Pea salad with a thyme-flavoured emulsion dressing
Green vegetable terrine with herb sauce
Pea souffle
Chilled pea soup
Vegetable savoury crumble with thyme
Green broth
Pureed peas
Pea and lettuce soup with cream
Potato and pea samossas
Asparagus with dill sauce
Penne and broad bean salad
Pan-fried strawberries and cherry tomatoes with thyme
Cream of pea soup
Rice,red kidney bean,pea and carrot salad
Pea and mint gazpacho
Mozzarella and strawberry salad
Pea and smoked salmon salad
Lemon thyme panna cotta with stewed rhubarb
Mashed pea paste with basil
Carrot and cumin salad
Ramsons (wild garlic) cream mould with peas
small terrines of peas and curry
Anchovy salad with thyme and lemon
Parsley and pepper brioche with pea hummus
Spring vegetable soup
Cold minted pea soup with spring onions out of doors
Caramelized spring vegetables (topic: caramelized cooking)
Cream of asparagus soup
Asparagus soup
Green and white asparagus with alfafa
Lasagnes a la macedoine
Pasta and artichoke salad
Pea and fava bean soup with beansprouts and mint leaves
Broadbeans and leek salad with bran
Broadbean salad
Green salad with gruyere cheese
Asparagus tips with saffron sabayon
Fresh salmon salad
Asparagus
Crackers with pea and fava bean pesto
Green lettuce,parmesan and croutons
Pea and tarragon soup with pecorino flan
Rocket consomme soup
Vegan spring salad with broad beans, radishes, yarrow and edible flowers
Vegan jacket potatoes with farofa and pea-herb pesto
Green hummus with wild garlic
Cream of pea soup with hazelnut butter and surimi
Cream of pea soup with crisp diced bacon
Olive and thyme mini savoury cakes
Cream of pea and mint soup
bean salad
Spring vegetables with goat's cheese and herbs
Asparagus in basil cream sauce
Langoustines with chervil cream sauce
Nasturtium and strawberry salad
Green pasta with pea sauce and green asparagus
Toasted bread slices with pea pesto
Artichoke Carpaccio
Tofu and vegetable stir-fry
Lentil and mushroom salad
Chickpea and sultana salad
Miso cake with beetroot sauce
Twin towers of lentil salad
Raw vegetable Verrine
Broadbeans
Rocket,tomato and palm heart salad
Omelette with carrot & mangetout filling and coriander
Turkey rolls carrots, asparagus, and lemon thyme salad
Layered seitan and potatoes,pea puree,mint and rocket lettuce
Pureed peas with fresh mint sauce
Onion,carrot,beetroot and potato Mille-feuille
Green asparagus salad with tomatoes, thyme and balsamic vinegar
tomato with cheese and sugar peas
Shrimps and vegetables in aspic with asparagus emulsion
sugar pea and diced bacon salad
Fresh broad bean nage
Zucchini and pink beetroot salad with borage flowers
Asparagus potato salad
Green asparagus with peas and mint
Green pea soup with mint
Tapas with beer u carpaccio rolls, unleavened bread and pea soup
Pea soup with sprig of mint
Pea and mint soup with whipped cream
Potato salad with pea pods
Small purple artichokes and a variety of dips
Blue cheese panancotta,sun-dried tomatoes and rocket puree
Rocket salad
Fresh peapods,garlic and lemon salad
Red and yellow pepper terrines
Zucchini and herb savoury loaf cake
spaghetti courgette
Hummus with cucumber and thyme
Spring pea and mint soup with sour cream
young vegetable and herb thin pastry tart
Mangetout pea salad with bacon and mint
Potato and pea omelette with radish salad
Spaghetti with tomato and lentil sauce and feta
Spring Pea Veloute Shooters with Verbena Foam
Zucchini, pea and fetta salad
Pea puree with zucchinis
Lumaconi stuffed with tomato,violets and basil
Peas with butter and mint
