写真素材の検索結果

Lemon stuffed with wheat

Scallop carpaccio with herbs

Crab stuffed with mango,chives and lime

Tomato,fresh Tomme and pistou mille-feuille

Scallops marinated in olive oil

Scrambled eggs in artichoke bases

Mixed corn salad

Twelve flavored baked tomatoes (topic: tomatoes from the south)

Mussels stuffed with vegetables

Dublin Bay prawns marinated in olive oil with pink peppercorns and chives

Arranging the slices of fish on the plate and baste with dressing

A chickpea salad in a glass jar with tomatoes, peppers, red onions, spring onions, spices, limes, olive oil and fresh parsley

Oyster tartare with red wine juice

Courgette and red pepper salad with olive oil dressing

Fish marinated in olive oil

Tomatoes stuffed with Pierre Robert

chilled apple and coriander soup

Cooking the shrimps and the spinach

Couscous salad

Oyster,vegetables and traditionnal mustard timbal with passion fruit coulis

Tabbouleh

Basmati rice,avocado,pepper and almond salad

bruschetta

Surprise artichoke with hard-boiled egg and crushed tomatoes with coriander

Soya sausages with beans and yellow peppers

a grapefruit filled with celery salad

Removing the paper from the pumpkin filled with the marinade

Tomato,mozzarella and walnut mille-feuille

Tomatoes in egg cups stuffed with crab

Tabbouleh

seafood salad with lime

vegetable and mozzarella mille-feuille

Young vegetable tartare

Carpaccio,parmesan and rocket

Salmon purse filled with lemoned scallops

Boulghour and sesame seed salad

bella vista tomatoes (topic: tomatoes from the south)

Goat's cheese Presse with tomatoes

Bunch of roast tomatoes with balsamic vinegar,olive oil and mozzarella

Greek-style mushrooms (topic: mushrooms)

Tomato and garlic on toast

Scallop salad with citrus fruit

Tomato and cucmber yoghourt soup

Artichoke salad served in half artichokes

Marinated salmon Carpaccio

Lebanese tabbouleh with bulghour,tomatoes,cucumber,red pepper and raisins

Grapefruit with shrimps

Shrimps

grilled vegetable salad (topic: summer salads)

Artichoke salad

Artichoke hearts

Roast pumpkin puree with garlic and rosemary

Tomatoes stuffed with couscous

Chilled beetroot soup with chives

Green tabbouleh with argan oil

Shrimp and pansy salad

Still Life of Fresh Nutritious Superfoods

Miso cake with beetroot sauce

Clafoutis with tomatoes, peas, ricotta and basil

Asparagus and lentil salad

Salat mit Buchweizen und Gemuse

Pumpkin salad served in half a pumpkin

Haricot bean salad with apple french dressing

Scallops with diced peppers, tomato chutney and basil oil

Pumpkin tart

Tomatoes stuffed with apples and olives

Broccoli soup with parmesan and sage

Greek rice soup with lemon

pumpkin soup with comte and oatmeal

Risotto alla vongole

Peppers stuffed with couscous

Squid and tomatoes a la plancha

Pasta,sun-dried tomato,watercress,basil and dried fruit salad

Wheat grass juice

Half-cooked red tuna with herbs

fromage frais with green and red pepper

Thinly sliced button mushroom salad

Goat's cheese and olive oil salad

Scrambled eggs and green peppers on a bite-size slice of bread

Iceberg lettuce,raw ham,sweet corn and walnut salad

rolled boiled ham and wheat

Preparing a salmon tartare

Greek feta salad

Tuna fish carpaccio

Mini tomatoes stuffed with eggplants, tomatoes stuffed with rice and tuna

Kumato black tomatoes stuffed with cod,fresh herbs and olive oil

Beef Carpaccio

Bulgur pilaf with borlotti beans, vegetables and chili

taboule-style, couscous semolina with herbs

Bulghour tabbouleh with lemon and persil

Ratatouille with oven-baked tomatoes and thyme

Mussels with truffled bean puree and cherry tomatoes

Bulghour,radish,asparagus,mint and coriander salad

Fish and lettuce rolls

Emmer wheat with black olives, tomato, lime, basil and parsley in bowl

Emmer wheat with black olives, tomato, lime, basil and parsley on plate, toast bread

penne and eggplant sald

Scallops wrapped in chicory leaves,orange sauce

green tomato and marinated anchovy salad (topic: green tomatoes)

totally green salad (filmed recipe: final)

