot and cumin salad

Cucumber,tomato and fennel salad

Selection of potted fish

Miso cake with beetroot sauce

Lentil salad

Lentils with foie gras

Green vegetable terrine with herb sauce

Tablet of products with a high level of calcium

Lentil stew with carrots and parsley

Lentil stew with carrots and parsley

Lentil salad with tomatoes and parsley

Pea soup with basil

Linsenpate mit Staudensellerie, Brunnenkresse, Weintrauben und Mandelmus

Buckwheat and courgette spaghetti with parsley pesto

Lentil salad

Small cream of herbs

Vegetable savoury crumble with thyme

Green lentils with various colorful spices and vegetables on dark grunge table

Risotto patties with parsley pesto

Dal pinni (lentil dish with chick peas and spinach, India)

Cream of orange lentil soup

Three different brightly coloured chickpea dips

Cooked vegetable salad with gribiche sauce

Dublin Bay prawn delight on bed of spicy celery

Muzzel

Torta di ceci (a tart made with chickpea flour, Italy)

Cauliflower baked in the oven with a parsley and houmous dip

Rice, mozzarella and rosemary croquettes with red pepper puree

Orange lentil broth

Bigilla (Maltese bean paste) with bread and olive oil

Grilled chilli peppers stuffed with cream cheese and a bean dip

Rocket consomme soup

Cheese salad

Lentil and carrot salad

Stewed dried beans with herbs and carrots

Lentil salad and salmon tartare

Dhania mangodi (Lentil dumplings with coriander sauce, India)

Lentil salad with poached egg and lumpfish roe

Clear soup with fried batter pearls garnished with parsley

Gebackene Auberginenscheiben mit Linsen

Grilled asparagus on lentil curry

Purple artichokes and pesto

Vegetarian stuffed mini roasted pumpkins

Tomato stew with poached eggs, chickpeas and parsley

Potato salad with chickpeas, tomatoes and parsley

Herb salad with salmon, lentils, radishes and pesto

Chickpea salad