Tagliatelles with peas,broad beans and green asparagus
French-style peas
Sweet potatoes,peas and onions cooked in a wok
Light cream of peas
chilled diced cod and cucumber with coriander
Cream of artichoke soup
Extra fine green beans
Pea salad with sprouts
Pea soup with cream
Artichoke leaves filled with mayonnaise
Chard, radish and green peas salad
crepes with spinach, broad beans, goat cheese and herbs (basil and lemon thyme)
Pink radish salad
Green bean and tomato salad
Spinach,grapefruit and walnut salad
Dandelion salad
Green pea soup with parsley, cream and croutons
Raw salmon with herbs
Tartlets with green peas
Asparagus and pea ragout with poached egg and wild broccoli
Curried carrot makis
Small spinch pies
Lentils du Puy with coriander
Artichoke base balls with mozzarella
Artichoke and parmesan Verrine
Pea risotto with fresh basil
Cold pea soup with crayfish and mint
Pea soup with chives and radishes
A pea dip with cress and pistachio nuts
Confit tomato spring rolls
Cream of pea soup with mint and sour cream
Quiche with asparagus, peas and fresh mint in a garden
A small salad with a sharp fresh chive vinaigrette
Vegetable and streaky bacon quiche
Butter beans with chives
Radish leaf soup garnished with radishes, thyme and lettuce
Green asparagus with fried quail eggs and parmesan flakes
Fresh broad beans and herbs cream soup
Beetroot salad with raspberries,pistachio and pesto
A slice of bread with goats' cheese, spring onion, dandelion greens, thyme and walnuts
Potato and pea soup with mango salsa
Cantal and broad bean Mille-feuille
Seitan and artichoke salad
Beetroot,black and pink radish salad
Asparagus and pea salad with beans and radishes
creamed asparagus
Wild herb quark
tagliatelle with prawn madras
Salad arugula green peas avocado eggs cheese yoghurt and mayonnaise dressing
Purple artichokes and pesto
Veal blanquette with pea puree
Salmon and broad bean salad with pea shoots
Green peas soup with micro greens
3 Schalen Erbsensuppe mit Sauerrahm und Minze. 2 Schalen und 2 weise Loffel stehen auf einer gelben Holzplatte mit roten Farbsprenkeln und 1 Schale steht auf einem weisen Holzbrett.
Green asparagus wrapped in Parma ham
Three vegetable terrine
Individual asparagus Flans with chive cream
A baguette with avocado and pea cream
Rabbit and vegetable terrine
Chickpea schnitzel with asparagus, hollandaise sauce and potatoes
Kohlrabi salad with egg and dill
Fillet of cod with herb pesto on green vegetables
Asparagus with pistachio pesto, slicd radishes and rocket
Mixed salad with corn
Small purple artichokes with diced Gruyere
Carrots with peas and lemon thyme in a roasting tin
Crab Croustillants
Jar of Macedoine
Vegan pan-fried dumplings filled with peas and mint
Thinly sliced beef with peanuts and broad beans
Pressed potatoes with thyme from the island of Re
Broad bean salad with ground pepper
Leek and pea pasta with lemon
Pea crostini with mint and Parmesan
Lamb chops with pea mash and mint
Roasted, salted chickpeas with thymes
Curried pea muffins
Asparagus with walnut pesto
Verrine of spring vegetables
Coriander falafel with mint guacamole
Vegan pan-fried dumplings with pea-mint filling
Cream green pea soup with radishes and herbs for Easter
Cold pea soup with edamame beans, basil, mint and pansies
Quiche with asparagus, peas and fresh mint, sliced
Chicken with peas
Lowenzahnsalat mit Apfel und gepufftem Quinoa (Aufsicht)
Bundle of asparagus with smoked salmon
Broad bean savoury custard with mint and Spanish ham
Roast beef with mushrooms and sugar peas
Chorizo and red pepper quiche