Rice, mozzarella and rosemary croquettes with red pepper puree

Cod salad

Cod with virgin sauce

Pumpkin soup with peppers and corn

Lebanese tabbouleh

Tabbouleh

Tabbouleh

Veal saute with confit citrus (step by step : final)

Pistou soup

Chicken,tomato and sweet corn salad in a lettuce basket

Marinating the raw ham rolls stuffed with goat's cheese

Mojettes

basil pot plant and macaroni

basil pot plant and macaroni

basil pot plant and macaroni

basil pot plant and macaroni

basil pot plant and macaroni

basil pot plant and macaroni

basil pot plant and macaroni

Riganada (tomato bread with cheese and oregano, Greece)

Bruschetta

Corn on the cob with herb butter

Zutaten fur Quinoa-Burger und Muffins in Schalchen

Red peppers in oil

Marinated peppers

Gaspacho

Quinoa soup with tomatoes, aubergines, courgettes and rosemary

Massage oil made from wheat germ oil, marigolds, lavender and grapefruit oil

Goat's cheese and almond salad with olive oil dressing

taboule (topic: summer salads)

Tomato soup with mascarpone and basil cream

Rocket salad with anchoyade

Small purple artichokes and a variety of dips

Scrambled eggs with chives

Pumpkin salad

sea bream timbale

Piemontaise salad

Piperade on toast

Lamb's lettuce salad with fromage frais

Cheese,herb and tomato terrine

fresh soup

Raw ham,goat's cheese and grape salad

Spiny lobster caldereta

Seafood Platter with olive sause vierge

Fish tartare with dill and pink peppercorns

Pistou soup

Preparing Clafoutis with tomatoes, peas, ricotta and basil

Watermelon,basil and lime soup

Avocado with french dressing

Wheat and vegetable salad

tuna salad presented in half a lemon

Saint-Jacques tartar in citrus vinaigrette

Millet,fruit and vegetable tabbouleh

Octopus salad

haricot bean and cumin salad

Quinoa tabbouleh with halibut and herbs

Marinated sea bass fillets with red onions

Marinated sea bass fillets with red onions

Black radish carpaccio

Chicory salad with mango

Salmon tartare with avocado and grapefruit

Chilled sardine fillets with lemon

Round slices of cassava topped with Chipirons and West Indian peppers

Rocket lettuce,orange,black olive and red pepper salad

sardines in oil with potatoes

Vegan crunchy quinoa salad with carrot, peppers, coriander, limes, sesame seeds, sesame oil and penut butter dressing

Snails from Bourgogne

Basic ingredients

Cream of bread soup with egg

Milan-style risotto

Chicken and black radish salad

Quinoa salad with a poached egg, wild garlic, tomatoes, olive oil, and spinach

Greek salad with eggs and feta

Gazpacho with scallops

Zucchini with Rocamadour

Lumaconi stuffed with tomato,violets and basil

Risotto with chanterelles served in a green pepper

Cauliflower,confit citrus and red onion salad

steamed inkfish with artichoke hearts and bases (topic: summer cooking)

Vegetables, fruit, olive oil and fish

Orange lentil soup

Green lettuce,parmesan and croutons

Stuffed clementines

Tomatoes stuffed with parsley, peppers, and quinoa

Melon,cucumber and basil salad

Papaya salad with chilli and green papaya smoothie with spinach

Blinis with smoked salmon

Cockle salad

Razor clam with cream and chives

scallop aumoniere crepe parcel

Hot oysters with chicory and truffles

stuffed tomatoes (topic : potato)

Zutaten fur Quinoa-Burger und Muffins in Schalchen

Quinoa-Muffin mit Erbsen und Spargel als Foodbild

Quinoaburger mit Erbsen und Minzpesto

Sunshine salad

Cream of courgettes with tarragon

Apple,tomato and basil granite

Hummus with tomatoes, cucumber and pomegranate

Friselle with mussels