写真素材の検索結果

Grilled duck heart and orange brochettes

Tea-flavoured duck brochettes

Assorted brochettes

Grilled chicken brochettes

Duck Magret with peaches

Chicken and grapefruit brochettes

Marinated and grilled chicken,ginger sauce

Chicken with lemon

Chicken marinated in lime brochettes

Grilled chicken with salad

Chicken,lime and pepper brochettes

Duck and apricot brochettes

Sliced duck breast with white cabbage and walnuts

Shrimp and duck brochettes

Plate of grilled meat

Chicken brochettes with peanut sauce

Pork and apricot brochettes

Duck breast with mangoes

Chicken with pineapple

Chicken leg with stewed peppers

Grilled chicken breast with rosemary

Duck magret with peaches

Duck cooked with sechuan pepper,fancy salad with orange

Grilled liver with peaches

Lamb knuckle joint with spices

turkey with fruit

Roast chicken

Roast capon with citrus fruit and figs

Tournedos Rossini on toast

Grilling brochettes on an open fire outdoors

turkey and bacon club sandwich

Turkey and mimolette toasted club sandwich

Brochettes

Roast duck, dried fruit marmelade,Emile Jung

Raw turkey and chicken breast brochettes

Chicken brochette with Chinese cabbage

Raw beef and turkey brochettes

Chicken drumstick with green beans

Grilled chicken breast with elderflowers

Grilled pieces of chicken with parmesan sauce

Chicken salad with herbs

Chicken and date brochette

Fresh spinach,radish,chicken liver and bacon salad

Duck and potato Hashis

Duck and potato Hashis

Chicken kebabs with raw vegetables

chicken breast skewers with sesame seeds and mango chutney

Turkey liver skewers on a barbecue

Guinea-fowl with rhubarb

Chicken breast with orange and saffron

Duck with orange sauce and prunes

Chicken brochettes

Oven cooked duck drumsticks

Chicken liver brochettes

Chicken and vegetable skewers

Chicken Panini

Cutting the meat into fine slices

Roast chicken legs with olives

Marinated chicken brochettes

Goose civet with citrus fruit and cocoa

Pan-fried chicken with mango

Chicken liver and Armagnac mousse

White meat brochettes before cooking

Chicken brochettes with cantonese rice

Gambas and apricot creole brochettes

Duck a l'orange

Bresse poulard hen stuffed with chestnuts, romanesco cabbage Flan

Duck Magret with grapes

Meat and vegetable brochettes

Raw duck leg marinating

Duck Caillette with beets and thinly sliced green apples

Roast mallard duck with pears

Spicy chicken liver with peri-peri sauce, tomatoes and ciabatta toast

Covering the chicken with the sauce to marinate

preserved duck on bed of pureed lentils (topic: orange-colored cooking)

Duck magret with oranges

Turkey skewers with lemon and bay leafs

Sliced chicken breast with turnips,oranges and pears

Tandoori chicken brochette

Duck and roasted quince brochettes with honey

Chicken livers with fresh figs

Duck magret with orange and pumpkin

Duck Aiguillettes with apricots and tagliatelles,minced meat and southern vegetable kebabs

Stuffed turkey

Chicken breast with tagliatelles and cream sauce

Peking duck with figs and autumn fruit honey

Roast duck with cherries

Roast turkey with chestnuts

Grilled tofu brochettes

Duck and polenta Parmentier

Roast duck with honey

Glazed duck with orange and prunes

Roast duck with oranges,chanterelles and chestnuts

Roast turkey with chestnuts

Oven cooked duck Magret

Duck's breast stuffed with figs and citrus fruit

Peking duck fillet brochettes

marinated and grilled chicken,ginger sauce ( step by step :final)

