Cream of white asparagus
Saucepan of cream of white asparagus soup
Cream of mushroom soup
Creamy garlic soup
Cream of pea soup
Cream of cauliflower soup
Cream of cauliflower soup with leeks
Button mushroom soup
Pumpkin and chestnut soup with cream
Cream of cep soup
Vichyssoise
Asparagus soup
Asparagus loaf
White bean soup with smoked salmon and dill
Cream of mussels
Courgette soup
Cream of asparagus soup
Cream of shiitake mushroom soup
Cream of leek soup
Creamy mushroom cappuccino
Cream of white and green asparagus
creamed asparagus
Cream of cauliflower
Cream of lentils and pan-fried mushrooms
Pea soup
Chestnut blinis with salmon roe
Cream of carrot soup
Cream of tomato soup
Cream of green vegetable soup
Pumpkin soup
Onion soup
Cream of bean soup
Brussels sprout soup
Cream of green asparaus
Cream of leek and garlic soup with pirojkis
Creamed pumpkin and carrot soup
chanterelle mushroom soup (topic: mushrooms)
Assorted creamed soups
Cream of pumpkin soup
Split pea soup with bacon
Cream of pumkin soup
Carrot soup
chestnut soup
Ajoblanco,garlic and almond soup
Oriental-style cream of moussaka
Cream of langoustines with orange zests
Cream of pumpkin
Cucumber veloute
Vegetable soup
Cream of mushroom soup with walnuts
Rose-flavored floating islands
Cream of cauliflower soup with smoked salmon
Chilled watermelon smoothie with meringue
Pea and lettuce soup with cream
Cream of tomato soup with mushrooms
Yellow bell pepper soup
Cream of radish top soup
Cream of artichoke soup
Creamed zucchini and leek soup
Cream of artichoke and curry soup
Cream of lentil soup with steaky bacon
Cream of orange lentil soup with surimi
Ingredients for veal blanquette
white asparagus soup with cumin
Pear tatin tart
Pumpkin and raisin cake
Watermelon gaspacho
Creamed jerusalem artichoke soup
Cream of orange lentil soup
Cream of green asparagus soup
selection of three soups
Cream of pumpkin soup with scallops
Cream of swiss chard soup with linseed oil
Cream of sorrel soup
Cucumbers stuffed with creme fraiche and lumpfish roe
Coeur de boeuf tomato stuffed with creme fraiche and sprouted leek seeds
Cauliflower and coconut milk soup
Tomato soup with poached egg
Mushroom soup
Cream of fresh corn
Chilled cream of palm hearts
Spinach soup
Cream of mushroom soup with sage
Adding the thick cream to the sweetcorn for Chinese pates
Russian-style Consomme,whipped cream with herring roe
Cream of broccoli soup with yoghurt and cumin
Cream of cep soup with cream quenelles
Rhubarb Tatin tart
Pineapple and strawberry Charlotte
Slice of chocolate cake with cream and fresh orange
Ingredients
Salmon roll filled with crab
Parsnip and curry soup,peppered shrimps a la plancha
Cream of mousseron soup
Asparagus with dill sauce
Light cream of peas
Carrot soup with orange
Garlic soup
Cream of pumkin soup with scallop carpaccio
Radish top soup and pink radish Tartare
Creamed spinaches with "Vache qui rit" Cheese
Pumpkin and chestnut soup
Creamy soup
Tomato soup with mozzarella
Cream of almond and garlic soup
Cream of pumpkin soup with orange and cinnamon
Corn salad and beetroot creamed soup
Du Barry soup
Cream of tomato and onion
Cream of zucchini soup
Chilled cream of lettuce heart and herb soup
Creamy mussel and haddock chowder
Radish tzatziki
White asparagus soup
Asparagus soup with smoked salmon
Creamy walut soup
Beetroot soup with chives
Creamed asparagus and tea soup
Celery soup with creme fraiche
Cream of white beans with flakes of cod
Urchins with creamed white asparagus
White asparagus with herb sauce
Waitress carrying a soup tureen with pumpkin soup
Soup tureen with pumpkin soup in a luxurious decor
Creamed pumpkin soup with nutmeg and chestnuts
Crab and egg soup
Warm lobster and white haricot bean soup
Scallop soup with pan-fried scallops with truffles
cream of courgette and leek
Cream of pea soup with crisp diced bacon
Cream of chestnut soup with Vacherin
Cream of celeriac soup with croutons in a hollowed-out celeriac
Cream of pumpkin with creme fraiche
potato and salmon soup
Pike mousse on farmer's bread with fish stock, creme fraiche, lemon, chervil and salmon caviar
Truffle souffle
Veal escalope with button mushrooms and cream sauce
Stewed figs and prunes with Marsala and chocolate sauce
Foamy chestnut soup with scallops and vanilla
Creme fraiche
Cream of asparagus soup with tarragon and choux pastry balls
Cream of pea soup with diced bacon
Cream of pea soup with creme fraiche (seen from above)
Cream of chicory soup with brown shrimps
Saint Valentine's green and white duos
Morel and leek stew
Creamy mussel and celery soup
Cream of celeriac soup
creamed cress with whipped cream
Parsley soup with creme fraiche
Beetroot soup with celeriac and creme fraiche
Cream of celery soup with a slice of bread topped with ham
Chilled pea soup
Cream of haricot bean soup with Dublin Bay prawns
Cream of Jerusalem artichokes with truffles and chanterelles
Rollmops with aged Mimolette,creme fraiche and five different peppercorns
potato filled with cream and salmon eggs
Grilled creamy Roblochon with truffles
Broccoli soup
Cream of turnips with parmesan
Cream of pumpkin soup with caraway
Rosemary-flavored cream
Tomato soup with cream and basil
Fish soup
Salmon and chicory Charlotte
Rocket consomme soup
Pumpkin and leek soup
Cabbage soup
Cream of celeriac soup with mussels and diced bacon
green lentils and bacon veloute
Cream of lettuce with caviar
Hamburg parsley soup
Creamed red peppers with littleneck clams
Clementine and almond paste soup
kiwi, passion fruit and banana soup
Morels in creamy sauce
Passion fruit cream dessert with rose petal syrup
Split pea and walnut soup
Steam-cooked bread soup
Chinese soup with black mushrooms
Stewed green and white asparagus with garlic diced bacon and soft-boiled eggs
Rocket and Boursin cheese soup
Apple tatin tartlet
Asparagus soup with cream cheese and asparagus tips
Celeriac filled with celery and nutmeg cream