写真素材の検索結果

mackerel quiche

Salmon and dill quiche

Chopping the leeks into sections and the goat's cheese into small portions

Cheese quiche

Quiche lorraine

Quiche Lorraine

Mini Quiche Lorraine

Individual Quiche lorraine

Fennel savoury tart

Removing the extra pastry around the mould with a rolling pin

Green souffle

Portion of quiche

Crab meat served in a blanched fennel bulb

Salmon quiche

Cream of fennel soup

Dublin Bay prawn and fennel Flan

Meat pie

Anchovy pastry torsades

Potato and Reblochon tart

Vegetable mini quiches

Lining the pastry in the mould

Salmon terrine in pastry crust

Leek quiche

Salmon and vegetable quiche

Broccoli and salmon quiche

Eggplant and spinach quiche

Onion and diced bacon quiche

Ratatouille quiche

Fennel and orange soup

Slices of fennel savory cake

Mixed salad with green asparagus

Fried cheese rolls

Slice of crust pate

Mini Gougeres filled with blue cheese

Gougere

Small Gougeres Bourguignonnes

Fennel seed bagels

Indian spicy bread

Mimosa eggs with Espelette pepper

Mini quiches

Individual two salmon quiches

Quiche Lorraine

Salmon and spinach pie

Curry-flavored shrimp quiche

tagliatelles,carrot and fennel salad

Fig and poppyseed tartlet

Mackerel quiche

Salmon Pirojki s

Sea bream with fennel

Fennel stuffed with fresh goat's cheese and lemon zests

Braised fennel with orange

Scallop mini skewer with fennel sauce

Diced bacon and spice cake

Fennel and scorpion fish with ginger Ceviche stew

Haddock and beet quiche

Sliced herrings marinated with herbs

Folding the stuffed filo pastry

Samossas

Mushrooms a la grecque

Pumpkin and chestnut soup

Flaky pastry with morels

Dublin Bay prawn and citronella chowder

Stuffed onions

Creamed jerusalem artichoke soup

Wheat Risotto

Thin pastry shallot tart

Blending the beaten egg whites to the mixture

Egg with oyster

Eggs mimosa

mackerels marinated in white wine, spices and herbs

Bass cooked in a salt crust

Bass cooked in a salt crust

Warm cep salad

Gingerbreaded gambas

Bite-size flaky pastry with Reblochon

Crust pate

Melting the butter

Cocktail sausage and mustard brochette

Shrimps marinated with spices

Reblochon in salt crust

Salmon and summer vegetable pie

Leek and cod pie

Black sausage and apple quiche

Fennel and haddock Tatin tart

Individual quiches and two glasses of white wine

Adding the parmesan

Two salmon small tartlets

Fennel Carpaccio with Espelette pepper and anchoyade

Salmon and fennel tajine

Laksa vermicellis and tofu soup

Baked egg and Salmorejo in a small casserole dish

Egg stuffed with salmon

Cauliflower cheese-topped dish

Cardoon gratin

Morbier Tartiflette

Whole fish with fennel cooked in wax paper

Pizzas and quiches

Rabbit and pistachio terrine

Pate Tapas

Rabbit terrine

Potato omelette

salmon souffle cake

Spiny lobster terrine

Goat's cheese souffle

Tomato tart tatin

Mushroom souffles

Mushroom omelette

Egg and king crab open sandwich

Scrambled egg,eel and mushroom open sandwich

Anchovy omelette open sandwich

Salt-cod and quails egg open sandwich

Bite-size appetizers

Raw mackerels with onions ans carrots

Three mackerel quiches on cake rack

Mini fish and shrimp cannellonis

Uncooked pastry

Cod accras with spicy cream cheese dip

Eggplants cooked with Sechuan pepper

Tuna,curry and coriander Samossas

Eggplant mousse with coriander

Fennel savoury tart

Fromage blanc turnovers

Mackerel Sashimi

Stewed melon and peaches with fennel seeds

Mackerel in salt dough

Putting the leeks and goat's cheese into the mould with the pastry base

spinach and salmon tart (topic: savoury tarts)

onion tart (topic: savoury tarts)

individual surimi tarts (topic: savoury tarts)

individual cheese tarts (topic: savoury tarts)

Seafood quiche

Cheddar quiche

Sardine,olive and confit tomato filo pastry pies

Fennel and cheese pie, sliced

Grilled sardine mini brochettes

Potted salmon with lime

Salmon and vegetable quiche

Broccoli and courgette quiche

Bite-size blood sausage and apple

Assorted tomato salad

Chayote salad

Filo-pastry filled with cheese

Beef Carpaccio with pepper and oil

Pirojkis

Cockle and onion chowder

Chicory,watermelon and peach salad

Shrimp brochette and broccoli puree

Tomato and chicory tart

tomato with cheese and sugar peas

Oysters with shallot sauce

Pan-frying small grey prawns

Shrimps with grapefruit

Cream of chickpeas

Stuffed filo pastry turnovers

Plain panacotta

Small fried turnovers

Chicory salad with almonds and dried apricots

Chicory salad with almonds and dried apricots

Mozzarella and fried cherry tomatoes

Spicy shrimps

Tarbais bean and fine herb salad

Half-cooked salmon with tea emulsion

Sliced roast beef with herb crust

Mini saffron choux buns

Chorizo and red pepper quiche

Tomato and courgette quiche

Leek quiche with oregano

Pie crust pastry cones filled with white sausage

Clementine gratin

Courgetee and feta cheese cake

Courgette tart with olives

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Mini puff pastry tartlets with a vegetable filling

Savoury quiches

Slicing the zucchini and broccoli

Trout quiche with puff pastry

Puff pastry quiche with tomatoes

Vegetable quiche with feta cheese

Eggplant puree

Eggplant and zucchini salad

Meat Friands

Big button mushroom creamy soup

Preparing Kougelhopf

Preserved tomatoes with sesame seeds

Tuna and coriander Samossas

Dublin Bay prawns with fennel and spicy sauce

Roasted sea bream with lemon and fennel

Red mullets with citrus fruit

Tuna, shallot, sesame seed and grapefruit tartare

Savoy cabbage quiche on a wire rack

Eggplant rolls stuffed with ricotta

Spring rolls

Puff pastry quiche with broccoli and red onions

Roasted vegetable and feta quiche with caramelised red onion