写真素材の検索結果

Individual panacotta moulds

Individual panacotta moulds

Individual panacotta moulds

Madeleines

plain loaf cake in tin (topic: cake)

Pumpkin souffle

Tin moulds for baking bread loaves

Sheets of gelatine

Savoury pancakes

Mussels with herbs

Row of mussels

Closed mussel

Mussels

Bucket of mussels

Dried meat being pressed in rectangular moulds (Graubunden)

Peanuts

Figs

Figs

Banana-mango puree with thinly sliced almonds

Raisin and walnut savoury cake

Anchovy cake

Bleu de Bonneval

Salted almonds

Aperitif crackers

Mussels stuufed with harbs

Chocolate,pine nut and pistachio brownie

Amaranto and quinoa bread sticks

Cutting salt-cod

Oriental-style roast pork cooked in wax paper

Removing the chocolate hearts from the moulds

Salt pork with cabbage

Savoury basil-flavored crackers

Cumin-flavored aperitif crackers

Peanut-flavored aperitif crackers

Weighning apricots

Pineapple-mango compote

Faisselle with fig and raspberry puree

Kiwi and apple puree

Chestnut and pear puree

Blackberry and bilberry puree

Apple strawberry and banana puree

Kakinotane arare aperitif biscuits

pistachios and almonds

packet of pistachios

Tomato sorbet

Cake in a mould

Mini cakes

Making chocolates

Filling the mould with the rich tea biscuits and the melted chocolate

Assorted aperitif crackers

Aperitif crackers

Tuc crackers

Tuc crackers

Silicone tart moulds

Moist chocolate cake

Putting the batter in the moulds

Salted peanuts

Bretzels,appertizers

Aperitif crackers

Tuc salted biscuits

Aperitif cheese-flavored pastry twists

Dried shrimps

Fig tart

Mussels marinieres with walnuts

Hamper of mussels

Leavened breads before baking

Leavened breads before baking

Leavened breads after baking

Leavened breads after baking

Spreading out the chocolate paste in the mould

Filling the mould with the chocolate mixture

Tin pastry moulds

Jerusalem artichoke and ginger savoury tatin tart

Scottish pancakes with chocolate sauce and small marshmallows

Salty Palmiers

Macaronis with artichokes,mild garlic and marjoram

Chicken with beans

Rolled pancake with quetsch plum and mirabelle plum puree filling

Cook filling the moulds with the chocolate mousse

Utensil for slicing a gherkin

Madeleine rubber moulds

Madeleine rubber moulds

Madeleine rubber moulds

Raw button mushroom salad with mussels wrapped in bacon

Mussel cassoulette

Madeleines in a tin mould

Madeleines in a tin mould

Chocolate chip muffin on a plain muffin

Chocolate muffin

Putting the preparation into the tin cake mould

Chocolate custard cakes

Left-overs of a moist chocolate cake

Chocolate and raspberry cake

Seafood pie

Rashers of raw streaky bacon on baking paper

Comte muffin

Savoury breakfast

Filling the moulds with the Madeleine batter

Apple,pear and dried fruit puree

Placing the pastry in the tart mould

Caramelized apple meringue gratin

Homemade Chocolates in Molds; Some with Nuts and Some with Bacon

Kougelhopf

Cherry Mendiant

rolling out pastry in tart tin (filmed recipe: gibaldipontine tart)

Cooking implements

Individual raisin cakes

Falling egg

Green figs in tartlet moulds

Coffee jelly, chocolate and cereal tuile biscuit

Drying Goose Breast

Coppa (air-dried sausage made from cured meat, Italy)

Serrano ham - popular delicacy from Spain

Serrano ham - popular delicacy from Spain

Bresaola on a chopping board

Coppa (Cured, air-dried ham, Italy)

Paprika-flavored crisps

Plain muffins in silicone moulds

Egg

Moulds and whisk for pastries

salted tuile crisps

Salted tuile crisps

An empty metal tine with a label and praline cases filled with crumbs

Pastrycooking in the kitchen

Chicken Tajine (Tunisia)

Yogurt Covered Pretzels in Paper Muffin Cups

Bluecheese salty soufflee

Chocolate with moulds

Melted chocolate in moulds

Apricot and pistachio semolina pudding

Brownies with warm cherries

Raspberry,cranberry and white chocolate muffins

Chocolate tulips

Making chocolates

Mould for chocolates

Making chocolates

Making chocolates

Making chocolates

Buttering the mould with fingers

Painting the Papouasie and Tanzanie chocolate masks with the powder coloring

Chocolate souffle in small moulds

Composition with china dishes

Asparagus and cheese savoury Religieuses

Dried fig,chocolate and banana tartlet

Fruit and chocolate chip cake

Cherry pie filling on spatula

Cherry pie filling on spatula

Pear compote in a pan

Mincemeat in a preserving jar (UK)

Goat's cheese and poppyseed souffle

Chipiron and mussel parmesan and goat's cheese-topped dish

Cake in a mould

Matcha green tea muffin

fluffy brioches

Madeleines

Madeleines

Raspberry crumble

Asparagus savoury tart

Grilled and salted macadamia nuts

Olive savoury cake

Bretzels

Tatin-style stewed apples with cereals

Pink praline brioche

Rhubarb and strawberry compote in preserving jar

Pear compote in two preserving jars

Ham bread, partly sliced, on tea towel and pebbles

Cheese bread loaf

popcorn sprinkled with sea salt, on an antique textured baking sheet

Individual Chocolate Amaretti Souffle in a Ramekin

Stacked china moulds

Spanish chorizo sausage on wooden chopping board

Scallop cappuccino

Orange and walnut triangles

Shaping shortbread cookies with a biscuit cutter

Cooking the pastry with wax paper and metal pebbles

Salty sticks with chilli chocolate

Chocolate Bars with Salt

Thai sweets (in the shape of fruit)

Assorted chocolates

Amandines

Adding the sliced bananas to the tart mould

Filling the Madeleine mould with the mixture

Tinned mussels in brine

Mussels stuffed with herbs

Pizza-flavored aperitif crackers

Grilled almonds

Cashews

Bretzel-style aperitif crakers

Asian-style mixed apertitif crackers

Tacos

Asian aperitif crackers

Tacos

Tacos

Bowl of black salt

A push-up yogurt and chocolate ice cream with chocolate sauce

Caramel popcorn

Pressed and salted sardines

Ham, cured and roasted

Pork hocks, cured

Salted dried nuts and raisins appertizers