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Oyster tartare with red wine juice

Scallop carpaccio with herbs

Mussels stuffed with vegetables

Artichoke hearts

How to make cold basil and sour milk soup with olive and tomato tartare

Scallops marinated in olive oil

Young vegetable tartare

sea bream timbale

seafood salad with lime

Scallop Tartare on a bed of tomatoes and basil

oyster with quail eggs and asparagus (topic: oysters)

Poivrade artichoke with ricotta and pesto

King prawns on a plate with sliced tomatoes, lemon and fresh basil with a bowl of artichokes, lemons and spring onions in the background

Littleneck clam,tomato and onion salad

Hot oysters with chicory and truffles

Christophines salad

Salad in a toasted white bread ring and watermelon carpaccio

Colourful salad with scallops

Pumpkin salad served in half a pumpkin

Oyster,vegetables and traditionnal mustard timbal with passion fruit coulis

pasta with mussels (topic: mussels)

Tomatoes filled with vegetables

Tomatoes filled with vegetables being made

Bruschetta with fava beans

Bruschetta with fava beans

Surprise artichoke with hard-boiled egg and crushed tomatoes with coriander

Tomato,fresh Tomme and pistou mille-feuille

Lamb's lettuce salad with fromage frais

Pumpkin salad

Snails from Bourgogne

potted mackerel on bread (topic:: fish)

Cheese,herb and tomato terrine

Fried red mullet fillet on a tomato and onion salad with fresh herbs

Fried red mullet fillet on a tomato and onion salad with fresh herbs

steamed inkfish with artichoke hearts and bases (topic: summer cooking)

Poached oysters with tomatoes & red wine reduction on spoons

Tomatoes in egg cups stuffed with crab

Crab stuffed with mango,chives and lime

Scrambled eggs in artichoke bases

Cockle salad

Tomato,mozzarella and walnut mille-feuille

Oyster with a red onion vinaigrette

Ingredients for tomato sauce

Quinoa salad with colourful tomatoes, spring onions and parsley

Ingredients for vegetable muffins and cheese dip

Pike-perch and oyster terrine

Pappa al pomodoro (bread and tomato soup, Italy) with red onions and basil

Tomaten mit Mozzarella, roten Zwiebeln, Ollivenol und Basilikum

Shrimp and anchovy mini Vol-au-vents

Scallops with diced peppers, tomato chutney and basil oil

Beef steak tartare

Egg with oyster

Carpaccio of raw shrimps, tomatoes and spring onions

Stuffed dog cockles

Stuffed littleneck clams and dog cockle shellfish

Garlic mussels with tomato Vinaigrette

Salmon burguer with mozzarella and basilicum cream

Vegetable tartare

Oyster bites with tarragon butter

oyster with lemon sorbet (topic: oysters)

Oyster,salmon,cucumber and lemon salad

a grapefruit filled with celery salad

taboule-style, couscous semolina with herbs

Winkles on toast

Romaine lettuce salad bitesize snacks with cherry tomatoes, paprika, celery, onion and greek yogurt dressing

Twelve flavored baked tomatoes (topic: tomatoes from the south)

Oysters with pesto

Oysters with pesto

Saffron rice with stockfish, tomatoes and spring onions

Cream of oyster soup

An open oyster with chives and onions

Garnelen mit Chili und Knoblauch und Clams mit Tomaten, Zwiebeln und Oliven

Prawns with chilli and garlic, clams with tomatoes, onion rings and olives

Tabbouleh

Tomatoes stuffed with couscous

An open oyster with chives and onions on ice

Pan-fried scallops in white wine with lime and tomatoes

Pan-fried scallops in white wine with lime and tomatoes

Small purple artichokes and a variety of dips

Scrambled eggs with chives

Tomatoes stuffed with Pierre Robert

Piperade on toast

Artichoke salad

Oyster in garnished shell,

Squid and tomatoes a la plancha

Roast scallops with tapenade,toamato tatin tart

Cooked scallops

Fish carpaccio

White asparagus with herb sauce

Saffron oyster soup

Avocado and courgette tartare (topic :the raw)

Summer vegetable diet salad

Salmon purse filled with lemoned scallops

Scallops with ginger sealed with pastry and cooked in the oven

Four cheese filo pastry pies

Quinoa tabbouleh with halibut and herbs

Oysters with parsley salsa verde being made

Snails in spicy sauce,filo pastry chips

Potato salad with tomatoes, spring onions and basil

蟹入りブイヤベース

Calamars on toast

Lemon stuffed with wheat

sugar pea and diced bacon salad

Corn on the cob with herb butter

Ingredients for zoodles with shrimp and tomatoes

Scallops with parsley emulsion

Pear and scallop Carpaccio

Fasolakia lathera - greek dish, green beans in tomato sauce with red onions and basil, bread

