写真素材の検索結果

Leg of lamb with garlic and thyme

Leg of lamb with garlic

filling the small holes cut in the leg of the lamb with the garlic and herb mixture

Roast leg of lamb with beans

Leg of lamb with garlic and lavander

Leg of lamb stuffed with sorrel

Leg of lamb with sage

Roast leg of lamb with garlic

lamb chops with thyme and courgettes

young roast chicken with lemon mousse and lemon thyme

Lamb and courgette Tian

Duck's leg baked in salt

garlic leg of lamb (topic: Provence)

Leg of lamb with garlic and vegetables

Shoulder of lamb with garlic and patatoes

Five hour leg of lamb

Whole roast duck with thyme and bay leaves

Roasted leg of lamb with onions in a roasting tin

Leg of lamb prepared to be cooked

Lamb shank with garlic and thyme

Rabbit stuffed with goat's cheese

Chicken and thyme Croustillant

Chicken with pink garlic

Roast leg of lamb with summer vegetables

Lamb chops with summer vegetables

Cooking a leg of lamb

Roast veal with shallots and five peppers

Roast leg of lamb

Sliced leg of lamb with sauteed potatoes

Roast leg of lamb with garlic

Lamb with creamed garlic

Preparing a leg of lamb

dressed leg of lamb

Stuffed vegetables with beef (step by step :final)

monkfish gigotin in herb crust with aioli sauce

Chicken in salt crust

Rabbit Civet en saugrenee

Provencal-style leg of lamb

Pan-fried pork chop with crushed tomatoes and garlic

Pan-fried fog's legs with broad beans

Roast leg of lamb with spices

Easter roast lamb with artichokes and potatoes on a platter

Raw leg of lamb

Grilled artichokes with thyme and garlic

Lamb collar stewed in red wine and tarragon

Piperade with fried eggs

Roasted lamb shanks with rosemary, thyme and carrots

Preparing the mussels

Thick slab of lamb with herbs and vegetables

Raw leg of lamb

Marinated thin beef fillets with sage and thyme

Leg of duck conserve with thyme

Duck cooked with beer and button mushrooms

Leg of lamb with rosemary and garlic

Leg of lamb with garlic and rosemary (from Ireland)

Leg of lamb studded with garlic and rosemary

Leg of lamb with rosemary, spices and garlic

Courgette,country dried sausage and thyme brochettes

Oven cooked duck drumsticks

Leg of lamb with cumin and coriander

Roast leg of turkey cooked with herbs

Duck leg with turnips

Stuffed leg of guinea-fowl with green apples

Leg of lamb with a herb crust and oven-roasted vegetables

Pan-fried chicken drumsticks with garlic and pepper

Leg of lamb with thyme

Chicken legs with lemon, garlic and thyme

Chicken legs with lemon, garlic and thyme

Roast leg of lamb

Stuffed leg of lamb with a slice of foie gras

Chicken legs with thyme, garlic and red onions

Lamb shoulder stuffed with dried fruit

Plate of leg of lamb with flageolet beans and carrots

Provencal-style rabbit

Leg of lamb in herb crust

Loin of lamb with red pesto

Loin of lamb with mustard and peanut crust

Roast guinea-fowl with sage and garlic

Lamb shank, slices carved with roast potatoes and gravy

Mushrooms marinated with sage

oriental-style sauteed lamb (subject: Tunisian cuisine)