Caramelized chicken with pineapple

Loin of lamb with sauce

Pan-fried scallops and foie gras

Grilled duck breast with rosemary

Roast young cockerel with kiwis and dried fruit

Duck's breast with roast pears and mangoes

Rabbit skewers with barbecue sauce

Grilled gambas and pineapple brochettes

Duck breast and melon mini brochettes, ratatouille and mozzarella crostinis

Tuna,pineapple and coconut skewers

Chicken,confit citrus,cherry tomato and olive brochettes

Whole roast duck with thyme and bay leaves

Salad with pan-fried duck skin with mustard

Pan-fried chicken livers with balsamic vinegar gravy

Pan-fried foie gras with pepper on toast and a quenelle of carrot puree

Chicken saute with Choucroute

Kebab meat

Pan-fried foie gras with pears

Chicken with stuffing under it's skin

Confit duck gizzards

Chicken,coconut,pineapple and orange salad

Roast goose with pears

Caribbean salad with grilled chicken breast and pineapple

焼き鳥のずり

焼き鳥のずり

焼き鳥のずり

Rabbit skewers with barbecue sauce

Crisp fried duck drumsticks

Duck magret with pureed carrots

Duck breast with prunes

Chicken and red pepper brochette with crisp cabbage

Duck brast with orange and broad beans

Duck Magret with blackcurrants and celery crisps

Grilled chicken skewers on a leaf-shaped plate

Turkey liver skewers with apples and onions

turnip with pasta (subject: Tunisian cuisine)

Capon with white grapes and Port and white wine sauce

Duck Magret stuffed with ceps

Chicken breast with prunes

Roast chicken with papaya

Tandoori chicken

Half young cockerels grilled,grilled corn on the cob and green pepper sauce

Grilled chicken with raspberry vinaigar sauce

Crispy grilled duck breast with orange sauce and rapini

duck and juniper berry terrine

Grilled chicken skewers with lemons and vegetables on a wooden board

Satay skewers with coriander and limes (Asia)

Pork and exotic fruit skewers

Roast chicken stuffed with duck and walnut mousse

Duck and orange terrine

Duck Magret with grapes and sweet wine

duck foie gras on toast, with dried fruit (topic: revisited foie gras)

Duck breasts with mixed fruit

Sate skewers with grilled aubergines and courgettes

strips of duck breast in mango salad

Duck with fruit and red wine

Poulard hen breast with sesame seeds and mango

Chicken liver cream with toasted ciabatta bread

Roast quail with orange pumpkin compote

Duck and pear Tajine

Risotto with chicken

Duck breast fillets with roast peaches

Duck fillets with cherry sauce

Roast chicken with garlic

Roast quail with Port sauce

Pan-fried foie gras with redcurrant puree

Duck with turnips

Diced duck and turnips

Duck Magret with violets

砂ズリ

Chicken and curry brochettes with exotic fruits

Quails with Verjus

Chicken with pink garlic

Casserole dish of duck with pears,red wine and orange

Roast duck with orange and apples stuffed with dried fruit

Duck's breast with orange,sage flowers and rosemary

Duck magret with fresh figs and fig alcohol

Roast foie gras with pears

Chicken stuffed with herbs

Grilled turkey skewers with a Carolina salad

Marinated and grilled Seitan brochettes

Beef brochettes

Duck Hachis Parmentier

Bulgur with diced turkey breasts,cucumber and grated carrots

Mashed sweet potatoes with chicken breasts

Duck cracklins

Minced duck and spinach Hachis

Stuffed roast chicken with garlic

Pan-fried chicory with chicken and peanuts

Chicken and dried fruit

Chicken and pear curry

Quails cooked in a casserole dish with grapes and cognac

leg of duck with fresh figs

Duck foie gras with grapes

Sliced grilled chicken with vegetables and cashew nuts

Pan-fried foie gras with figs

Chicken drumstick with bacon and pears

Yakitori pork brochettes

Turkey stuffed with prunes,pinenuts,apples and truffles

Roast guinea-fowl with curry and banana gratin

Chicken kebabs with a vegetable salad (Morocco)

Chicken with lemon and olives