Pan-fried salmon with spring vegetables(topic : salmon)

Frisches Lachsfilet mit Krautern und Geuwrzen

Veganer Tomaten-Zwiebel-Kuchen

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil in a glass

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil

Vegetarian pizza with artichokes, mozzarella, oregano and onions

Tomato salad with chopped shallots served with basil leaves

Tray baked ricotta gnocchi with capsicum and tomatoes

Basic ingredients

Vegetables skewers on a grey platter

A tomato salad with spring onions and basil

Crostini with peperonata and basil

Avocado and tuna fish paste with spring onions on tomato slices

Beef a la guardiane

fried rice

fried rice

fried rice

Chickpea fritters on sticks with a fiery pepper and tomato salsa, vegan

Risotto alla vongole

Traditional spanish tomato soup Gazpacho derved in ceranic bowl with fresh basil leaves on stone background with copy space

Tomatensuppe mit Knoblauch und Basilikum

Ingredients for tomato and mozzarella salad

Cold gazpacho with brown bread croutons

Tomato and leek soup with basil

Vegan stewed tomato soup with basil and garlic oil

Oyster tartare

Umbrian fish soup with fennel being made

Three vegetable terrine

sole and oyster mushroom rolls

Oysters with tarama,cucumber juice and watercress

Scallops marinated in lime juice,pesto and tomato caviar Timbale

Scallops with ceps in their shells

Crostini with prawn, tomatoes and spring onions

Tomato risotto with spring onion and king prawns

Crayfish, spring onions, cucumber, mango with tomato sauce

Puff-pastry asparagus savoury tart

Spicy pasta salad

海鮮オイルパスタ

chilled apple and coriander soup

Oysters on ice served with mignonette sauce

Oysters with spring onions

Bowl of clams in broth with roasted cherry tomatoes, cucumbers, red pepper, pea shoots and toast

A big piece of quark cheese and herbs terrine on a marble board. Radishes, dill, parsley and a roll on a white plate in the background

Earthy minestrone soup with fresh vegetables in broth

Paella with white wine

Umbrian fish soup with fennel and bread

Hot oysters with shallots and red wine

Diced tomatoes with guacamole

Tomato soup with seafood and basil

Scallops (with blackening spice) Prawns with Caprese Salad and Green Pesto

Mussels in a clear tomato broth with Thai basil

Green mussels with tomato sauce and basil

Ingredients for Asia noodle soup (seen from above)

Clams with mushrooms

Salmon tartare

Salmon with a nut and herb coating and red wine sauce on a bed of spring onions

Spiny lobster caldereta

Provencal-style celery

Oyster bruschetta with diced tomatoes and parmesan

Zucchininudeln mit gebratenem Gemuse, Kresse und Chiliflocken

Bean and sweetcorn salad with tomatoes and spring onions

Various vegetables, fresh herbs and sweetcorn kernels

Bulgursalat mit Lauchzwiebeln, Tomaten, Minze und Granatapfelsirup

Bulgursalat mit Lauchzwiebeln, Tomaten, Minze und Granatapfelsirup

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

Bulgur wheat salad with pomegranate syrup, onions, cucumber, tomatoes, parsley and mint in a glass jar

An arrangement of fruit and vegetables

How to make potato and kohlrabi fritters

Tomato, almond and mint tabbouleh

An arrangement of vegetables with herbs

Mashed potatoes and watercress with tomatoes and spring onions

Oven-roasted vegetables with chives

Spring onions, bacon and tomato tart

Bulgur salad with purslane, garlic chives, spring onions and redcurrant tomatoes in an apple dressing

Still life with tomato, Parmesan, spring onions & bay leaves

Kohlrabi, spring onions, marjoram, tomatoes and salami

Rectangular Pizza with Rows of Assorted Toppings; Partially Sliced; On Cutting Board

Squid salad

Carpaccio salad with kumato tomatoes, onion, parmesan cheese, fresh thyme

Opened oysters with chives and onions on ice

Scallop ceviche and swordfish carpaccio

Dish of southern products

Caponata

Tomato carpaccio with burrata, onions and cucumber

Cubes of coalfish with zucchini and cumin cream sauce

Artichoke salad served in half artichokes