Lamb,artichoke and mushroom brochettes

lamb and sorrel omelette

Lamb saute

Caramelized lamb knuckle joint with semolina,shallots and cinnamon

Lamb Epigramme with herb butter

Lamb with vegetable and red wine sauce

Fish Sauerkraut with thyme

Fish Sauerkraut with thyme

Lamb Colombo with eggplants

Roast lamb with carrots and rosemary

Raw leg of lamb with spices, herbs and garlic on a baking tray

Leg of lamb with rosemary, garlic and lemons

Leg of lamb stuffed with sheep's cheese and mint

Oven-baked leg of lamb with potatoes and garlic

Carving leg of lamb with rosemary

Roast shoulder of lamb

Zucchinis with Morbier

Braised knuckle of lamb

Braised lamb knuckles with herbs

Mussels and carpet-shell clams

steamed mussels

Loin of lamb and thyme casserole

Potato,bacon and thyme savoury cake

Pigeon terrine

Adding the white wine and the tomato coulis to the beef and carrot stew

Adding the carrots to the beef stew

Roast leg of lamb with rosemary

Roast leg of lamb with rosemary in roasting tin

Sardine tart

Sweetbread croutons with confit tomatoes and thyme

Leg of lamb with lavender and garlic on a table outside

Roasted lamb fillet rolled with kidneys

Roast loin of pork stuffed a la montbeliarde

Stewed tomatoes marinated in olive oil and thyme

Rabbit in mustard sauce

Roast leg of lamb with rosemary

Omelette with frog's legs

Frog's leg and parsley butter Fricassee

Roast chicken legs

Chicken drumstick with bacon and pears

Chicken drumsticks with bacon and pears

Chicken legs with cheese and thyme

Lamb with pepper and crushed tomatoes

kid

Leg of lamb with potatoes and garlic

Roast leg of lamb with garlic

Leg of lamb with tomatoes and garlic

Tuna fillets cooked in the oven with tomatoes

Roast leg of lamb stuffed with herbs and macadamia nuts

Roast leg of lamb with green and yellow beans

Leg of lamb in pastry crust before cooking

Stuffed leg of lamb

Lamb knuckel tajine with orange flavoured figs

Stuffed leg of lamb with peppers, rosemary & roast potatoes

Roast leg of lamb with herb pesto and cherry tomatoes

Raw lamb knuckles with vegetables and herbs in a roasting tin

raw turkey leg's

Chicken drumsticks in turmeric sauce

Moroccan-style Leg of lamb

Slow-roasted leg of lamb with pomegranates and rosemary for Easter

Leg of lamb with broad beans and garlic

Guinea fowl with garlic and lemon thyme

Raw slices of lamb

Shoulder of lamb in pastry crust

Goat's cheese and herb tart

Pieces of raw lamb on a cutting board

Garlic roasted in the oven

Veal chop in a casserole dish with garlic and thyme

Fried egg

Steaming carpet-shell clams

Broad bean Barbouillade

Leg of lamb with mint sauce

Mixing the meat and the curry sauce

Salmon cooked with lemon and thyme

Coddled egg with roquefort

Marinated pork fillet

Lamb Tajine

Christmas dinner. Roasted rosemary and garlic leg of lamb and roast potatoes

Pigeon on the barbecue

Rabbit and prune civet

Boar meat,carrots and rosemary marinating in red wine

Chopping the herbs

Rabbit with apples and cider sauce

Rabbit cooked with beer and vegetables

Rabbit with lemon

Beef and carrot stew

Shellfish with lime and thyme cooked in wax paper

Red mullet with thyme and grapes cooked in wax paper

Stuffed cod with vegetables and Piperade

Linguini with mozzarella, tomatoes and herbs

White fish,mushroom and courgette papillote

Cod marinated with paprika brochettes and grilled vegetables

turnip with pasta (subject: Tunisian cuisine)

Lamb with dried apricots and spices

rabbit with green olives

Browning the grated ginger in a frying pan

Lamb saddle en chevreuil

White meat brochettes before cooking

Monkfish with garlic

Roast leg of lamb

Pork knuckle with lentils

Roast high leg of lamb with garlic and polenta

Garlic,bay leaves and thyme

Selection of herbs

Lamb with spring vegetables

Lamb Thai curry

Lamb knuckle joints with vegetables in a casserole dish

Leg of lamb in red wine with onions, carrots and rosemary

Leg of lamb with mashed potatoes and gremolata

Leg of lamb with a mint crust and couscous

Braised leg of lamb with tomatoes and rosemary

Lamb savory Charlotte with mint

Lamb Fricassee with summer vegetables

Roasted Lamb Shank

Frog's legs saute with herbs

Oven-baked red mullets with herbs

cooked leg of lamb and red wine

Roasted leg of lamb with chervil

Roasted leg of lamb with potatoes and rosemary